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Cesare's Ristorante

Phone orders only

1407 Radcliffe St, Bristol, PA 19007

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Pizzas
Cheese Pizza$775+
Classic cheese or create your own pizza.
Double Dough Pizza$900+
Sicilian style.
White Pizza$900+
Sicilian style.
Gourmet Pizza$1395+
Pan Pies Pick Up
Take out only.
Square Pie Pick Up$1795
Thicker, sauce & cheese. For pick up only!
Pan Gourmet Pizza Pick Up$2495
Thicker, sauce & cheese. For pick up only!
Tomato Pies
Original Tomato Pie$775+
Cheese on the bottom, sauce on the top, thin crust, well done, seasoned.
Old Fashioned Tomato Pie$775+
Sauce, parmesan cheese, no mozzarella, thin crust, well done, seasoned.
Appetizers
Stuffed Mushrooms$995
Mushroom caps stuffed with crabmeat and broiled in butter.
Mussels Marinara$1095
Mussels in a tangy marinara sauce.
Mozzarella Marinara$695
Breaded mozzarella backed in a marinara sauce.
Clams Casino$995
Half shell clams stuffed with our housemade casino filling.
Clams Ala Cesare$995
Half shelled clams broiled with bacon and served in a tangy natural juice.
Sopresatta$995
With red roasted peppers and sharp provolone cheese.
Portabella Mushrooms$995
Creamed spinach topped with crabmeat and broiled with provolone cheese.
Fried Calamari$995
Calamari rings with a tangy marinara sauce.
Shrimp & Scallops Wrapped in Bacon$995
Served with a horseradish mayo.
Bruschetta$895
Chopped tomato, basil and garlic on toasted Italian bread.
Homemade Soups
Baked French Onion Soup$495
Chicken Escarole Soup$250+
Soup Du Jour$250+
Please call the restaurant for today's selection of soup.
Chicken Pastina Soup$250+
Salads
Antipasto Salad$995
Ham, salami, provolone cheese, lettuce, tomato, cherry peppers, onions and anchovies with an oil and vinegar dressing.
Cesare Salad$895
Crisp romaine lettuce with croutons tossed in our housemade Cesare dressing.
Garden Greens Salad$495
Spring mix with black olives and tomato with your choice of dressing.
Fresh Mozzarella Salad$995
Sun dried tomatoes, red roasted peppers and fresh spinach topped with extra virgin olive oil and black pepper.
Side Orders
Steak Fries$395
Cheese Fries$495
Onion Rings$595
Spaghetti Side$695
Ravioli$795
Fettuccini Alfredo$995
Homemade Meatballs$400
Homemade Sausage$400
Garlic Bread$300
Broccoli Rabe Aglio e Olio$795
Pasta
Imported Pasta$1095
Spaghetti, linguini, pencil points or cappellini.
Stuffed Shells$1395
Stuffed with cheese mixture, baked with mozzarella cheese and tomato sauce.
Lasagna$1495
Layers of cheese, sausage, pasta and tomato sauce.
Baked Pencil Points$1395
Macaroni and meatball pieces backed in a casserole, topped with mozzarella cheese and tomato sauce.
Fettuccini Alfredo$1495
Wide homemade noodles tossed in a cream sauce.
Tortellini Alfredo$1495
Cheese filled pasta in a cream sauce.
Gnocchi$1395
Ricotta pasta in a red sauce.
Spaghetti Aglio e Olio$1195
Spaghetti with garlic and olive oil.
Vodka Rigatoni$1495
Rigatoni with prosciutto in a vodka cream sauce.
Filletto Pommadora$1495
Sautéed tomato, fresh basil, prosciutto and onions served over capellini pasta.
Ravioli$1395
Stuffed with cheese.
Steaks & Chops Entrees
Filet Mignon$3495
In a port wine demi glaze.
Stuffed Veal Chop$3995
Stuffed with prosciutto, provolone, spinach, with a port wine demi glaze.
Steak Chianti$2895
NY Strip steak with sautéed mushrooms and Chianti wine.
Pork Chop$2495
Fire grilled, French style, center cut chop.
Steak Asiago$3295
NY Strip steak, sautéed broccoli rabe topped with Asiago cheese sauce.
Tuscany Style Filet Mignon$3895
Filet wrapped in bacon, topped with lump crab meat and marsala cream sauce.
Veal Entrees
Veal Parmigiana$1895
Breaded veal cutlet topped with mozzarella cheese and tomato sauce.
Veal Marsala$1895
Medallions of veal and mushrooms in a marsala wine sauce.
Veal Piccante$1895
Medallions of veal sautéed in butter, lemon and garlic sauce.
Veal Saltimbocca$1995
Medallions of veal, prosciutto, spinach and mushrooms sautéed in a sherry wine sauce, topped with cheese.
Veal & Eggplant$1895
Breaded veal cutlet and eggplant combination topped with mozzarella cheese and sauce.
Eggplant Parmigiana$1695
Breaded slices of eggplant topped with marinara sauce and mozzarella cheese.
Veal Basilicata$1995
Medallions of veal sautéed with spinach, artichoke hearts and white wine.
Seafood Entrees
Shrimp Marinara$1695
Shrimp sautéed in a tangy marinara sauce, served over linguini.
Shrimp Capri$1695
Shrimp and fresh mushrooms sautéed in a garlic and white wine served in a tangy rose sauce.
Shrimp Scampi$1695
Shrimp sautéed in a lemon butter and garlic sauce, served over linguini.
Linguini and Clams$1595
Red or white tender whole baby clams.
Mussels & Linguini$2895
Generous portion of mussels in a tangy tomato sauce served over linguini.
Italian Seafood$2895
Lobster, scallops, shrimp, clams, mussels and mushrooms in a tangy rose sauce over linguini.
Lobster Fra Diavolo$3295
Three petite lobster tails in a tangy marinara sauce.
Broiled Stuffed Flounder$1895
Flounder stuffed with crabmeat.
Crab Marinara$1895
Crabmeat in a tangy marinara sauce, served over linguini.
Scallops Napoli$2195
Fresh sea scallops, shrimp and a leaf spinach, sautéed in a cream sauce.
Chicken Entrees
Chicken Ala Cesare$1795
Chicken breast pieces, broccoli, fresh mushrooms, garlic and seasonings, sautéed in a white wine sauce.
Chicken Parmigiana$1695
Breaded breast of chicken topped with mozzarella cheese and tomato sauce.
Chicken Marsala$1695
Chicken breast pieces sautéed with mushrooms in a marsala wine sauce.
Chicken Piccante$1695
Chicken breast sautéed in butter, lemon and garlic sauce.
Chicken Francesco$1695
Chicken breast pieces, mushrooms, peppers, onions, olives and fresh tomatoes sautéed in a butter and garlic sauce.
Chicken Calabria$1695
Chicken breast pieces sautéed with mushrooms, tomatoes and leaf spinach in a sherry wine sauce.
Chicken Sorrento$1795
Chicken breast pieces, artichoke hearts and prosciutto sautéed in white wine, topped with mozzarella cheese.
Chicken & Shrimp Aglio e Olio$1895
Chicken breast pieces and shrimp sautéed in garlic and olive oil over spaghetti.
Chicken & Broccoli Rabe Aglio e Olio$1895
Chicken sautéed in virgin olive oil, with Italian broccoli, black olives and served over farfalle noodles.

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