We're all about supporting local pizzerias - even those who are not Slice partners.
Give O Sole Mio a call to order. We hear their food's delish.
Sicilian Pizza
Square pizza with cheese.
$17.50
Neapolitan Pizza
A round pizza with cheese.
$13.75
A Sole Mio Combination Pizza
Served with the works.
$23.25
White Pizza
$19.50
White Broccoli Pizza
$20.50
White Spinach Pizza
$20.50
Marinara Pizza
$14.50
Chicken Parmigiana Pizza
$23.50
Chicken Marsala Pizza
$23.99
Fresh Mozzarella Pesto Pizza
Served on grandma crust.
$23.99
Fresh Mozzarella Pizza
$22.99
Buffalo Chicken Pizza
$23.99
Penne Alla Vodka Pizza
$25.99
Chicken Bacon Ranch Pizza
$25.99
Cajun Buffalo Pizza
$25.99
Chicken Caesar Pizza
Served on a whole wheat crust
$24.99
Chicken Bruschetta Pizza
$23.99
Sausage & Broccoli Rabe Pizza
$26.99
Sausage & Peppers Pizza
Served on a grandma crust.
$23.99
Tomato Bruschetta Pizza
$22.99
Grandpa Pizza
$20.50
Greek Salad Pizza
$22.99
Baked Ziti Pizza
$25.99
Stuffed Meat Pizza
$29.99
Stuffed Eggplant Pizza
$23.99
O Sole Mio Salad Pizza
$22.99
Chicken Francese Pizza
$23.99
Kickin Chicken Pizza
$24.99
Grandma Pizza
$17.50
Pasta e Fagioli Soup
Tubatini pasta with white cannellini beans, sautéed with garlic and prosciutto in a light tomato broth.
$5.50
Stracciatella Soup
House specialty. Spinach and egg drop consommé.
$5.50
Stracciatella with Meatballs Soup
House specialty. Spinach and egg drop consommé.
$6.99
Minestrone Soup
A hearty combination of fresh vegetables served in a light tomato broth.
$5.50
French Onion Soup
Beef broth with onions topped off with toasted bread and provolone cheese.
$7.99
Chicken Noodle Soup
Diced chicken, pasta zucchini and carrots consomme.
$5.50
Asparagus Shrimp Salad
Crisp romaine topped with shrimp, asparagus, roasted red peppers, diced tomatoes and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil.
$14.25
Insalata O Sole Mio
House specialty. Chopped crisp romaine and iceberg lettuce tossed with field greens, topped with diced tomatoes, red onions, cucumbers and shredded mozzarella cheese.
$9.99
Baby Spinach Gorgonzola
Baby spinach tossed in a balsamic dressing and topped with crumbled gorgonzola cheese, walnuts and diced roma tomatoes.
$9.99
Insalata Mista
A traditional lettuce, tomato and cucumber salad.
$5.99
Insalata Mista with Shredded Mozzarella Cheese
A traditional lettuce, tomato and cucumber salad.
$6.99
Kale Salad
Kale tossed with roasted butternut squash, pignoli nuts in Caesar dressing topped with shaved parmigiano.
$9.50
Caesar Salad
House specialty. Crisp romaine topped with homemade garlic croutons, aged parmesan cheese and homemade Dijon Caesar dressing.
$6.50
Greek Salad
Crisp romaine and iceberg lettuce topped with tomatoes, cucumbers, green peppers, red onions, olives and feta cheese in our homemade vinaigrette dressing.
$6.50
Insalata Caprese
Sliced fresh mozzarella cheese topped with sliced tomatoes and roasted peppers in a balsamic vinegar and oil.
$9.99
Panzanella
Diced tomatoes, red onions and fresh mozzarella cheese over toasted crostini breads in a red wine vinaigrette dressing.
$9.50
Avocado Salad
House specialty. Romaine lettuce, asparagus, avocado, tomato, strawberries and red onion in an apple cider and extra virgin olive oil topped with shaved parmigiano reggianito.
$9.99
Pear Salad
Mixed greens tossed with candied poached pears, diced tomatoes, walnuts, cranberries and gorgonzola cheese in a red raspberry vinaigrette dressing.
$10.99
Tuscan Spinach Salad
Baby spinach tossed with fresh pineapple, dried cranberries, red onions and crumbled feta cheese in a honey vinaigrette dressing.
$9.99
Ginger Calamari Salad
Crisp romaine topped with fried calamari, walnuts and diced plum tomatoes in a homemade ginger dressing.
$11.99
Insalata Campagna
House specialty. Field greens tossed with walnuts, cranberries, roma tomatoes and crumbled gorgonzola cheese. Served with a homemade raspberry vinaigrette dressing.
$9.99
Insalata Rustica
House specialty. Mesculun greens sprinkled with raisins and roasted almonds, then topped with warm goat cheese. Served with a homemade raspberry vinaigrette dressing.
$9.99
Wings
Choice of buffalo, bbq, honey chipotle, oreganata.
$4.50
Baked Clams
Topped and baked with seasoned breadcrumbs.
$10.99
Fried Artichoke Hearts
Lightly breaded and fried served in a homemade marinara sauce.
$9.99
Stuffed Artichoke
House specialty. Stuffed with garlic, breadcrumbs, pignoli nuts and grated cheese.
$9.99
Calamari Fritti
House specialty. Stuffed with garlic, breadcrumbs, pignoli nuts and grated cheese.Golden fried calamari served with a side of homemade marinara sauce.
$10.99
Mussels Luciano
Steamed and sautéed with shallots and a touch of brandy in a white cream sauce.
$11.99
Mussels Marinara
Served with a homemade marinara sauce.
$11.99
Bruschetta O Sole Mio
Savory garlic bread topped with diced marinated tomatoes and onions with fresh basil.
$8.99
Fried Zucchini
Zucchini sticks lightly breaded and fried until golden brown. Served with a side of tomato sauce for dipping.
$9.99
Tripe
House specialty. With potatoes, peas, carrots and celery in a plum tomato sauce.
$10.99
Mozzarella Rounds
Fresh mozzarella cheese lightly breaded and fried to a golden brown. Served with a side of tomato sauce for dipping.
$9.99
Seafood Portobello
Portobello mushroom stuffed with our homemade seafood stuffing. Served with white wine scampi sauce.
$10.99
Stuffed Mushrooms
Stuffed with our homemade seafood stuffing.
$9.99
Garlic Bread
Toasted Italian bread topped with melted mozzarella cheese in our famous garlic sauce.
$6.99
Mozzarella Sticks
Served with a side of tomato sauce.
$9.99
Mozzarella in Carozza
House specialty. Bread stuffed with fresh mozzarella cheese baked in a marinara sauce.
$10.99
Broccoli Rabe
Fresh broccoli rabe sautéed in garlic and oil.
$9.99
Scallops Santorini
Sea scallops with feta cheese over spinach with tomatoes and garlic in a white wine sauce.
$15.75
Portobello di Rabe
Portobello mushroom with sausage, broccoli rabe and sun-dried tomatoes in a white wine sauce.
$10.99
Cold Antipasto
Imported meats and vegetables marinated in olive oil and balsamic vinegar.
$12.99
Hot Antipasto
Shrimp oreganata, baked clam, seafood stuffed mushroom, eggplant rollatine and stuffed pepper oven baked in a light marinara sauce.
$13.99
Clams Casino
Whole baked clams topped with celery, bacon, roasted peppers and onions.
$13.50
Fried Ravioli
Filled with ricotta cheese, lightly breaded and fried to perfection. Served with a side of tomato sauce for dipping.
$10.99
Buffalo Fried Calamari
House specialty. Sautéed in our house buffalo sauce.
$11.50
Scallops Oreganata
Sea scallops topped with toasted bread crumbs in a white wine and butter sauce.
$14.50
Pinwheels
$4.25
Garlic Knots
$4.00
Rice Ball
$4.99
Side of Spinach
$6.50
Steak Fries
$5.99
Side of Escarole
Sautéed with white cannellini beans in a white wine broth.
$6.75
Side of Broccoli
Steamed or sautéed in garlic and virgin olive oil.
$6.50
Side of Meatballs
Served in tomato sauce.
$6.75
Side of Sausage
Served in tomato sauce.
$6.75
Roasted Brussels Sprouts
$6.50
Calzone
$7.99
Meat Stromboli
$6.99
Veggie Stromboli
$6.99
Chicken Roll
$7.99
Dinner Roll
Stuffed with mozzarella cheese.
$1.00
Sausage & Pepper Roll
$7.99
Whole Wheat Spinach & Cheese Rolls
$1.25
Assorted Wrap
$7.99
Assorted Panini
$7.99
Grilled Chicken Hero
Served with lettuce and tomatoes.
$9.50
Chicken Parmigiana Hero
$9.50
Veal Parmigiana Hero
$11.00
Meatball Parmigiana Hero
$9.50
Eggplant Parmigiana Hero
$9.50
Shrimp Parmigiana Hero
$11.50
Submarine
Ham, salami, pepperoni, sopressata, provolone, mozzarella, lettuce, tomatoes and onions.
$9.50
Sausage & Peppers Hero
$9.50
Sausage Parmigiana Hero
$9.50
Sausage & Egg Hero
$9.50
Peppers & Egg Hero
$9.50
Pasta with Tomato Sauce
$10.99
Pasta with Meatballs
$13.50
Pasta with Sausage
$12.75
Pasta Bolognese
A hearty fresh ground meat sauce with peas and a touch of cream.
$13.99
Pasta Marinara
Fresh crushed Italian tomatoes sautéed with garlic olive oil and spices.
$11.99
Filetto di Pomodoro
Sweet plum tomato sauce with sautéed onion.
$13.99
Filetto di Pomodoro with Ricotta Cheese
Sweet plum tomato sauce with sautéed onion.
$14.25
Alla Vodka Pasta
House specialty. Pink cream and vodka sauce with a touch of meat.
$13.75
Pasta with Red Clam Sauce
Minced and whole littleneck clams sautéed with fresh garlic and oil.
$14.99
Pasta with White Clam Sauce
Minced and whole littleneck clams sautéed with fresh garlic and oil.
$14.99
Pasta with Garlic and Oil
Sautéed fresh garlic, olive oil and Italian seasoning.
$11.99
Pasta with Garlic and Oil with Broccoli
Sautéed fresh garlic, olive oil and Italian seasoning.
$13.99
Al Pesto
Homemade pesto sauce tossed with fresh pignoli nuts, aged parmesan cheese, sun-dried tomatoes and Italian seasonings with a touch of cream.
$14.50
Alfredo Pasta
Served in a classic creamy alfredo cheese sauce.
$15.25
Primavera Pasta
A medley of vegetables sautéed in your choice of pink cream sauce, marinara sauce or garlic and oil. Please let us know your preference.
$14.99
Farfalle con Gamberi
House specialty. Bowtie pasta with shrimp, sun-dried tomatoes and mushrooms in a creamy pink sauce.
$17.99
Pasta Siciliana
Served with pan fried eggplant in a filetto di pomodoro sauce.
$13.50
Pasta Calabrese
Shrimp, asparagus and mushrooms in a creamy pink sauce.
$17.99
Pasta Purses
House specialty. Pasta purses stuffed with six cheese and sautéed in a roasted pepper pink sauce.
$17.99
Pasta Verde
Spinach fettuccine tossed with julienne cut carrots zucchini, eggplant and roasted garlic in virgin oil.
$15.99
Pasta Carbonara
White cream sauce with bacon, peas and sautéed onions.
$15.99
Penne Anna Maria
Shrimp, spinach, tomato, zucchini, clams in a garlic white wine.
$17.99
Pappardelle Tre Funghi
Shitake, Portobello and champagne mushroom with sun-dried tomatoes in a garlic truffle white cream sauce.
$17.99
Pappardelle Amatriciana
Italian bacon and onion in a San Marzano plum tomato sauce.
$15.99
Penne Broccoli Rabe
Penne sautéed with sausage, broccoli rabe and sun-dried tomatoes in garlic and virgin olive oil.
$16.99
Lobster Ravioli
House specialty. Homemade ravioli stuffed with lobster and topped with shrimp, sun-dried tomatoes and shallot in a creamy pink sauce.
$21.99
Linguine Pescatore
Shrimp, clams, mussels and calamari served over a bed of linguine in a plum tomato sauce.
$21.99
Shrimp Marinara
Shrimp served in a plum tomato sauce and garnished with clams.
$20.99
Shrimp Fra Diavolo
Shrimp, clams, mussels and calamari served in a spicy fra diavolo sauce.
$21.99
Calamari
Prepared in a marinara sauce and garnished with clams.
$18.99
Fusilli Rosso
Cork screw shaped pasta topped with marinated grilled chicken in filetto di pomodoro sauce.
$17.99
Orecchiette Escarole
Ear shaped pasta sautéed with escarole and cannellini beans in a light garlic and oil sauce.
$16.50
Farfalle Del Sole
House specialty. Bowtie pasta sautéed with spinach, artichoke hearts, sun-dried tomatoes and diced fresh mozzarella cheese in a light marinara sauce.
$15.50
Rigatoni with Peas & Prosciutto
Served with a pink cream sauce with caramelized onions.
$14.99
Penne with Broccoli & Spinach
Served in garlic and oil.
$14.99
Rigatoni Mamma Mia
Sausage, mushrooms and diced fresh mozzarella cheese in homemade marinara sauce.
$15.99
Pappardelle
Served with a sweet sausage ragu and a touch of truffle oil.
$18.99
Butternut Squash Ravioli
House specialty. Butternut squash filled ravioli prepared in cognac cream sauce. Garnished with crumbled walnuts.
$18.99
Puttanesca
Spicy fresh tomatoes finely chopped, sautéed with garlic, capers, olives and anchovies.
$15.99
Cavatelli Roselle
House specialty. Cavatelli tossed with asparagus, sun-dried tomatoes, spinach and mushrooms in a pink sauce.
$15.99
Pappardelle Olivata
Sautéed with asparagus, kalamata olives, garlic and grilled chicken in a plum tomato sauce.
$17.25
Cacio e Pepe
House specialty. Buccatini pasta sautéed with grated pecorino and romano cheese, coarse black pepper and extra virgin olive oil.
$13.25
Fafalle Salmone
Bowtie pasta sautéed with salmon, shallots, asparagus and diced tomatoes in a brandy cream sauce.
$19.99
Stuffed Rigatoni Luciano
Sautéed with shitake mushrooms, sun-dried tomatoes and shallots, served in a brandy cream sauce.
$15.99
Ravioli
$10.99
Baked Ravioli
$11.99
Baked Ziti
$11.99
Baked Manicotti
$11.99
Chicken Parmigiana
Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$16.99
Grilled Chicken Parmigiana
Fresh mozzarella and basil in a light marinara sauce. Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$18.99
Chicken Romano
Boneless breast of fried chicken cutlet layered with sliced fried eggplant and topped with melted mozzarella cheese in a tomato sauce. Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$17.99
Eggplant Parmigiana
Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$14.99
Baked Stuffed Rigatoni
With our hearty grand meat sauce, peas, onion, bacon and mozzarella cheese.
$12.99
Baked Stuffed Shells
$11.99
Baked Ziti Sorrentino
$12.99
Homemade Meat Lasagna
$13.50
Stuffed Rigatoni Filetto
In a fresh plum tomato sauce.
$11.99
Veal Parmigiana
Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$18.99
Veal Romano
Fried cutlet layered with sliced fried eggplant and topped with melted mozzarella cheese in a tomato sauce. Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$19.50
Shrimp Parmigiana
Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$20.99
Eggplant Rollatine
Served with your choice of vegetable, pasta and tomato sauce or steak fries.
$15.99
Pollo Paesano
House specialty. Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light filetto di pomodoro sauce.
$17.99
Pollo Scarpiello
Sweet Italian sausage, fresh mushrooms, artichoke hearts, bell peppers and roasted potatoes in a light brown sauce.
$17.99
Pollo Francese
House specialty. Lightly egg battered chicken sautéed in a lemon, butter and white wine sauce.
$17.99
Pollo Marsala
Sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce.
$17.99
Pollo Piccata
Sautéed with artichoke hearts and capers in a white wine, lemon and butter sauce.
$17.99
Pollo Mediterranean
Sautéed with diced fresh eggplant, zucchini and tomatoes, served in a light white wine sauce with a touch of marinara, topped with fresh melted mozzarella cheese.
$18.50
Pollo Sorrentino
Topped with sliced prosciutto, breaded eggplant and fresh mozzarella cheese in a light red sauce.
$18.50
Pollo Sole Mio
Grilled boneless breast of chicken, broccoli, diced tomatoes and garlic topped with fresh mozzarella in white wine, lemon and butter sauce.
$18.99
Grilled Chicken Broccoli Rabe Roasted Red Peppers
$18.99
Pollo Capriciosa
Lightly breaded and fried chicken topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. Served warm with balsamic vinegar and virgin olive oil.
$18.99
Pollo Gorgonzola
Sautéed with shitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce.
$18.99
Pollo Rollatine
Rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce.
$19.99
Pollo Mona Lisa
House specialty. Rolled and stuffed with prosciutto, provolone and mozzarella cheese lightly breaded and fried. Served in a pink cream sauce.
$19.99
Pollo Imperiale
Boneless breast of chicken lightly egg battered served in a white wine, lemon and butter sauce over a bed of fresh spinach and topped with grilled shrimp.
$21.99
Grilled Balsamic Chicken
House specialty. Grilled boneless breast of chicken and grilled vegetables marinated in imported balsamic vinegar, virgin olive oil and spices.
$17.99
Pollo Giardino
Sautéed with mushroom, asparagus, diced tomatoes and artichoke hearts in a light brown sauce.
$18.99
Vitello Paesano
Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light filetto di pomodoro sauce.
$20.99
Vitello Francese
Lightly egg battered veal sautéed in a lemon, butter and white wine sauce.
$19.99
Vitello Marsala
Sautéed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce.
$19.99
Vitello Capricciosa
Lightly breaded and fried veal topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. Served warm with balsamic vinegar and virgin olive oil.
$20.99
Vitello Piccata
Sautéed with artichoke hearts and capers in a white wine, lemon and butter sauce.
$19.99
Vitello Gorgonzola
House specialty. Sautéed with shitake mushrooms, shallots and sun-dried tomatoes in a creamy white gorgonzola cheese sauce.
$20.99
Vitello Rollatine
Rolled and stuffed with prosciutto, provolone, mortadella and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce.
$22.99
Sausage Pizzaiola
Italian sweet sausage sautéed with onions, mushrooms and peppers in a plum tomato sauce with a touch of wine.
$17.99
Vitello Saltimbocca
Sautéed with spinach, sliced prosciutto and fresh mozzarella in a light brown sauce.
$22.99
Shrimp Scampi
Oven baked shrimp served in a white wine butter sauce with fresh garlic.
$20.99
Shrimp Monachina
House specialty. Lightly breaded shrimp sautéed with shitake mushrooms, peas and shallots. Topped with melted fresh mozzarella cheese in a light marinara sauce.
$21.99
Broiled Flounder
$18.99
Gamberi Della Casa
Shrimp sautéed with fresh diced tomatoes, asparagus and basil in a light wine and marinara sauce.
$20.99
Tilapia Della Casa
House specialty. Tilapia sautéed with fresh diced tomatoes, asparagus and basil in a light wine and marinara sauce.
$19.99
Shrimp Francese
Egg battered shrimp sautéed in a lemon butter and white wine sauce.
$20.99
Stuffed Flounder
Fresh fillet of flounder stuffed with our seafood stuffing.
$21.99
Tilapia Oreganata
House specialty. Fresh fillet of tilapia crusted with toasted bread crumbs and served in a white wine lemon sauce.
$19.99
Salmon Cartoccio
Oven baked fresh Atlantic salmon with fresh julienne vegetables served in a white wine and garlic lemon sauce.
$22.99
Salmone al Pesto
Pan seared Atlantic salmon served over a bed of sautéed spinach, drizzled with a homemade pesto aioli.
$22.99
Tilapia Imperiale
House specialty. Grilled tilapia topped with jumbo shrimp over a bed of spinach in a lemon and white wine sauce.
$20.99
Ziti Ravioli Stuffed Shell & Manicotti
$13.99
Ziti Ravioli Manicotti & Meatballs
$14.99
Veal Cutlet Chicken Cutlet Meatballs & Sausage
Served with your choice of vegetable, pasta with tomato ot steak fries.
$16.99
Veal Cutlet, Chicken Cutlet Fried Shrimp & Eggplant Rollatine
Served with your choice of vegetable, pasta with tomato sauce or steak fries.
$17.99