Margherita, tomatoes, mozzarella.
Tomatoes, mozzarella, mushroom, porchetta.
Pepperoni, tomatoes, mozzarella, pepperoni.
Parma, arugula, prosciutto di Parma, mozzarella.
Pesto & burrata, mozzarella, pesto, burrata.
High quality beef with shredded vegetables, cooked in a veal gravy.
6 oz. of fine grilled and sliced meat gamished with a truffle sauce.
Four soft potato bails resting on a bed of Neapolitan cherry tomato cream.
Sushi grade tuna, marinated with ginger, soy sauce, lime juice, sesame oil, accompanied by cracerks.
Shishito peppers accompanied by a cream of sweet chiles.
A lobster served with fresh burrata imported from the Campania region and accompanied by ceviche sauce from the Caribbean island and wildflowers.
Jumbo pieces in a sauce of rosemary and limoncello.
Jumbo five prawns served with the typical cocktails sauce and fresh lemon.
Three sliders stuffed with a meat of short ribs.
Mediterranean fillet sea bass, marinated with an infusion of lemon and aromas, very finely chopped and accompanied by mango pearls.
Crab salad with a mixed of seasonal vegetables accompanied by a special sauce that enhances the flavor of the crab and makes it irresistible. A small amount of spicy enhances its qualities.
Skinless sashimi grade Atlantic, jalapeno in a Bertel sauce, accompanied by fresh pomegranate.
Fresh squid accompanied by a tomato sauce & aioli.
Fresh burrata cheese served with Pesto sauce.
Three shrimp wrapped in a speak and stuffed with peppers cheese, in a mango sauce.
Fresh mozzarella cheese and steak tomato.
A tender octopus sliced & served with a Catalan sauce and lemon mushed potato.
Meat & Cheese
Mixed of cold cuts and cheese accompanied by a warm typical, Tuscan focaccia bread.
Grape tomatoes, red onion, olive, lemon dressing.
Endive, radicchio , arugula, Italian dressing.
Radicchio red beet, cranberry, goat cheese, raspberry dressing.
Lettuce, tomatoes, red onions, sopressata, pecorino cheese, lemon dressing.
Romaine, croutons, shaved parmigiano cheese, caesar dressing.
Cream artichoke, tuna
Avocado, tomatoes, smoked salmon.
Butter, prosciutto di Parma.
Pecorino Toscano, aioli, capicollo.
Mortadella, mayo, tomato.
Mozzarella, tomatoes, lettuce.
Porchetta, lettuce , stracchino cheese.
Spaghetti Al Pomodoro Fresco
Fresh tomatoes, basil.
One lobster in a fresh tomatoes.
Meat sauce (no pork meat).
Cream and parmigiano cheese.
Penne Grey Goose
Spaghetti Gamberi e Asparagi
Shrimp and asparagus in a tomato sauce spicy.
Spicy tomato sauce.
Homemade gnocchi, basil, and pignoli nuts.
Trofie Porcini Mushrooms & Truffle
Homemade pasta with mushrooms and truffle.
Gnocchi Four Cheese
Parmigiano pecorino, gorgonzola, burrata.
Mixed vegetables in a garlic oil and parmigiano.
Penne alla Toscana
Broccoli, black olives, fresh tomatoes, parmigiano.
Skirt Steak & Roasted Potatoes
10 oz. Prime steak.
Stracotto al Barolo
Short ribs and mashed potatoes.
Red peppers, mushrooms, potatoes in wine sauce.
Red Snapper All'Isolana
Potato, black olive, grape tomatoes, in a wine sauce with asparagus.
Chicken Pepper Lemon
Tender chicken with lemon sauce, served with grill Endive.
Salmone ai Tre Pepi
King salmon Coho cooked in a pan with organic herbes, with spinach.
Chicken Sophia Loren
Chicken, spinach, mozzarella in a vodka sauce.
Branzino alla Griglia
Branzino filet with broccoli and spinach.
Risotto alla Milanese cannaroli riso in a saffron sauce.
Shrimp al Cognac
Five jumbo shrimp fresh tomatoes and cognac sauce with spinach.
Triple Chocolate Mousse
Torte Della Nonna