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Zuppa Restaurant & Lounge

59-61 Main St, Yonkers, NY 10701

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Zuppa Restaurant & Lounge a call to order. We hear their food's delish.

Menu
pizzette
  • Margherita Pizzette $10.00
    Fior di latte mozzarella basil vesuvius pomodoro.
  • Tirolo Pizzette $11.00
    San marzano tomato arugula speck bocconcini.
  • Diavolo Dolce Pizzette $12.00
    Spicy soppressata tomato sugo NY honey drizzle.
  • Cavolo Pizzette $12.00
    Brussel sprout petal ricotta cream crisp guanciale.
  • Uva Pizzette $12.00
    Gorgonzola, scamorza, fresh grape, vinocotto.
starters
  • Polpette $10.00
    Eggplant meatless meatballs nonna’s tomato basil sugo.
  • Calamari $13.00
    Grilled skewers of calamari grilled orange aromatic breadcrumbs.
  • Latte E Miele $15.00
    Creamy mozzarella ny state honeycomb & ciabatta toast.
  • Gambero $14.00
    Grilled gulf shrimp fava bean pool pancetta breadcrumbs.
  • Anatra $12.00
    Duck sausage thin fennel & rucola with orange cardamom dress.
  • Quaglia $14.00
    Grill charred quail fresh grape scented with grappa.
  • Capesante Crudo $15.00
    Dry scallop carpaccio pomegranate micro greens granata syrup.
salads
  • Mista Salad $8.00
    Medley of organic field greens citronette sliced pear.
  • Romana Salad $9.00
    Grilled romaine lettuce caesar dress grilled crouton reggiano.
  • Rughetta Salad $10.00
    Arugula local apple grana padana lemon oil.
  • Panzanella Salad $10.00
    Tuscan bread cucumbers tomato Gaeta olives white balsamic.
  • Amara Salad $10.00
    Treviso belgian endive toasted pistachio gorgonzola fig balsamic.
side-orders
  • Patate Fritti $6.00
    Baked then fried potato wedges.
  • Cavolini $8.00
    Brussel sprouts crisped in prosciutto fat.
  • Broccoletti Di Rapa $8.00
    Garlic spiced broccoli rabe in olive oil.
  • Puree Di Patate $7.00
    Parmigiano whipped potato.
bites
  • Tagliere $18.00
    Daily selection cured meats and cheeses.
  • Fornarina $7.00
    Rosemary flatbread olive oil Sicilian sea salt.
  • Arancini $6.00
    Four cheese risotto croquette English peas.
  • Pesce Fritt $7.00
    Fried baby smells yonkers larger batter.
  • Crostino $6.00
    Duck breast, smoked ricotta, orange.
  • Olivi $5.00
    Olives of five varieties, pepperoncini.
filling-plates
All pasta made ‘in casa’ and available as half order.
  • Chitarra $20.00
    Guitar string pasta long island clam zucchini strings pangrattato.
  • Cavatelli Al Fumo $20.00
    Smoked ricotta pasta speck treviso sunny side ricotta egg yolk.
  • Gluten Free Plate $19.00
    Corn pasta green squash vidalia onion eggplant roasted tomato.
  • Ravioli Neri $20.00
    Seafood misto stuffed squid ink pasta wild scallion mascarpone.
  • Sagna $20.00
    Layered pasta sheets veal ossobuco stracchino saffron crema.
  • Garganelli $20.00
    Rolled edge pasta with Atlantic shrimp in grappa tomato rosato.
  • Pappardelle $20.00
    Fat ribbon pasta zuppa signature veal bolognese sugo mint.
  • Agnollotti $21.00
    Mint & spring pea stuffed pasta in leek fondutta with walnuts.
  • Ippoglosso $28.00
    Pacific halibut asparagus oyster funghetti fiddle juice oil.
  • Salmone $25.00
    Salmon over Farr-otto with sun-dried tomato pesto grilled scallion.
  • Pollo $23.00
    Roasted Amish chicken orange mashed potato caperberry citrus sugo.
  • Maiale $25.00
    Heritage pork chop pan roasted plum caramelized fennel.
  • Fi-lamb Migon $30.00
    Herb crusted lamb loin fava bean sformato preserved lemon.
  • Bistecca $30.00
    Creekstone farm Angus sirloin long hot peppers patate wedge fritte.
  • Costoline $30.00
    Nutella braised short rib baby carrot white polenta hazelnut powder.

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