Villa Rustica Ristorante & Pizzeria

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

The traditional Neapolitan pizza which includes homemade mozzarella cheese, fresh tomato basil sauce and a touch of imported virgin olive oil.

Fresh tomato basil sauce, homemade mozzarella cheese, Italian style sausage & sliced hot cherry peppers.

The four seasons pizza which includes fresh tomato basil sauce and homemade mozzarella cheese topped with separate segments of artichoke hearts, black olives, imported prosciutto & sliced mushrooms.

Tomato basil sauce, grilled chicken strips, imported fontina cheese, fresh spinach, cubed Roma tomatoes & homemade mozzarella cheese.

Homemade fresh mozzarella cheese, imported Fontina cheese, aged Romano & imported Gorgonzola cheese spotted with a touch of seasoned ricotta cheese.

Tomato basil sauce topped with fresh grilled chicken strips, portobello mushrooms & homemade mozzarella cheese drizzled with a touch of pesto & virgin olive oil.

Crispy thin crust pizza layered with melted, low-fat mozzarella cheese on top of our house garden salad drizzled with Italian style dressing.

Fresh tomato basil sauce topped with fresh battered eggplant then spotted with seasoned ricotta, aged Romano, and homemade mozzarella cheese.

Tomato basil sauce topped with a combination of fresh sauteed spinach, broccoli, mushrooms, flame roasted peppers and homemade mozzarella cheese.

Fresh tomato basil sauce, flame roasted peppers, pepperoni, sliced Roma tomatoes, black olives and homemade mozzarella cheese.

Tomato basil sauce, grilled chicken strips, flame roasted peppers, cubed Roma tomatoes & fresh mozzarella cheese drizzled with a touch of pesto sauce.

With homemade melted mozzarella cheese, topped with arugula salad, prosciutto & shaved parmesan cheese.

Whole wheat dough & low fat cheese.

With bread crumbs, onions & grated cheese.

Whole baked littleneck clams.

Golden fried calamari served with a side of homemade marinara sauce.

Served with a side of Italian tomato sauce.

Served with a side of Italian tomato sauce.

Served with a side of honey mustard sauce.

Fresh cultivated mussels, steamed and seasoned in a white wine, garlic, and herb broth or in a garlic & herb plum tomato sauce.

A combination of our eggplant rollatini, baked clams, shrimp oreganata, and stuffed mushrooms.

Slices of toasted bread topped with three different types of toppings, tomato salad, fresh roasted zucchini and marinated artichokes.

Italian bread basted with fresh garlic, virgin olive oil, and imported spices, baked to perfection.

Our cold specialty with roasted peppers, red onions, artichoke hearts, prosciutto, salami, provolone cheese, olives, sun-dried tomatoes, fresh mozzarella cheese & tomatoes, and topped with red wine vinaigrette dressing.

Calamari sauteed in a spicy marinara sauce.

Served with blue cheese dressing.

Served in a brandy sauce.

Served with side tomato sauce.

Cheese or meat tortellini in a light chicken broth.

The classic Italian favorite, small tubular pasta and beans with a touch of fresh plum tomatoes, garlic, and extra virgin olive oil.

Spinach and egg drop soup.

Romaine lettuce topped with homemade garlic croutons, aged parmesan cheese, and Caesar dressing.

Gourmet mesclun greens topped with gorgonzola cheese or shared parmesan topped with a light vinaigrette dressing.

Fresh sliced tomatoes and fresh mozzarella cheese topped with fresh basil and a drizzle of virgin olive oil and balsamic vinegar glaze on top.

Arugula, endive, radicchio in a basil vinaigrette dressing, topped with shaved parmesan cheese.

In garlic & olive oil.

In a roasted garlic & virgin olive oil broth.

In a roasted garlic & virgin olive oil broth.

With tomato sauce.

Grilled chicken, homemade mozzarella cheese, roasted peppers, sliced tomatoes, drizzled with virgin olive oil and seasonings.

Fresh sauteed broccoli rabe and sausage, homemade mozzarella cheese, roasted peppers, virgin olive oil & seasonings.

Fresh grilled eggplant, flame roasted peppers and homemade mozzarella cheese drizzled with virgin olive oil & seasonings.

Comes with mozzarella cheese.

Roasted red peppers & mozzarella cheese.

Tomato sauce & mozzarella cheese.

An Alfredo cream sauce made with green peas, onions & prosciutto, topped over fresh fettuccine.

Red or white sauce. Baby clams sauteed with fresh garlic & oil over linguine.

Fresh chicken pieces & sauteed spinach in a creamy pink sauce topped with melted mozzarella cheese.

Fresh calamari sauteed in a spicy Fra Diavolo or marinara style plum tomato sauce served over linguine pasta.

Fresh calamari sauteed in a spicy Fra Diavolo or marinara style plum tomato sauce served over linguine pasta.

Penne pasta tossed with fresh roasted eggplant sauteed in a unique plum tomato sauce, crowned with a dash of fresh ricotta cheese.

Fresh shrimp, mussels, calamari and clams sauteed in your choice of marinara, Fra Diavolo or garlic and virgin olive oil sauce.

Bowtie shaped pasta tossed portobello mushrooms, diced Roma tomatoes & fresh mozzarella cheese sauteed in a roasted garlic & virgin olive oil brodino.

Homemade pesto di basilica sauce tossed with roasted and ground pignoli nuts & imported aged parmesan cheese.

With fresh cream, tomato sauce & vodka sauce.

With cheese or meat & white cream sauce.

In garlic & oil.

Fresh tomatoes, garlic, capers, olives & anchovies.

Extra virgin olive oil, sun-dried tomatoes & homemade sausage meat.

Red or white sauce.

Penne pasta tossed with cubed fresh mozzarella cheese in a garden tomato & basil sauce.

Lobster meat ravioli sauteed in shallots, topped with Alfredo sauce & asparagus.

Fresh assorted vegetables in garlic & oil, marinara or cream sauce.

Tomatoes, onions & fresh basil.

Fresh ground hearty meat sauce.

Fresh shrimp, asparagus & mushrooms in a pink cream sauce.

Shrimp, arugula & tomatoes, garlic, olive oil.

Sauteed grilled chicken, diced tomatoes & fresh garlic.

“Old world” style garlic plum tomato sauce served over linguine.

With shallots, sun-dried tomatoes, asparagus and pieces of chicken in a white cream sauce.

Cheese or meat.

Cheese or meat.

Cheese or meat.

Cheese or meat.

Cheese or meat.

With fresh battered eggplant & ricotta cheese.

Cheese or meat tortellini.

Tender breast of chicken sauteed with imported Marsala wine and mushrooms.

Tender breast of veal sauteed with imported Marsala wine and mushrooms.

Battered chicken sauteed in lemon, butter, and white wine.

Battered veal sauteed in lemon, butter, and white wine.

Tender chicken sauteed with capers, prosciutto and artichoke hearts in a lemon butter sauce.

Tender veal sauteed with capers, prosciutto and artichoke hearts in a lemon butter sauce.

Sauteed with sausage in garlic, white wine, lemon & rosemary.

Sauteed with sausage in garlic, white wine, lemon & rosemary.

A breaded chicken cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil and fresh basil.

A breaded veal cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil and fresh basil.

Topped with sauteed artichokes, fresh mushrooms, red roasted peppers & herbs.

Topped with sauteed artichokes, fresh mushrooms, red roasted peppers & herbs.

Fresh breast of chicken marinated topped with a homemade balsamic glaze, olive oil and spices then grilled to perfection.

Stuffed with prosciutto, Romano & mozzarella cheese, sauteed in a Marsala wine with mushrooms.

Chicken tenderloins sauteed in a light brown sauce layered with ham, eggplant & sliced fresh tomatoes, then baked with mozzarella cheese.

Fresh eggplant rolled with wholesome ricotta cheese and topped with melted mozzarella cheese and fresh tomato sauce.

Chicken breast with peppers, onions & mushrooms in light tomato sauce.

Veal scallopini with peppers, onions & mushrooms in light tomato sauce.

Tender breast of chicken sauteed with imported Marsala wine and mushrooms.

Tender breast of veal sauteed with imported Marsala wine and mushrooms.

Battered chicken sauteed in lemon, butter, and white wine.

Battered veal sauteed in lemon, butter, and white wine.

Tender chicken sauteed with capers, prosciutto and artichoke hearts in a lemon butter sauce.

Tender veal sauteed with capers, prosciutto and artichoke hearts in a lemon butter sauce.

Sauteed with sausage in garlic, white wine, lemon & rosemary.

Sauteed with sausage in garlic, white wine, lemon & rosemary.

A breaded chicken cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil and fresh basil.

A breaded veal cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil and fresh basil.

Topped with sauteed artichokes, fresh mushrooms, red roasted peppers & herbs.

Topped with sauteed artichokes, fresh mushrooms, red roasted peppers & herbs.

Fresh breast of chicken marinated topped with a homemade balsamic glaze, olive oil and spices then grilled to perfection.

Stuffed with prosciutto, Romano & mozzarella cheese, sauteed in a Marsala wine with mushrooms.

Chicken tenderloins sauteed in a light brown sauce layered with ham, eggplant & sliced fresh tomatoes, then baked with mozzarella cheese.

Fresh eggplant rolled with wholesome ricotta cheese and topped with melted mozzarella cheese and fresh tomato sauce.

Chicken breast with peppers, onions & mushrooms in light tomato sauce.

Veal scallopini with peppers, onions & mushrooms in light tomato sauce.

Tender breast of chicken sauteed with imported Marsala wine and mushrooms.

Tender breast of veal sauteed with imported Marsala wine and mushrooms.

Battered chicken sauteed in lemon, butter, and white wine.

Battered veal sauteed in lemon, butter, and white wine.

Tender chicken sauteed with capers, prosciutto and artichoke hearts in a lemon butter sauce.

Tender veal sauteed with capers, prosciutto and artichoke hearts in a lemon butter sauce.

Sauteed with sausage in garlic, white wine, lemon & rosemary.

Sauteed with sausage in garlic, white wine, lemon & rosemary.

A breaded chicken cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil and fresh basil.

A breaded veal cutlet topped with fresh diced tomatoes, red onions, balsamic vinegar, virgin olive oil and fresh basil.

Topped with sauteed artichokes, fresh mushrooms, red roasted peppers & herbs.

Topped with sauteed artichokes, fresh mushrooms, red roasted peppers & herbs.

Fresh breast of chicken marinated topped with a homemade balsamic glaze, olive oil and spices then grilled to perfection.

Stuffed with prosciutto, Romano & mozzarella cheese, sauteed in a Marsala wine with mushrooms.

Chicken tenderloins sauteed in a light brown sauce layered with ham, eggplant & sliced fresh tomatoes, then baked with mozzarella cheese.

Fresh eggplant rolled with wholesome ricotta cheese and topped with melted mozzarella cheese and fresh tomato sauce.

Chicken breast with peppers, onions & mushrooms in light tomato sauce.

Veal scallopini with peppers, onions & mushrooms in light tomato sauce.

Battered shrimp sauteed in lemon, butter & wine sauce.

Shrimp in a hot spicy red tomato sauce.

Shrimp broiled in a white wine, lemon garlic butter sauce & breadcrumbs.

Broiled shrimp in a white wine, lemon garlic butter sauce.

Francese, broiled or parmigiana.

Broiled or piccata.

Battered shrimp sauteed in lemon, butter & wine sauce.

Shrimp in a hot spicy red tomato sauce.

Shrimp broiled in a white wine, lemon garlic butter sauce & breadcrumbs.

Broiled shrimp in a white wine, lemon garlic butter sauce.

Francese, broiled or parmigiana.

Broiled or piccata.

Battered shrimp sauteed in lemon, butter & wine sauce.

Shrimp in a hot spicy red tomato sauce.

Shrimp broiled in a white wine, lemon garlic butter sauce & breadcrumbs.

Broiled shrimp in a white wine, lemon garlic butter sauce.

Francese, broiled or parmigiana.

Broiled or piccata.

Lemon filled with lemon sorbet.

Chocolate covered vanilla & chocolate ice cream with a cherry in the center.

Orange filled with orange sorbet.

Half coconut shell stuffed with coconut sorbet.

Half of a pineapple filled with pineapple sorbet.