Calarco's Restaurant & Lounge

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Four jumbo shrimp with cocktail sauce.

Eight wing dings with celery and dip.

Topped with provolone cheese and parmesan cheese with a side of sauce.

Battered and deep fried until golden brown.

French bread with garlic parsley butter.

Served with a side of Texas Petal sauce.

Three large meatballs served with Italian bread.

Breaded and served with marinara sauce.

Please call the restaurant for today's selection.

Homemade and creamy.

An assortment of tomatoes, salami, cheese, olives, pepperoni, and pepperoncinis, served with garlic bread.

Please call the restaurant for today's selection.

Tossed in your choice of sauce, served with celery.

1/4 Lb patty. Served with fries and coleslaw.

Made with peppers and onions, served with fries and coleslaw.

Served with fries and coleslaw.

1/2 lb. patty. Served with lettuce, tomatoes and your choice of fries, slaw, a cup of soup, side of spaghetti or a vegetable.

Made on Italian bread and smothered sauce.

Three meatballs in sauce melted cheese and Italian bread on the side.

Topped with our homemade sauce.

Extra virgin olive oil, butter, garlic, sauteed mushrooms and parmesan cheese.

Extra virgin olive oil, butter, garlic, sauteed mushrooms and parmesan cheese.

Have it with sauteed mushrooms.

Have it with Italian sausage.

Gini's special recipe made with layers of flat pasta, cheeses and meat sauce.

Meat sauce topped with mozzarella cheese and parmesan cheese.

Breaded veal with provolone cheese and parmesan cheese.

Pasta rounds stuffed with six cheeses.

Parmesan white sauce and sauteed mushrooms.

Pasta made from potatoes.

Breaded chicken breast, mushrooms, fettuccine.

Breaded chicken breast, provolone cheese, parmesan cheese.

Two Italian sausage links topped with sauteed onions and peppers with a cup of our homemade sauce and choice of one side.

10 oz. seasoned just right and cooked the way you love it.

NY Strip Steak with breaded butterfly shrimp.

Two tender cuts smothered with sauteed onions.

Prime white fillet broiled in lemon butter.

Broiled in butter and generously seasoned.

Haddock broiled in lemon butter, then topped with sauteed mushrooms and provolone cheese with Alfredo sauce on the side.

Haddock cooked with onions & marinara sauce topped with mozzarella cheese.

Lemon olive oil, generous seasoning.

Large shrimp sauteed with mushrooms in garlic parsley butter and served over pasta.

Lightly breaded and fried, served with cocktail sauce.

A combo favorite.

Spaghetti, lasagna, meatball & eggplant parmigiana topped with spaghetti sauce.

Spaghetti, lasagna, meatball & veal parmigiana topped with spaghetti sauce.

Dinner for two. A delightful assortment of Italian specialties including choice of Antipasto or salads, gnocchi, lasagna, spaghetti, meatballs, sausage and a half carafe of house wine.