BANARSI BIRYANI

FRESH VEGETABLES IN A CREAMY SAUCE AND BAKED WITH BASMATI

MUGHLAI BIRYANI

TENDER LAMB LIGHTLY SPICED AND BAKED WITH BASMATI RICE.

SAHJAHANI BIRYANI

CHICKEN AND PEAS IN HERBS AND SPICES THEN BAKED WITH BASMATI RICE.

CALCUTTA BIRYANI

JUMBO SHRIMP AND PEAS IN A LIGHT CURRY SAUCE BAKED WITH BASMATI RIC

FISH BIRYANI

SEASONAL WHITE FISH SAUTEED IN A LIGHTLY SPICED SAUCE THEN BAKED WITH BASMATI RICE.

MIXED BIRYANI

SPICED CHICKEN, BEEF AND LAMB BAKED WITH BASMATI RICE.

BEEF BIRYANI

LIGHTLY SPICED BEEF SAUTEED WITH SPICES AND BAKED WITH BASMATI RICE.

GOAT BIRYANI

LIGHTLY SPICED GOAT MEAT SAUTEED WITH BASMATI RICE

TANDOORI CHICKEN

2 PIECES OF DARK MEAT MARINATED IN YOGURT, GARLIC, GINGER AND CHEF’S SPICES.

SHEEK KABAB

MARINATED MINCED BEEF WITH ONION AND HERBS.

CHAPATTI

THIN, FLAT UNLEAVENED BREAD MADE WITH FINELY MILLED WHOLE WHEAT FLOUR.

ALU NAAN

WHITE BREAD STUFFED WITH POTATOES AND PEAS THEN BAKED.

NAAN

TRADITIONAL INDIAN WHITE BREAD.

GARLIC NAAN

WHITE BREAD BAKED WITH GARLIC AND CILANTRO.

LASSIE PARATHA

BREAD MADE WITH WHOLE WHEAT FLOUR WITH BUTTER.

ALU PARATHA

WHOLE WHEAT BREAD STUFFED WITH SEASONED POTATOES AND PEAS.

ONION NAAN

WHITE BREAD STUFFED WITH ONION AND CILANTRO THEN BAKED.

KEEMA NAN

WHITE BREAD STUFFED WITH GROUND BEEF.

PARATHA

FLAT BREAD MADE WITH WHOLE-WHEAT FLOUR AND ENRICHED WITH BUTTER.

CHICKEN CURRY

TENDER CUBES OF MEAT COOKED WITH A SPECIAL BLEND OF SPICES IN A MILD CURRY SAUCE.

LAMB GREEN MASALA

WITH TOMATOES AND ONIONS IN A HOT SPINACH SAUCE

CHICKEN DANSAK

IN A MEDIUM SAUCE WITH LENTILS, ONIONS AND GARLIC.

BEEF KORMA

SAUTEED IN CREAMY GARLIC AND ONION SAUCE WITH CASHEWS AND RAISINS.

CHICKEN DOPYAZA

IN A MEDIUM SAUCE WITH BELL PEPPERS AND ONIONS.

BEEF MASALA

TOMATO, ONION, BELL PEPPER, EGG, AND POTATO SAUTEED IN OUR SPECIAL CURRY SAUCE.

CHICKEN GREEN MASALA

WITH TOMATOES AND ONIONS IN A HOT SPINACH SAUCE.

BEEF MUSHROOM

SAUTEED WITH MUSHROOMS IN A CREAMY TOMATO SAUCE.

CHICKEN MUSHROOM

SAUTEED WITH MUSHROOMS IN A CREAMY TOMATO SAUCE.

LAMB MUSHROOM

SAUTEED WITH MUSHROOMS IN A CREAMY TOMATO SAUCE.

CHICKEN PALAK

COOKED WITH SPINACH AND MILD SPICES.

BEEF PALAK

COOKED WITH SPINACH AND MILD SPICES

CHICKEN SABZI

MIXED WITH GARDEN VEGETABLES IN A TOMATO AND CURRY SAUCE.

LAMB PALAK

COOKED WITH SPINACH AND MILD SPICES.

CHICKEN VINDALOO

SAUTEED WITH POTATOES AND TOMATOES IN A HOT AND SOUR SAUCE.

BEEF VINDALOO

SAUTEED WITH POTATOES AND TOMATOES IN A HOT AND SOUR SAUCE.

CHICKEN KORMA

SAUTEED IN CREAMY GARLIC AND ONION SAUCE WITH CASHEWS AND RAISINS.

BEEF SABZI

MIXED WITH GARDEN VEGETABLES IN A TOMATO AND CURRY SAUCE.

CHICKEN MASALA

TOMATO, ONION, BELL PEPPER, EGG, AND POTATO SAUTEED IN OUR SPECIAL CURRY SAUCE.

LAMB SABZI

MIXED WITH GARDEN VEGETABLES IN A TOMATO AND CURRY SAUCE.

BEEF CURRY

TENDER CUBES OF MEAT COOKED WITH A SPECIAL BLEND OF SPICES IN A MILD CURRY SAUCE.

LAMB VINDALOO

SAUTEED WITH POTATOES AND TOMATOES IN A HOT AND SOUR SAUCE.

BEEF DANSAK

IN A MEDIUM SAUCE WITH LENTILS, ONIONS AND GARLIC.

LAMB CURRY

TENDER CUBES OF MEAT COOKED WITH A SPECIAL BLEND OF SPICES IN A MILD CURRY

LAMB DANSAK

IN A MEDIUM SAUCE WITH LENTILS, ONIONS AND GARLIC.

LAMB KORMA

SAUTEED IN CREAMY GARLIC AND ONION SAUCE WITH CASHEWS AND RAISINS.

BEEF DOPYAZA

IN A MEDIUM SAUCE WITH BELL PEPPERS AND ONIONS.

LAMB MASALA

TOMATO, ONION, BELL PEPPER, EGG, AND POTATO SAUTEED IN OUR SPECIAL CURRY SAUCE.

LAMB DOPYAZA

IN A MEDIUM SAUCE WITH BELL PEPPERS AND ONIONS.

GOAT CURRY

GOAT MEAT COOKED WITH A SPECIAL BLEND OF SPICES IN A MILD CURRY SAUCE.

BEEF GREEN MASALA

WITH TOMATOES AND ONIONS IN A HOT SPINACH SAUCE

CHICKEN TIKKA MASALA

TANDOORI CHICKEN WITH TOMATO, ONION AND GARLIC.

CHICKEN JAL-FAREZIE

CHICKEN WITH FRESH BELL PEPPER, CAULIFLOWER, CARROT, TOMATO, IN ADDITION, ONION.

TANDOORI CHICKEN TIKKA BIRYANI

BONELESS TANDOORI CHICKEN MIXED WITH BASMATI RICE, POTATO, CAULIFLOWER, BROCCOLI, ONION AND CILANTRO.

BOMBAY SALMON

FRESH SALMON FILET MARINATED IN CHEF’S SPECIAL SPICES, PAN SEARED IN ADDITION, TOPPED WITH FRESH VEGETABLE CURRY. SERVED WITH BASMATI RICE AND AN ORDER OF NAN.

CHICKEN MAKHANI (BUTTER CHICKEN)

TENDER PIECES OF TANDOORI CHICKEN SAUTEED IN BATTER AND CREAM SAUCE.

FISH CURRY

SEASONAL WHITE FISH SAUTEED WITH ONIONS IN A CURRY SAUCE.

SHRIMP CURRY

JUMBO SHRIMPS SAUTEED WITH ONIONS IN A CURRY SAUCE.

FISH GREEN MASALA

SEASONAL WHITE FISH, TOMATO AND ONION IN A HOT SAUCE.

SHRIMP GREEN MASALA

JUMBO SHRIMPS, TOMATO AND ONION IN A HOT SAUCE.

FISH MALAL

SEASONAL WHITE FISH SAUTEED IN COCONUT MILK.

SHRIMP MALAI

JUMBO SHRIMP SAUTEED IN COCONUT MILK.

FISH VINDALOO

SEASONAL WHITE FISH COOKED IN A HOT AND SOUR SAUCE.

SHRIMP VINDALOO

JUMBO SHRIMP COOKED IN A HOT SOUR SAUCE

ALU GOBI

SPECIALTY SPICED POTATOES, CAULIFLOWERS, ONIONS AND TOMATOES.

PALAK ALU

FRESH CHOPPED SPINACH AND POTATOES IN A CREAMY SAUCE.

ALU MATAR

POTATOES AND PEAS IN A MILDLY SPICY SAUCE.

PALAK MUSHROOM

MUSHROOMS IN SPINACH SAUCE.

BAIGAN BHARTA

FRESHLY ROASTED EGGPLANT WITH TOMATOES, ONIONS AND GREEN PEAS.

SABNAM CURRY

PEAS AND MUSHROOMS IN A CREAMY CURRY SAUCE.

BINDI MASALA

OKRA SAUTEED WITH ONION AND TOMATOES.

PALAK PANEER

FRESH CHOPPED SPINACH AND HOMEMADE CHEESE.

CHANA PANEER

CHICKPEAS AND HOMEMADE CHEESE.

VEGETABLE GREEN MASALA

MIXED VEGETABLES IN A HOT SPINACH SAUCE

CHANA MASALA

CHICKPEAS, TOMATOES AND ONIONS IN A RICH SAUCE.

MALAI KOFTA

MINCED VEGETABLE BALLS SAUTEED IN A CREAM SAUCE WITH RAISINS AND CASHEWS.

DAL MAKHANI

LENTILS AND BEANS COOKED IN A CREAMY BUTTER SAUCE WITH A HINT OF CINNAMON

NAV RATTON KORMA

DELICATELY SPICED VEGETABLES COOKED IN A CREAMY SAUCE.

MATAR PANEER

DISTRACTIVELY SPICED PEAS AND HOMEMADE CHEESE.

PANEER MAKHANI

HOMEMADE CHEESE IN A CREAMY BUTTER SAUCE.

MIXED VEGETABLE CURRY

DELICATELY SPICED MIXED VEGETABLES IN A MEDIUM CURRY SAUCE.

PANEER TIKKA MASALA

HOUSE MADE PANEER CHEESE CUBES MARINATED IN TANDOORI MASALA WITH FRESH GRILLED VEGETABLES (ONIONS, GREEN BELL PEPPER) AND YOGURT.

MIXED VEGETABLE DANSAK

MIXED GARDEN VEGETABLES, LENTILS AND CURRY SAUCE.

2 PCS VEGETABLE SAMOSA

FLAKEY PASTRY FILLED WITH SEASONED CHICKPEAS, POTATO, CABBAGE AND LENTILS.

FISH PAKORA

SLICED FISH FILLET’S DIPPED IN OUR SPICY BATTER THEN FRIED.

CHICKEN PAKORA

CHICKEN DIPPED IN SEASONED GRAM FLOUR THEN FRIED.

PANEER PAKORA

HOMEMADE CHEESE DIPPED IN A SPICY BATTER AND FRIED.

VEGETABLE PAKORA

FRESH VEGETABLES MIXED WITH SPICES AND GRAM FLOUR THEN FRIED.

SHRIMP PAKORA

WHOLE SHRIMP DIPPED IN OUR SPICY BATTER THEN FRIED.

CHUTNEY’S SALAD

SWEAT MANGO, HOT GREEN CORIANDER, AND ONION CHUTNEY.

BENGAL SALAD

FRESH CUT TOMATOES, ONION, CUCUMBERS AND CILANTRO BLENDED WITH MILD SPICES.

MIXED PICKLE

GARDEN SALAD

FRESH CUT TOMATOES, ONION, CUCUMBERS AND CILANTRO BLENDED WITH MILD SPICES.

TOMATO SOUP

A BLEND OF FRESH TOMATOES COOKED WITH HERBS, SPICES AND A TOUCH OF CREAM.

RAITA

HOMEMADE YOGURT BLENDED WITH CUCUMBER AND SEASONED CHICKPEA BATTER.

PLAIN RICE

BASMATI RICE.

KHEER

HOMEMADE RICE PUDDING WITH RAISINS, COCONUT, PISTACHIOS AND ALMONDS.

2 PCS GULAB JAMUN

HOMEMADE CHEESE BALLS MADE OF MILK CONFECTION, FRIED AND SERVED IN SWEET SYRUP.

BOTTLED WATER

SWEET LASSIE

COLD SWEETENED YOGURT DRINK.

COLD DRINKS

CANNED PEPSI, DIET PEPSI, COKE, DIET COKE, SPRITE

MANGO LASSI

COLD SWEETENED YOGURT AND MANGO DRINK.

MASALA TEA

HOT OR COLD

MANGO MILK SHAKE

BOTTLED JUICES

MANGO, PAPAYA, GUAVA.