O Sole Mio

Sicilian Pizza

Square pizza with cheese.

$17.50

Neapolitan Pizza

A round pizza with cheese.

$13.75

A Sole Mio Combination Pizza

Served with the works.

$23.25

White Pizza

$19.50

White Broccoli Pizza

$20.50

White Spinach Pizza

$20.50

Marinara Pizza

$14.50

Chicken Parmigiana Pizza

$23.50

Chicken Marsala Pizza

$23.99

Fresh Mozzarella Pesto Pizza

Served on grandma crust.

$23.99

Fresh Mozzarella Pizza

$22.99

Buffalo Chicken Pizza

$23.99

Penne Alla Vodka Pizza

$25.99

Chicken Bacon Ranch Pizza

$25.99

Cajun Buffalo Pizza

$25.99

Chicken Caesar Pizza

Served on a whole wheat crust

$24.99

Chicken Bruschetta Pizza

$23.99

Sausage & Broccoli Rabe Pizza

$26.99

Sausage & Peppers Pizza

Served on a grandma crust.

$23.99

Tomato Bruschetta Pizza

$22.99

Grandpa Pizza

$20.50

Greek Salad Pizza

$22.99

Baked Ziti Pizza

$25.99

Stuffed Meat Pizza

$29.99

Stuffed Eggplant Pizza

$23.99

O Sole Mio Salad Pizza

$22.99

Chicken Francese Pizza

$23.99

Kickin Chicken Pizza

$24.99

Grandma Pizza

$17.50

Pasta e Fagioli Soup

Tubatini pasta with white cannellini beans, sautéed with garlic and prosciutto in a light tomato broth.

$5.50

Stracciatella Soup

House specialty. Spinach and egg drop consommé.

$5.50

Stracciatella with Meatballs Soup

House specialty. Spinach and egg drop consommé.

$6.99

Minestrone Soup

A hearty combination of fresh vegetables served in a light tomato broth.

$5.50

French Onion Soup

Beef broth with onions topped off with toasted bread and provolone cheese.

$7.99

Chicken Noodle Soup

Diced chicken, pasta zucchini and carrots consomme.

$5.50

Asparagus Shrimp Salad

Crisp romaine topped with shrimp, asparagus, roasted red peppers, diced tomatoes and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil.

$14.25

Insalata O Sole Mio

House specialty. Chopped crisp romaine and iceberg lettuce tossed with field greens, topped with diced tomatoes, red onions, cucumbers and shredded mozzarella cheese.

$9.99

Baby Spinach Gorgonzola

Baby spinach tossed in a balsamic dressing and topped with crumbled gorgonzola cheese, walnuts and diced roma tomatoes.

$9.99

Insalata Mista

A traditional lettuce, tomato and cucumber salad.

$5.99

Insalata Mista with Shredded Mozzarella Cheese

A traditional lettuce, tomato and cucumber salad.

$6.99

Kale Salad

Kale tossed with roasted butternut squash, pignoli nuts in Caesar dressing topped with shaved parmigiano.

$9.50

Caesar Salad

House specialty. Crisp romaine topped with homemade garlic croutons, aged parmesan cheese and homemade Dijon Caesar dressing.

$6.50

Greek Salad

Crisp romaine and iceberg lettuce topped with tomatoes, cucumbers, green peppers, red onions, olives and feta cheese in our homemade vinaigrette dressing.

$6.50

Insalata Caprese

Sliced fresh mozzarella cheese topped with sliced tomatoes and roasted peppers in a balsamic vinegar and oil.

$9.99

Panzanella

Diced tomatoes, red onions and fresh mozzarella cheese over toasted crostini breads in a red wine vinaigrette dressing.

$9.50

Avocado Salad

House specialty. Romaine lettuce, asparagus, avocado, tomato, strawberries and red onion in an apple cider and extra virgin olive oil topped with shaved parmigiano reggianito.

$9.99

Pear Salad

Mixed greens tossed with candied poached pears, diced tomatoes, walnuts, cranberries and gorgonzola cheese in a red raspberry vinaigrette dressing.

$10.99

Tuscan Spinach Salad

Baby spinach tossed with fresh pineapple, dried cranberries, red onions and crumbled feta cheese in a honey vinaigrette dressing.

$9.99

Ginger Calamari Salad

Crisp romaine topped with fried calamari, walnuts and diced plum tomatoes in a homemade ginger dressing.

$11.99

Insalata Campagna

House specialty. Field greens tossed with walnuts, cranberries, roma tomatoes and crumbled gorgonzola cheese. Served with a homemade raspberry vinaigrette dressing.

$9.99

Insalata Rustica

House specialty. Mesculun greens sprinkled with raisins and roasted almonds, then topped with warm goat cheese. Served with a homemade raspberry vinaigrette dressing.

$9.99

Wings

Choice of buffalo, bbq, honey chipotle, oreganata.

$4.50

Baked Clams

Topped and baked with seasoned breadcrumbs.

$10.99

Fried Artichoke Hearts

Lightly breaded and fried served in a homemade marinara sauce.

$9.99

Stuffed Artichoke

House specialty. Stuffed with garlic, breadcrumbs, pignoli nuts and grated cheese.

$9.99

Calamari Fritti

House specialty. Stuffed with garlic, breadcrumbs, pignoli nuts and grated cheese.Golden fried calamari served with a side of homemade marinara sauce.

$10.99

Mussels Luciano

Steamed and sautéed with shallots and a touch of brandy in a white cream sauce.

$11.99

Mussels Marinara

Served with a homemade marinara sauce.

$11.99

Bruschetta O Sole Mio

Savory garlic bread topped with diced marinated tomatoes and onions with fresh basil.

$8.99

Fried Zucchini

Zucchini sticks lightly breaded and fried until golden brown. Served with a side of tomato sauce for dipping.

$9.99

Tripe

House specialty. With potatoes, peas, carrots and celery in a plum tomato sauce.

$10.99

Mozzarella Rounds

Fresh mozzarella cheese lightly breaded and fried to a golden brown. Served with a side of tomato sauce for dipping.

$9.99

Seafood Portobello

Portobello mushroom stuffed with our homemade seafood stuffing. Served with white wine scampi sauce.

$10.99

Stuffed Mushrooms

Stuffed with our homemade seafood stuffing.

$9.99

Garlic Bread

Toasted Italian bread topped with melted mozzarella cheese in our famous garlic sauce.

$6.99

Mozzarella Sticks

Served with a side of tomato sauce.

$9.99

Mozzarella in Carozza

House specialty. Bread stuffed with fresh mozzarella cheese baked in a marinara sauce.

$10.99

Broccoli Rabe

Fresh broccoli rabe sautéed in garlic and oil.

$9.99

Scallops Santorini

Sea scallops with feta cheese over spinach with tomatoes and garlic in a white wine sauce.

$15.75

Portobello di Rabe

Portobello mushroom with sausage, broccoli rabe and sun-dried tomatoes in a white wine sauce.

$10.99

Cold Antipasto

Imported meats and vegetables marinated in olive oil and balsamic vinegar.

$12.99

Hot Antipasto

Shrimp oreganata, baked clam, seafood stuffed mushroom, eggplant rollatine and stuffed pepper oven baked in a light marinara sauce.

$13.99

Clams Casino

Whole baked clams topped with celery, bacon, roasted peppers and onions.

$13.50

Fried Ravioli

Filled with ricotta cheese, lightly breaded and fried to perfection. Served with a side of tomato sauce for dipping.

$10.99

Buffalo Fried Calamari

House specialty. Sautéed in our house buffalo sauce.

$11.50

Scallops Oreganata

Sea scallops topped with toasted bread crumbs in a white wine and butter sauce.

$14.50

Pinwheels

$4.25

Garlic Knots

$4.00

Rice Ball

$4.99

Side of Spinach

$6.50

Steak Fries

$5.99

Side of Escarole

Sautéed with white cannellini beans in a white wine broth.

$6.75

Side of Broccoli

Steamed or sautéed in garlic and virgin olive oil.

$6.50

Side of Meatballs

Served in tomato sauce.

$6.75

Side of Sausage

Served in tomato sauce.

$6.75

Roasted Brussels Sprouts

$6.50

Calzone

$7.99

Meat Stromboli

$6.99

Veggie Stromboli

$6.99

Chicken Roll

$7.99

Dinner Roll

Stuffed with mozzarella cheese.

$1.00

Sausage & Pepper Roll

$7.99

Whole Wheat Spinach & Cheese Rolls

$1.25

Assorted Wrap

$7.99

Assorted Panini

$7.99

Grilled Chicken Hero

Served with lettuce and tomatoes.

$9.50

Chicken Parmigiana Hero

$9.50

Veal Parmigiana Hero

$11.00

Meatball Parmigiana Hero

$9.50

Eggplant Parmigiana Hero

$9.50

Shrimp Parmigiana Hero

$11.50

Submarine

Ham, salami, pepperoni, sopressata, provolone, mozzarella, lettuce, tomatoes and onions.

$9.50

Sausage & Peppers Hero

$9.50

Sausage Parmigiana Hero

$9.50

Sausage & Egg Hero

$9.50

Peppers & Egg Hero

$9.50

Pasta with Tomato Sauce

$10.99

Pasta with Meatballs

$13.50

Pasta with Sausage

$12.75

Pasta Bolognese

A hearty fresh ground meat sauce with peas and a touch of cream.

$13.99

Pasta Marinara

Fresh crushed Italian tomatoes sautéed with garlic olive oil and spices.

$11.99

Filetto di Pomodoro

Sweet plum tomato sauce with sautéed onion.

$13.99

Filetto di Pomodoro with Ricotta Cheese

Sweet plum tomato sauce with sautéed onion.

$14.25

Alla Vodka Pasta

House specialty. Pink cream and vodka sauce with a touch of meat.

$13.75

Pasta with Red Clam Sauce

Minced and whole littleneck clams sautéed with fresh garlic and oil.

$14.99

Pasta with White Clam Sauce

Minced and whole littleneck clams sautéed with fresh garlic and oil.

$14.99

Pasta with Garlic and Oil

Sautéed fresh garlic, olive oil and Italian seasoning.

$11.99

Pasta with Garlic and Oil with Broccoli

Sautéed fresh garlic, olive oil and Italian seasoning.

$13.99

Al Pesto

Homemade pesto sauce tossed with fresh pignoli nuts, aged parmesan cheese, sun-dried tomatoes and Italian seasonings with a touch of cream.

$14.50

Alfredo Pasta

Served in a classic creamy alfredo cheese sauce.

$15.25

Primavera Pasta

A medley of vegetables sautéed in your choice of pink cream sauce, marinara sauce or garlic and oil. Please let us know your preference.

$14.99

Farfalle con Gamberi

House specialty. Bowtie pasta with shrimp, sun-dried tomatoes and mushrooms in a creamy pink sauce.

$17.99

Pasta Siciliana

Served with pan fried eggplant in a filetto di pomodoro sauce.

$13.50

Pasta Calabrese

Shrimp, asparagus and mushrooms in a creamy pink sauce.

$17.99

Pasta Purses

House specialty. Pasta purses stuffed with six cheese and sautéed in a roasted pepper pink sauce.

$17.99

Pasta Verde

Spinach fettuccine tossed with julienne cut carrots zucchini, eggplant and roasted garlic in virgin oil.

$15.99

Pasta Carbonara

White cream sauce with bacon, peas and sautéed onions.

$15.99

Penne Anna Maria

Shrimp, spinach, tomato, zucchini, clams in a garlic white wine.

$17.99

Pappardelle Tre Funghi

Shitake, Portobello and champagne mushroom with sun-dried tomatoes in a garlic truffle white cream sauce.

$17.99

Pappardelle Amatriciana

Italian bacon and onion in a San Marzano plum tomato sauce.

$15.99

Penne Broccoli Rabe

Penne sautéed with sausage, broccoli rabe and sun-dried tomatoes in garlic and virgin olive oil.

$16.99

Lobster Ravioli

House specialty. Homemade ravioli stuffed with lobster and topped with shrimp, sun-dried tomatoes and shallot in a creamy pink sauce.

$21.99

Linguine Pescatore

Shrimp, clams, mussels and calamari served over a bed of linguine in a plum tomato sauce.

$21.99

Shrimp Marinara

Shrimp served in a plum tomato sauce and garnished with clams.

$20.99

Shrimp Fra Diavolo

Shrimp, clams, mussels and calamari served in a spicy fra diavolo sauce.

$21.99

Calamari

Prepared in a marinara sauce and garnished with clams.

$18.99

Fusilli Rosso

Cork screw shaped pasta topped with marinated grilled chicken in filetto di pomodoro sauce.

$17.99

Orecchiette Escarole

Ear shaped pasta sautéed with escarole and cannellini beans in a light garlic and oil sauce.

$16.50

Farfalle Del Sole

House specialty. Bowtie pasta sautéed with spinach, artichoke hearts, sun-dried tomatoes and diced fresh mozzarella cheese in a light marinara sauce.

$15.50

Rigatoni with Peas & Prosciutto

Served with a pink cream sauce with caramelized onions.

$14.99

Penne with Broccoli & Spinach

Served in garlic and oil.

$14.99

Rigatoni Mamma Mia

Sausage, mushrooms and diced fresh mozzarella cheese in homemade marinara sauce.

$15.99

Pappardelle

Served with a sweet sausage ragu and a touch of truffle oil.

$18.99

Butternut Squash Ravioli

House specialty. Butternut squash filled ravioli prepared in cognac cream sauce. Garnished with crumbled walnuts.

$18.99

Puttanesca

Spicy fresh tomatoes finely chopped, sautéed with garlic, capers, olives and anchovies.

$15.99

Cavatelli Roselle

House specialty. Cavatelli tossed with asparagus, sun-dried tomatoes, spinach and mushrooms in a pink sauce.

$15.99

Pappardelle Olivata

Sautéed with asparagus, kalamata olives, garlic and grilled chicken in a plum tomato sauce.

$17.25

Cacio e Pepe

House specialty. Buccatini pasta sautéed with grated pecorino and romano cheese, coarse black pepper and extra virgin olive oil.

$13.25

Fafalle Salmone

Bowtie pasta sautéed with salmon, shallots, asparagus and diced tomatoes in a brandy cream sauce.

$19.99

Stuffed Rigatoni Luciano

Sautéed with shitake mushrooms, sun-dried tomatoes and shallots, served in a brandy cream sauce.

$15.99

Ravioli

$10.99

Baked Ravioli

$11.99

Baked Ziti

$11.99

Baked Manicotti

$11.99

Chicken Parmigiana

Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$16.99

Grilled Chicken Parmigiana

Fresh mozzarella and basil in a light marinara sauce. Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$18.99

Chicken Romano

Boneless breast of fried chicken cutlet layered with sliced fried eggplant and topped with melted mozzarella cheese in a tomato sauce. Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$17.99

Eggplant Parmigiana

Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$14.99

Baked Stuffed Rigatoni

With our hearty grand meat sauce, peas, onion, bacon and mozzarella cheese.

$12.99

Baked Stuffed Shells

$11.99

Baked Ziti Sorrentino

$12.99

Homemade Meat Lasagna

$13.50

Stuffed Rigatoni Filetto

In a fresh plum tomato sauce.

$11.99

Veal Parmigiana

Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$18.99

Veal Romano

Fried cutlet layered with sliced fried eggplant and topped with melted mozzarella cheese in a tomato sauce. Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$19.50

Shrimp Parmigiana

Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$20.99

Eggplant Rollatine

Served with your choice of vegetable, pasta and tomato sauce or steak fries.

$15.99

Pollo Paesano

House specialty. Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light filetto di pomodoro sauce.

$17.99

Pollo Scarpiello

Sweet Italian sausage, fresh mushrooms, artichoke hearts, bell peppers and roasted potatoes in a light brown sauce.

$17.99

Pollo Francese

House specialty. Lightly egg battered chicken sautéed in a lemon, butter and white wine sauce.

$17.99

Pollo Marsala

Sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce.

$17.99

Pollo Piccata

Sautéed with artichoke hearts and capers in a white wine, lemon and butter sauce.

$17.99

Pollo Mediterranean

Sautéed with diced fresh eggplant, zucchini and tomatoes, served in a light white wine sauce with a touch of marinara, topped with fresh melted mozzarella cheese.

$18.50

Pollo Sorrentino

Topped with sliced prosciutto, breaded eggplant and fresh mozzarella cheese in a light red sauce.

$18.50

Pollo Sole Mio

Grilled boneless breast of chicken, broccoli, diced tomatoes and garlic topped with fresh mozzarella in white wine, lemon and butter sauce.

$18.99

Grilled Chicken Broccoli Rabe Roasted Red Peppers

$18.99

Pollo Capriciosa

Lightly breaded and fried chicken topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. Served warm with balsamic vinegar and virgin olive oil.

$18.99

Pollo Gorgonzola

Sautéed with shitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce.

$18.99

Pollo Rollatine

Rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce.

$19.99

Pollo Mona Lisa

House specialty. Rolled and stuffed with prosciutto, provolone and mozzarella cheese lightly breaded and fried. Served in a pink cream sauce.

$19.99

Pollo Imperiale

Boneless breast of chicken lightly egg battered served in a white wine, lemon and butter sauce over a bed of fresh spinach and topped with grilled shrimp.

$21.99

Grilled Balsamic Chicken

House specialty. Grilled boneless breast of chicken and grilled vegetables marinated in imported balsamic vinegar, virgin olive oil and spices.

$17.99

Pollo Giardino

Sautéed with mushroom, asparagus, diced tomatoes and artichoke hearts in a light brown sauce.

$18.99

Vitello Paesano

Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light filetto di pomodoro sauce.

$20.99

Vitello Francese

Lightly egg battered veal sautéed in a lemon, butter and white wine sauce.

$19.99

Vitello Marsala

Sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce.

$19.99

Vitello Capricciosa

Lightly breaded and fried veal topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. Served warm with balsamic vinegar and virgin olive oil.

$20.99

Vitello Piccata

Sautéed with artichoke hearts and capers in a white wine, lemon and butter sauce.

$19.99

Vitello Gorgonzola

House specialty. Sautéed with shitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce.

$20.99

Vitello Rollatine

Rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce.

$22.99

Sausage Pizzaiola

Italian sweet sausage sautéed with onions, mushrooms and peppers in a plum tomato sauce with a touch of wine.

$17.99

Vitello Saltimbocca

Sautéed with spinach, sliced prosciutto and fresh mozzarella in a light brown sauce.

$22.99

Shrimp Scampi

Oven baked shrimp served in a white wine butter sauce with fresh garlic.

$20.99

Shrimp Monachina

House specialty. Lightly breaded shrimp sautéed with shitake mushrooms, peas and shallots. Topped with melted fresh mozzarella cheese in a light marinara sauce.

$21.99

Broiled Flounder

$18.99

Gamberi Della Casa

Shrimp sautéed with fresh diced tomatoes, asparagus and basil in a light wine and marinara sauce.

$20.99

Tilapia Della Casa

House specialty. Tilapia sautéed with fresh diced tomatoes, asparagus and basil in a light wine and marinara sauce.

$19.99

Shrimp Francese

Egg battered shrimp sautéed in a lemon butter and white wine sauce.

$20.99

Stuffed Flounder

Fresh fillet of flounder stuffed with our seafood stuffing.

$21.99

Tilapia Oreganata

House specialty. Fresh fillet of tilapia crusted with toasted bread crumbs and served in a white wine lemon sauce.

$19.99

Salmon Cartoccio

Oven baked fresh Atlantic salmon with fresh julienne vegetables served in a white wine and garlic lemon sauce.

$22.99

Salmone al Pesto

Pan seared Atlantic salmon served over a bed of sautéed spinach, drizzled with a homemade pesto aioli.

$22.99

Tilapia Imperiale

House specialty. Grilled tilapia topped with jumbo shrimp over a bed of spinach in a lemon and white wine sauce.

$20.99

Ziti Ravioli Stuffed Shell & Manicotti

$13.99

Ziti Ravioli Manicotti & Meatballs

$14.99

Veal Cutlet Chicken Cutlet Meatballs & Sausage

Served with your choice of vegetable, pasta with tomato ot steak fries.

$16.99

Veal Cutlet, Chicken Cutlet Fried Shrimp & Eggplant Rollatine

Served with your choice of vegetable, pasta with tomato sauce or steak fries.

$17.99