Chicago Thin Crust Cheese Pizza with Three Toppings$13.79 +
Classic cheese or create your own pizza. Cheese and housemade pizza sauce with three of your favorite toppings.
Windy City Works Chicago Thin Crust Pizza$12.99 +
Fresh cut onions, peppers, and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage, and UNO’s three-cheese blend of mozzarella, aged cheddar, and romano.
BBQ Chicken Chicago Thin Crust Pizza$13.49 +
Chicken breast, red onions, mozzarella, aged cheddar, and romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce.
Steak & Cheese Chicago Thin Crust Pizza$13.99 +
Thinly sliced steak with mozzarella, aged cheddar, romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base.
Veggie Extravaganza Chicago Thin Crust Pizza$12.99 +
House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar, and romano
Super Roni Chicago Thin Crust Pizza$11.79 +
A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar, and romano.
Northside Cheese Chicago Thin Crust Pizza$10.49 +
Oatmeal Stout BBQ Pulled Pork Chicago Thin Crust Pizza$13.99 +
Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce with cheddar, mozzarella, caramelized onions, and jalapeños. Drizzled with creamy ranch dressing.
Spicy Hawaiian Chicago Thin Crust Pizza$13.49 +
Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapenos, mozzarella, aged cheddar, and romano, and finish it with a drizzle of ranch.
Pesto Chicken & Caramelized Onions Chicago Thin Crust Pizza$13.49 +
Chicken breast, caramelized onions, Dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, romano, parmesan, and a drizzle of balsamic glaze.
Porchetta & Arugula Chicago Thin Crust Pizza$13.99 +
Housemade pizza sauce and freshly shredded mozzarella topped with thinly sliced porchetta, a rolled herbed pork roast imported from Italy, and fresh arugula. Finished with shredded parmesan cheese and a drizzle of balsamic glaze.
Lobster & shrimp sauteed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan.
Shrimp Scampi Pasta$16.99
Shrimp sauteed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan.
Chicken Spinoccoli Pasta$16.29
Our housemade chicken roulade filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil, on top of penne tossed with sauteed pesto, alfredo, and our chunky vine-ripened tomato sauce.
Deep Dish Buffalo Chicken & Mac Cheese$15.99
Ooey, gooey, cheesy goodness – penne with aged cheddar and parmesan, topped with buffalo chicken and baked in a deep dish pan.
Deep Dish Mac & Cheese$12.99
Chicken & Broccoli Alfredo Pasta$15.29
Penne tossed with sauteed chicken, broccoli, and alfredo sauce, topped with parmesan and flavorful Dorati cherry tomatoes.
Sauteed chicken and spicy alfredo tossed with penne pasta and topped with cheddar and slices of jalapeno. It may just bite back.
Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, mported pecorino romano, basil, and spices, served over penne tossed in our housemade marinara.
Baked Stuffed Spinoccoli$15.79
We butterfly a chicken breast and layer it with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic, and basil, then roll it into a roulade and bake it with more mozzarella. Served with your choice of two sides.
Chicken Tender Platter$12.99
With fries and your choice of honey mustard or BBQ sauce.
Chicken breast rubbed with rosemary, basil, and garlic. Served with your choice of two sides.