Otto Tomotto’s

Fresh tomato sauce, grilled pizza crust and smothered with asiago, mozzarella, herb seasoned ricotta, and grated romano cheeses.

The grilled crust, tomato sauce, portobello & button mushrooms slow-cooked in red wine with fresh garlic and herbs, sprinkle with mozzarella cheese.

Alfredo, bacon, peppers & onions, of course, clams, mozzarella, on our signature grilled pizza crust, finished with oregano spiked bread crumbs.

Marinated tomatoes, ricotta & olive oil, on warm slices of grilled Italian bread.

Escarole & cannellini beans, garlic, chicken stock & parmesan.

Cauliflower in a tempura batter of rice flour, with banana pepper aioli & fresh basil & parmesan.

House cooked potato chips, loaded with roasted peppers, scallions, alfredo sauce, bacon, olives and asiago cheese. They're “Italian nacho”.

3-huge crab cakes pan fried served over a house made cajun slaw.

Fried & seasoned, served with hot banana peppers, fresh tomato sauce & poppy seed dipping sauce.

Mozzarella, layered with white bread, lightly fried in an egg batter with tomato sauce to dip.

Fresh Brussels, deep fried with bacon in a walnut, caper vinaigrette.

Classic lasagna filling, beef, cheese, sausage & tomato sauce served with grilled bread.

Fresh romaine hearts mixed with asiago cheese, classic caesar dressing, croutons.

Field greens, with fresh mozzarella and Roma, tomatoes, drizzled with balsamic vinaigrette, and fresh basil.

Greens, tomatoes, olives, croutons, & onions.

Artichoke, olives, tomottos, mozzarella, and Roasted Peppers, Romaine.

Hearty Italian lasagna made with ground beef, Italian sausage, gobs of ricotta cheese, layered with plenty of tomato sauce & whole basil leaves, topped with melted mozzarella.

Four cheese stuffed shells served with a meatball and plenty of homemade tomato sauce.

Cavatelli with our crumbled homemade sausage, sauteed peppers & onions, in our fresh tomato sauce baked with mozzarella cheese.

Tender potato gnocchi, served in garlicky greens and beans sauce, topped with parmesan cheese.

Lightly fried and served over spaghettini, smothered in our fresh tomato sauce and topped with melted ricotta & mozzarella cheese.

Lightly fried and served over spaghettini, smothered in our fresh tomato sauce and topped with melted ricotta & mozzarella cheese.

Lightly fried and served over spaghettini, smothered in our fresh tomato sauce and topped with melted ricotta & mozzarella cheese.

Cheese filled tortellini with garlic, shallots, basil & fresh tomatoes in a creamy vodka sauce.

Penne pasta tossed with artichoke hearts, sun-dried tomatos and mushrooms, in a gorgonzola cream sauce.

Garlic, shallots, basil, capers, fresh tomottos, kalamata olives and a hint of spicy anchovy paste, in a roasted garlic tomato sauce, over penne.

A classic meat sauce of veal, pork, and beef, slow-cooked with garlic & herbs, tossed with penne pasta and baked with mozzarella.

A classic meat sauce of veal, pork, and beef, slow-cooked with garlic & herbs, tossed with penne pasta and baked with mozzarella.

Over spaghettini pasta.

With a meatball.

With parmesan cheese.

Baked piece of haddock with lemon and dill, served over a bed of slow roasted veggies, and topped with our classic bruschetta mix, along with parmesan cheese curls & drizzled balsamic vinegar.

Haddock breaded & pan seared, roasted in the oven with roasted peppers, capers, kalamata olives & artichoke hearts, finished with herb butter & lemon, over a bed of spaghetti & finished with romano cheese.

Diced grilled chicken with rosemary, cream & goat cheese all cooked together with arborio rice & finished with parmesan.

Creamy risotto with bloody mary spicy onions & shrimp in a light tomato sauce topped with celery.

Fresh Atlantic salmon, lightly breaded and grilled, served over your choice of roasted veggies or greens & beans.

Grilled mahi-mahi, over parmesan risotto, topped with an Italian relish.

Your choice of either chicken, tuna or salmon, grilled to perfection and served with a medley of slow-roasted vegetables in a kalamata olive tomato sauce.

Arborio rice, cooked with fresh herbs, shrimp, bacon, peas & mushrooms, in a light garlic cream, finished with romano cheese and drizzle of white truffle.

Parsley marinated chicken breast, grilled under a brick, to ensure tenderness, served over an Italian potato salad, served with grilled veggies & drizzle of extra virgin olive oil.

Hin slices of pork loin, over a mustard fried potato, topped with a creamy wild mushroom marsala sauce.

14oz. Strip steak with Tuscan sea salt served with garlic roasted mashed potatoes.

Pan fried with an egg batter and cooked in a lemon sherry wine, butter sauce over spaghetti.

Italian chicken nuggets, chunks of Italian sausage, peppers & onions in a spicy tomato sauce tossed with penne pasta.

Seared chicken breast, sauteed with garlic, shallots and broccoli, in a light cream sauce over fettuccini, finished with parmesan cheese.

Crab, baby shrimp, cheesy roasted pepper alfredo, tossed with penne & baked with bread crumbs.

Grilled chicken, sauteed with garlic, shallots, basil, fresh tomottos and slices of fresh mozzarella, in a white wine & chicken stock reduction tossed with spaghettini & toasted pine nuts.

Chicken, sauteed with garlic, shallots, basil & fresh tomottos, in a vodka cream sauce finished with parmesan cheese served over spaghettini.

Portabella, escarole, parmesan, in a creamy pesto cream, seared day boat scallops & shrimp.

Grilled chicken with garlic, shallots, basil, mushrooms, green peppers and sun dried tomottos, in a light buffalo cream sauce, tossed with penne pasta & blue cheese crumbles.

Shrimp & scallops, sauteed with garlic, shallots, and basil, in a spicy chunky tomato sauce over fettuccine.

Rich mushroom marsala wine sauce served over penne.

Rich mushroom marsala wine sauce served over penne.

Shrimp & sausage, garlic, shallot, basil, escarole, tomottos & kalamata olives in spicy tomato sauce with penne pasta.

Shrimp & scallops with garlic, shallot, mushrooms, olives & artichoke hearts, tossed in a pesto cream sauce over linguine.

Shrimp, garlic, shallots, basil, mushrooms, peppers & sundried tomottos, creamy cajun sauce & fettuccine.

Zucchini, squash, red onion, eggplant & other seasonal root veggies, butter, olive oil and oregano tossed with linguine pasta & romano cheese.

Shrimp, scallops, clams & mussels with garlic, shallot, basil, mushrooms, olives, broccoli & sundried tomottos, in white wine butter sauce & linguine.

Italian bread deep fried, tossed with cinnamon & sugar, stuffed with buttercream frostings.

Vanilla buttercream, a drizzle of honey, powdered sugar.

Chocolate butter cream, chocolate sauce & cocoa powder.

Strawberry buttercream & strawberry sauce.

Pistachio butter cream & pistachio ? cranberry biscotti crumble.

Bacon, Brussels, walnut caper vinegarette.

Rice flour tempura, banana pepper aioli, basil, parmesan.

Escarole, beans, chicken stock, parmesan.

Banana peppers, lemon, poppy seed, tomato sauce.

Cajun slaw, remoulade.

Greens, tomottos, olives, croutons, onion.

Romaine, asiago, creamy caesar, croutons.

Greens, housemade mozzarella, roma tomatos, basil.

Artichoke, olives, tomatoes, mozzarella, Peppers, Romaine.

Chicken, veal or eggplant, mozzarella, tomotto sauce.

With mozzarella, tomato sauce.

With mozzarella, tomato sauce.

With mozzarella, tomato sauce.

With mozzarella, tomato sauce.

With mozzarella, tomato sauce.

With mozzarella, tomato sauce.

Pesto, peppers, mozzarella, lettuce, tomotto.

Pesto, peppers, mozzarella, lettuce, tomotto.

Smoked bacon, garlic mayo, cheddar.

Chicken, pesto, fresh mozzarella, portabella.

Roasted veggies, pesto, mozzarella, lettuce.

Balsamic, basil, fresh mozzeralla, mesclun.

Lettuce, tomato, blue cheese.

Peppers, onions, mozzarella.

Peppers, lettuce , tomotto, pesto, asiago.

Romaine, asiago, and croutons.

Mushrooms, bacon, peas, garlic cream sauce, parmesan.

Garlic, kalamata olives, tomato sauce, chili flakes.

Capers, roasted peppers, lemon, wine, artichoke, parmesan.

Pesto, housemade sausage, romano cheese.

Beef, sausage, ricotta, mozzarella.

Housemade sausage, rosa sauce, mozzarella.