East End Cafe

Neapolitano.

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Choice of 4 toppings.

Choice of 4 toppings.

Eggplant, ricotta, mozzarella, grated parmigiana and tomato sauce.

Parmigiana, garlic, virgin olive oil and no sauce.

Chicken, mushrooms, and Marsala sauce.

Chicken, broccoli, mozzarella, parmigiana and tomato sauce.

Chicken tomatoes, mozzarella, parmigiana and tomato sauce.

Grilled chicken, romaine and Caesar dressing.

Mozzarella, fresh marinara sauce, basil, garlic and love oil on thin crust.

Chicken, hot sauce, bleu cheese and mozzarella.

Chicken, bacon, BBQ sauce, cheddar, mozzarella and tomato sauce.

Garlic bread crust, creamy gorgonzola sauce, fresh parsley & parmesan.

Penne and mozzarella with homemade vodka sauce.

Lettuce, tomatoes, seasoned ground beef, cheddar and mozzarella cheese.

Pepperoni, sausage, meatballs, mushrooms, peppers and onions.

Lightly toasted garlic bread, fresh mozzarella, fresh tomatoes, basil, garlic and olive oil.

Bacon, ham, pepperoni, green peppers, cherry peppers, black olives, onions, mozzarella and tomato sauce.

Homemade vodka sauce, light mozzarella on thin square crust.

Freshly seasoned spinach blended with ricotta and mozzarella.

Sweet sausage, pepperoni, ham and mozzarella.

Based in fresh garlic, parsley & parmigiana, in a bed of gorgonzola cream sauce.

With marinara or fra diolo.

With marinara or fra diolo.

Sliced tomato, roasted peppers, olive oil & balsamic glaze.

In a bleu cheese sauce with grape tomatoes.

In a bleu cheese sauce with grape tomatoes.

Fried or grilled.

Minestrone, chicken noodle and Italian wedding.

Garnished with grilled shrimp and chives.

Iceberg lettuce, tomatoes, cucumbers and red onions.

Roasted red peppers, black olives, red onions, roasted tomatoes, salami, pepperoni, provolone and red wine vinaigrette.

Iceberg, tomatoes, black olives, artichoke hearts, roasted peppers, provolone and balsamic vinaigrette.

Mixed baby greens, goat cheese, dried cranberries, glazed walnuts, red onion, raspberry vinaigrette.

Mesclun greens, red onions, grape tomatoes, crumbled bleu cheese, bacon, croutons and champagne vinaigrette.

Grape tomatoes, cucumbers, kalamata olives, red peppers, feta & aged red wine vinaigrette seasoned with Mediterranean herbs.

Grilled or fried with lettuce, tomatoes and mayo.

Blackened grilled chicken, roasted red peppers, red onions, mesclun greens, goat cheese & garlic aioli.

Fried chicken, tomato sauce and mozzarella.

Sweet sausage, peppers, onions, tomato sauce and mozzarella.

Eggplant, tomato sauce and mozzarella.

Chopped seasoned broccoli and mozzarella.

Chopped chicken, broccoli, garlic, olive oil and parmigiana.

Pepperoni, fresh garlic, olive oil and parmigiana.

Bacon, cheddar and mozzarella.

Seasoned ricotta and mozzarella.

Eggplant, plum tomato sauce and ricotta.

Creamy meat sauce mixed with choice of pasta.

Black and green olives, capers, fresh basil, sun-dried tomatoes and Italian plum tomatoes.

Generously poured over pasta.

Red or White. Fresh tender clams sauteed with parsley, garlic and virgin olive oil.

Homemade meatballs topped with our classic tomato sauce.

Original old-style recipe of white cannelini beans, fresh garlic, tomatoes, virgin olive oil, pancetta, parsley and a dash of red pepper flakes.

Imported parmigana, cream, pancetta and fresh basil blended with a touch of tomato sauce over rigatoni.

Mix of fresh vegetables with garlic and oil.

Chicken breast with fresh broccoli or spinach in a spicy garlic and oil broth.

Artichokes, roasted peppers, peas, sauteed with chopped fresh tomato with garlic and oil.

Sauteed with garlic and oil.

Imported parmagiana blended into a light cream sauce with bacon and peas over pasta.

Jumbo shrimps, fresh broccoli in a spicy garlic and oil broth.

Sausage, chicken, spinach, sun-dried tomatoes, vermouth and plum tomatoes over penne.

Lobster stuffed ravioli topped with a pink sauce.

Broiled with virgin olive oil, butter and garlic over linguini.

Calamari, shrimp, mussels, clams over linguine with spicy marinara sauce or garlic and oil. Fra diavolo or bianco.

Fra diavolo or bianco sauce over pasta.

Fresh pesto sauce, roasted grape tomatoes and toasted pine nuts.

with riccoti.

With ricotta, fresh eggplant, and peas in a rich meat sauce baked with mozzarella.

Mix of ravioli, 2 stuffed shells and manicotti covered with melted mozzarella.

Parma prosciutto, fresh mozzarella, red onions, black olives, cherry pepper and spicy aioli.

Fried eggplant, goat cheese, mesclun greens and garlic aioli.

Fresh mozzarella, roasted red peppers, tomatoes, basil, extra virgin olive oil and balsamic glaze.

Chicken cutlet, roasted red peppers, red onions, fresh mozzarella and spicy aioli.

Marinated grilled chicken, tomatoes, roasted red peppers and balsamic glaze.

Topped with layers of crispy eggplant, san danielle prosciutto, mozzarella with sherry and tomato infused brown sauce on a bed of crispy spinach.

Topped with layers of crispy eggplant, san danielle prosciutto, mozzarella with sherry and tomato infused brown sauce on a bed of crispy spinach.

Sauteed with onions, peppers and mushrooms in fresh marinara.

Topped with broccoli and mozzarella in franese sauce.

Chicken breast rolled with prosciutto and mozzarella with mushroom sauce.

In a pearl onion pinot noir sauce.

Topped with grape, sun-dried tomatoes, wild mushrooms, sauteed spinach and fresh mozzarella in a balsamic reduction.

Sauteed with capers, shallots, butter and white wine.

Whipped basil ricotta with san marzano pomodoro sauce.

Fresh jumbo shrimp broiled with virgin olive oil, butter and garlic topped with oreganato bread crumbs.

With fries.

With pasta.