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Ciao Pizza Trattoria

Ciao Pizza Trattoria

3342 Gateway St, Springfield, OR 97477

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Ciao Pizza Trattoria a call to order. We hear their food's delish.

Create Your Own Pizza

Cheese Pizza

Classic cheese or create your own pizza.


Ciao Classic Signatures

Cheese Pizza

An American classic; tomato sauce, mozzarella cheese, Ciao spice.


Margherita Pizza

The Italian classic; tomato sauce, fresh mozzarella, basil.


Salumiere Pizza

Tomato Sauce, mozzarella cheese, pepperoni, salami.


Alfredo Pizza

Parmesan sauce, mozzarella, roasted chicken, garlic cloves, bacon.


Capri Pizza

Tomato sauce, mozzarella, feta, kalamata olive, caper, roasted red pepper, fresh basil.


Giardinere Pizza

Tomato sauce, mozzarella, spinach, roasted red pepper, caramelized onion, zucchini, wild mushroom.


Roma Pizza

Tomato sauce, mozzarella, roasted chicken breast, artichoke heart, black olive, pesto.


Affumicato Pizza

Tomato sauce, mozzarella, roasted chicken, spinach, caramelized onion, roasted red pepper.


Classica Pizza

Tomato sauce, mozzarella, sausage, caramelized onion, seasonal mushroom.


Diavola Pizza

Tomato sauce, mozzarella, smoked spicy Italian sausage, caramelized onion, roasted red pepper.


Carne Mist Pizza

Sugo sauce, mozzarella, pepperoni, ground beef, Italian Spicy sausage, roasted chicken, roasted garlic, pepperoncini.


Ciao Deluxe Pizza

Tomato sauce, mozzarella, pepperoni, Canadian bacon, sausage, salami, black olive.




An assortment of cured meats and cheeses with pickled vegetables and olives (serves two).


Pan seared Shrimp

Served with pesto aioli, lemon wedge, farm greens.


Focaccia Rustica

Our house focaccia bread served with roasted garlic bulb, brie cheese.


Stuffed Mushrooms

Mushrooms stuffed with your choice of sausage & cheese, or herbs & cheese.


Pinwheel Garlic Knot

Roasted garlic and mozzarella baked in pinwheel crust, served with marinara.


Focaccia Formaggio

Focaccia bread topped with melted mozzarella, herbs, spices, garlic oil and parmesan. Served with marinara sauce.



Fresh mozzarella with a creamy center, served with balsamic reduction, hazelnuts, shaved shallot, olive oil in parmesan cup.


Olive & Cheese Plate

Assorted olives and cheeses served with crostini.


Crab Cakes

Dungeness crab cakes fried crisp, served with picatta sauce, caper berry.



House made meatballs broiled in marinara sauce with mozzarella cheese.


Crab & Artichoke Dip

Dungeness crab, artichoke heart, spinach dip with bruschetta.


Zuppe & Insalate

Oregon Salad

Poached Bartlett pear, crumbled blue cheese, toasted hazelnuts, farm greens tossed with raspberry vinaigrette dressing.


Caprese Salad

Tomato wedge, buratta mozzarella, basil, balsamic pearls, crostini.


Chef Dave’s Salad

Farm greens tossed in red wine vinaigrette with bacon, blue cheese, cucumber, tomato, pepperoncini, roasted red peppers, kalamata olive, and red onion.


Caesar Salad

Whole leaf romaine hearts tossed with our house Caesar dressing, topped with parmigiana and croutons.


Smoked Salmon Salad

Farm greens tossed in red wine vinaigrette with smoked salmon, capers, shaved red onion, artichoke hearts, lemon.


Tuscan Chicken Salad

Farm greens tossed in balsamic vinaigrette, topped with Tuscan spice roasted chicken, chopped bacon, roasted red peppers, mozzarella.


Greek Salad

Chopped romaine lettuce tossed with Greek vinaigrette, pepperoncini, feta cheese, kalamata olives, red onions, served on a bed of tomato and cucumber.


Mista Salad

farm greens tossed with your choice of dressings; balsamic vinaigrette, raspberry vinaigrette, greek vinaigrette, blue cheese, or ranch dressing.


Panzanella Salad

Torn rustic bread salad with tomato, cucumber, red onion, red wine vinaigrette.


Ribollita Soup

House-made savory vegetable soup with cannellini beans.


Zuppa del Giorno

Check with your server for today’s soup specials.


Lasagna & Canneloni

Classic Meat

Beef, pork, and lamb with mozzarella, parmesan, ricotta, and fresh pasta.


Cheese Pasta

Mozzarella, ricotta, parmesan, and provolone with an herb blend and fresh pasta.


Artisan Ravioli

Pollo Ravioli

Chicken, bacon, cheese, and kale in tomato-bacon sauce.


Carciofi Ravioli

Artichoke, cheese, and herbs in roasted red pepper cream sauce.


Amalfi Ravioli

Smoked provolone & mozzarella raviolini in smoky marinara, baked with mozzarella.


Zucca Ravioli

Butternut squash ravioli tossed with sage butter sauce and mushrooms.


Aragosta Ravioli

Lobster ravioli in parmesan brodo with fresh arugula and Dungeness crab.


Family Style Dining

Chef Dave’s Cioppino

Clams, mussels, shrimp, smoked salmon, crab, white fish simmered with fennel, tomato, white wine, herbs; served with focaccia bread.


Osso Buco alla Milanese

Pork shank breaded and braised with vegetables til fall-apart tender, served on a bed of creamy polenta with gremolata.



2 pound, bone-in steak seared on cast iron in our wood stone oven. Served with roasted potato medley, braised greens, Dungeness crab butter.



Classic Italian smoked pork. Whole young roasting pig de-boned, and marinated 48 hours. Smoked low and slow for 7+ hours in our wood stone oven. Sliced thick and served on a bed of potatoes and vegetables roasted in drippings with salsa verde and Spezia sauce.


SliceORSpringfield97477 Ciao Pizza Trattoria
Price: $$