Mamma Assunta Ristorante
20 Columbus Ave, Tuckahoe, NY 10707
Currently ClosedFull HoursNo MinimumPickup (15 - 30 min)Are you the owner?We're all about supporting local pizzerias - even those who are not Slice partners.
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pizza
Pizza
Margherita Pizza$11.00
Fresh mozzarella & basil.
Funghi E Cipolle Pizza$11.00
Mushrooms & onions.
Salciccia e Formaggio Di Capra Pizza$11.00
Sausage & goat cheese.
Arugula e Prosciutto Di Parma Pizza$11.00
Fresh arugula with fine Italian ham.
antipasti
Antipasti
Special Antipasto Della Casa$25.00
Chef elio’s assorted hot and cold house specialties.
Cozze Alla Marinara$12.00
Prince Edward island mussels, marinara sauce, basil, garlic.
Tegamino Di Melanzane$10.00
Casserole of breaded eggplant layered with fresh mozzarella & marinara sauce.
Polenta Sfritta$10.00
Italian polenta with spicy sausage, garlic & oil.
Vongole Oreganate$12.00
Little neck clams, bread crumbs, spices.
Burrata Con Prosciutto$12.00
Fresh creamy mozzarella with aged prociutto diparma.
Spiedino Abruzzese$14.00
Fried peasant bread, mozzarella with anchovy caper sauce.
Fritto Di Calamari$12.00
Fresh squid, golden fried with marinara basil dipping sauce.
Gamberetti Deliziosi$13.00
Fresh gulf shrimp sauteed with extra-virgin olive oil, garlic, red pepper flakes.
Vongole Con Pomodorini$12.00
Little neck clams, cherry tomatoes, shallots, garlic basil wine sauce.
minestre
Minestre
Stracciatella Alla Romana Soup$8.00
Chicken broth, spinach, eggs, parmigiano reggiano cheese.
Il Minestrone Soup$8.00
Fresh assorted vegetables & herbs.
Pasta e Fagioli Soup$8.00
Cannellini beans & fresh pasta.
Zuppa DiCeci Con Riso Soup$8.00
Chick pea, rice soup with thyme.
insalate
Insalate
Barbabietole e Ruchetta Salad$9.00
Roasted beets, baby arugula, ricotta salata, toasted walnuts, red wine vinaigrette.
Quattro Stagioni Salad$9.00
Field greens, apples, mandarin oranges, walnuts.
Tre Colori Salad$9.00
Arugula, radicchio, endive, Gorgonzola cheese.
Cesarina Salad$9.00
Hearts of romaine, croutons, shaved parmigiano reggiano cheese.
primi
Primi
Linguini Alle Vongole In Bianco$19.00
Fresh long island clams, garlic, basil, extra-virgin olive oil.
Papardelle Boscaiola$19.00
Wide pasta, portobello mushrooms, ricotta salata, truffle oil, light tomato cream sauce.
Canelloni Alla Genovese$19.00
Homemade pasta filled with ground beef, pork, veal, spinach, nutmeg, pink cream sauce.
Farfalle Con Aragosta$21.00
Bowtie pasta with fresh lobster pink sauce.
Conchiglie Nostrane$18.00
Shell pasta, shredded Italian sweet sausage, light cream marinara sauce.
Paglia & Fieno$19.00
White, green flat long pasta, cream, peas, prosciutto, mushrooms.
Gnocchi Della Casa$18.00
House-made potato dumplings, fresh ricotta, savory pork & beef ragu.
Linguine Integrale Primavera$19.00
Whole wheat pasta, fresh vegetables in a light tomato sauce.
Risotto Con Porcini$21.00
Arborio Italian rice, wild porcini mushrooms, parmigiano reggiano cheese.
Lasagna$18.00
Homemade abruzzese lasagna.
Ravioli Della Momma$20.00
Kele, parmigiano stuffed ravioli, diced shrimp, pesto sauce.
Rigatoni Alla Siciliana$20.00
Rigatoni pasta, eggplant, tomato sauce, melted mozzarella, baked.
secondi
Secondi
Sogliola Di Limone$22.00
Egg battered lemon sole, white wine, parsley, lemon, butter sauce, served with spinach and mashed potatoes.
Salmone Alla Griglia$23.00
Grilled Alaskan salmon with balsamic vinaigrette & herbs, served with asparagus and roasted potatoes.
Calamari Ripieni$22.00
Atlantic ocean squid stuffed with Maryland crab meat, light marinara sauce, served over penne pasta.
Brodetto Del Pescatore$25.00
Hearty fish and shellfish stew, light tomato broth, served over rigatoni pasta.
Gamberi Alla Francese$23.00
Gulf shrimp in egg batter, lemon, butter, white wine sauce, served with spaghetti garlic & oil.
Pollo Alla Scarpariello$20.00
Boneless chicken, vinegar peppers, white wine, sausage, herbs, served with potatoes and fresh vegetables.
Costoletta Di Maiale$23.00
Grilled double center-cut pork chop, vinegar peppers, served with string beans & roasted potatoes.
Gamberi Scampi$23.00
Large fresh shrimp, white wine, garlic over vegetable risotto.
Vitello Mamma Mia$23.00
Veal cutlet topped with prosciutto, fresh tomato, mozzarella, light tomato sauce, served with linguine marinara.
Bistecca Ai Ferri$28.00
Fire-grilled aged shell steak, served with roasted rosemary potatoes & broccoli di rabe.
Vitello Sorrentino$23.00
Veal scaloppini topped with prosciutto, eggplant, mozzarella, mushrooms, in a marsala wine sauce served with potatoes and fresh vegetables.
Vitello Pizzaiola$23.00
Veal scaloppini, peppers, onion, mushrooms in a fresh marinara sauce served with capellini pasta.
Pollo Rollatini$20.00
Chicken breast stuffed with spinach and fresh mozzarella in a light tomato sauce served with penne pasta.
Pollo Tre Funghi$20.00
Chicken breast, portobella, porcini and button mushrooms in a cherry wine sauce served with zucchini sticks and spinach.
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