Crostatas Rustic Pizza

Marinara Pizza

San marzano tomato base, oregano, garlic, evoo.

$11.00

Margherita Pizza

San marzano tomato base, fresh mozzarella, basil, evoo.

$13.00

Margherita con Bufala d.o.p. Pizza

San marzano base, bufala mozz (certified d.o.p.), basil, evoo.

$15.50

Salsiccia alla Gianni

San marzano base, mozz, homemade italian sausage, evoo.

$15.50

Ai Funghi Pizza

San marzano, mozzarella, crimini & shiitake mushroom, evoo.

$14.50

Alba con Uovo Pizza

Alba con uovosan marzano, mozzarella, capocollo, arugula, farm egg, evoo.

$15.50

Classica Pizza

Bufala Margherita + roasted Roma toms, caramelized onion, mushroom.

$16.00

Quattro Stagioni

Margherita & sausage, artichoke, mushroom, roasted red pepper.

$17.00

Bianca Pizza

Mozzarella, gorgonzola, shaved reggiano, evoo (no tomato).

$15.00

Tutti Formaggi Pizza

Mozz, grana padano, ricotta, gorgonzola (no tomato).

$15.50

Prosciutto & Rucola Pizza

Mozz, prosciutto, baby arugula, shaved reggiano, lemon squeeze.

$18.00

Salsiccia & Rapini Pizza

Fontina, sausage, red onion, sautéed broccoli raab, chili flakes.

$18.50

Pesto & Bufala d.o.p. Pizza

Homemade basil pesto (pine nuts), certified bufala mozzarella.

$15.50

Pesto & Pollo Pizza

Chicken breast, homemade basil pesto, buffalo mozzarella.

$18.50

Pesto & Gamberetti Pizza

Shrimp, basil pesto, buffalo mozzarella.

$19.50

Mista Salad

Mesclun greens, homemade balsamic vinaigrette, strawberry.

$6.00

Romaine Salad

Artisan romaine, homemade white balsamic dressing.

$6.50

Caesar Salad

Artisan romaine, homemade caesar dressing.

$7.00

Arugula Salad

Baby arugula, our white balsamic dressing, lemon squeeze.

$7.50

Chicken Mista

Grilled free-range chicken breast – on insalata mista.

$11.00

Chicken Caesar

Grilled free-range chicken breast – on Insalata caesar.

$12.00

Caprese Salad

Mozzarella, tomato, basil, balsamic glaze, evoo.

$8.50

Caprese con Bufala d.o.p.

Caprese con bufala d.o.p. Bufala mozzarella (certified d.o.p.), tomato, basil, glaze, evoo.

$13.00

Insalata con Bistecca

Sliced fatty-edge prime rib atop arugula, lemon, sea salt, EVOO.

$12.50

Ny Bistecca con Rucola

Ny strip steak atop baby arugula, white balsamic, EVOO.

$17.00

Carpaccio di Tonno

Seared ahi tuna, mesclun, mozz, ginger, sesame oil dressing.

$15.50

Wedding Soup

$10.00

Pasta & Fagiol

$10.00

Chicken Breast

Grilled free-range chicken breast, side of Mista salad with balsamic.

$10.00

Gondola di Salumi

Parma cotta, salami, capocollo, provolone, tomato, greens.

$10.00

Italian Sausage

Homemade Italian sausage, sautéed green pepper & onion.

$10.00

Prime Rib alla Gianni

Sliced fatty-edge prime rib, house-roasted red pepper, au jus.

$11.00

Meatballs

Three homemade meatballs (pork & beef), marinara.

$10.00

Verdure di Siena

Vegetarian: zucchini, roasted roma tomato, mozz, balsamic glaze.

$10.00

Cavatelli alla Marinara

Homemade pasta with ricotta folded-in, marinara.

$14.50

Ravioli alla Marinara

Homemade egg pasta, ricotta/pecorino/reggiano filling, marinara.

$15.00

Cotoletta di Maiale

Organically-raised Berkshire pork cutlet, ciabatta-breaded, sautéed, the wine finished, over artisan romaine & white balsamic.

$16.00

Cotoletta di Pollo

North Carolina free-range chicken breast, ciabatta-breaded, sautéed, the wine finished, over artisan romaine & white balsamic.

$15.00

Sea Bass Selvaggio Del Cile

Wild Chilean sea bass, potato-crusted by hand, sautéed with capers, the wine finished, with grilled asparagus.

$29.00

Merluzzo dell Antico

Line-caught arctic cod, breaded by hand, sautéed, the wine finished, with battered cauliflower.

$16.00

Gamberetti alla Crostatas

sustainably-raised shrimp, deep-fried, panko-crusted by hand, with homemade cocktail sauce & smashed fingerling potatoes.

$16.50

Filet Mignon

Grilled 9 oz. Usda choice filet mignon, with french green beans & smashed fingerling potatoes.

$37.00

Arancini Della Nonna

Handmade risotto croquettes, veggie-meat ragù, marinara

$8.50

Cucuzza Fritta

Zucchini slices panko-crusted by hand, aioli sauce

$7.50

Peperoni Ripieni

Hot banana peppers, stuffed with homemade sausage, marinara

$8.50

Carciofo Ripieno

Roasted whole artichoke, breadcrumb stuffing (allow 10 mins).

$8.50

Crostini Al Forno

Homemade oven-baked crostini, Tuscan extra virgin olive oil.

$2.50

Burrata Di Gioia

Cream-infused fresh mozzarella, roasted red pepper, EVOO.

$12.50

Piatto Di Formaggi

Gorgonzola, fontina, aged provolone, roasted red pepper, olives.

$13.00

Antipasto Platter

Sliced italian meats, cheeses, olives, with crostini

$14.50

Prosciutto & Melone

Prosciutto di parma, seasonal melon

$9.00

Prosciutto & Fichi

Prosciutto, gorgonzola, grilled asparagus, fresh figs.

$13.50

Melanzane alla Griglia

Sliced eggplant, marinated, grilled, served at room temp.

$6.50

Peperoni Rossi alla Griglia

Hand-select red bell peppers, house-roasted with garlic, EVOO.

$7.50

Olive Miste

Castelvetrano, morrocan and sicilian olive trio, carrot, celery, evoo.

$7.50

Cannolo Siciliano

Homemade ricotta-mascarpone, cannolo shell, chocolate nibs, cinnamon, pistachio nuts.

$6.00

Tiramisù

Espresso-soaked ladyfingers, sweet mascarpone cream, cocoa.

$7.50

Napoleon al Limone

Homemade lemon curd, puff pastry, whipped cream, raspberry sauce.

$8.00

Crostata ai Frutti di Bosco

Homemade pastry tart with seasonal berries.

$7.50

Nutella Calzone

Hot calzone, Nutella cream filling, for sharing.

$13.00

Gelato

Homemade Italian style ice cream.

$5.00

Tartufo al Cioccolato

Frozen egg custard core, chocolate gelato, caramelized hazelnuts, cocoa.

$7.00

Affogato al Caffé

Two scoops vanilla gelato, double espresso pour-over.

$7.00

Toni Spumoni

Hand-layered: pistachio gelato, double-dark chocolate gelato whipped cream melded with candied cherries.

$6.50