Uno Pizzeria & Grill

Shrimp, crab, and parmesan cheese topped with diced fresh tomatoes. Served hot with toasted garlic baguette slices.

Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce and cheddar.

Housemade pizza sauce and freshly shredded mozzarella topped with thinly sliced porchetta, a rolled herbed pork roast imported from Italy, and fresh arugula. Finished with shredded parmesan and a drizzle of balsamic glaze.

A 10oz. top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides Gluten free.

Mixed greens, gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing.

Start with tomato sauce & cheese, then pile on three toppings.

Start with tomato sauce & cheese, then pile on three toppings.

Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano cheese.

Every day our pizza chefs create something new. Ask what we’re featuring today.

Layers of sausage, thinly sliced steak, meatballs, pepperoni, mozzarella, tomato sauce, and romano.

Chicago fire chicken tenders, jalapenos, gorgonzola, cheddar, mozzarella & bleu cheese dressing.

Caramelized onions, spinach, sun-dried and plum tomatoes, eggplant, pesto, feta, mozzarella, and romano.

Extra sausage, extra cheese, extra good in your mouth.

Onions, peppers, mushrooms, hamburger, bacon, pepperoni, sausage, mozzarella, cheddar, and romano.

Chicken, red onions, mozzarella, cheddar, and romano atop a layer of BBQ sauce. Finished with a drizzle of BBQ sauce.

Our pizza chefs create a new special every day.

Chicken breast, caramelized onions, cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, cheddar, romano, parmesan, and a drizzle of balsamic glaze.

Thinly sliced steak with mozzarella, aged cheddar, romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base.

Extra pepperoni, mozzarella, aged cheddar, and romano.

House-roasted red onions, peppers, zucchini, and yellow squash with cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano.

Sweet red chili sauce, ham, fresh pineapple chunks, jalapenos, mozzarella, aged cheddar, and romano finished with a drizzle of ranch.

Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce with cheddar, mozzarella, caramelized onions, and jalapenos. Drizzled with creamy ranch dressing.

Housemade pizza sauce and freshly shredded mozzarella topped with thinly sliced porchetta, a rolled herbed pork roast imported from Italy, and fresh arugula. Finished with shredded parmesan and a drizzle of balsamic glaze.

Shrimp, crab, and parmesan cheese topped with diced fresh tomatoes. Served hot with toasted garlic baguette slices.

Made in-house and cooked to order. Thinly sliced steak with caramelized onions, cheddar, and mozzarella hand rolled in a crispy wonton wrapper. Creamy horseradish sauce for dipping.

Our famous deep dish pizza crust stuffed with red bliss mashed potatoes and topped with bacon and cheddar cheese. Sour cream on the side.

Crisp tortilla chips with salsa and our house-made guacamole.

A giant Bavarian-style pretzel served warm with beer-infused cheese sauce made with Fat Tire Ale.

Our hand-stretched thin crust pizza dough with cheddar, mozzarella, tomatoes, and red onions. With salsa and sour cream.

Tortilla chips, cheddar and mozzarella, salsa, beef chili, black olives, banana peppers, jalapeños, and sour cream.

Served with marinara sauce.

Served in our famous deep dish pizza crust with crispy tortilla chips for dipping.

Topped with cheddar cheese, red onions, jalapenos and tortilla chips.

Please call the restaurant for today's selection.

With diced tomatoes, bacon and gorgonzola with ranch dressing.

With low-fat honey vinaigrette dressing. Gluten sensitive version available.

Gluten sensitive version available.

Gluten sensitive version available.

Chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard.

Chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard.

Field greens with strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese

Romaine, grilled chicken, shredded parmesan, and housemade croutons. Want anchovies? Just ask.

Mixed greens, jalapeños, banana peppers, cheddar, diced tomatoes, black olives, cilantro, chopped black bean burger, and avocado ranch dressing. With tortilla chips.

Mixed greens, gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing.

With dried cranberries. Gluten-free.

Gluten free.

Gluten free.

Gluten free.

A turkey BLT with housemade guacamole and avocado ranch dressing on focaccia

A spicy veggie, black bean, and brown rice patty with house-made guacamole. Salsa on the side.

A trio of not-so-mini burgers topped with cheddar, garlic mayo, lettuce, tomato, red onion, and a dill pickle chip.

Marinated grilled chicken breast, tomato, basil pesto, and field greens tossed in balsamic vinaigrette, on focaccia.

Fried chicken fillets tossed in our housemade Fireball Whisky BBQ sauce and topped with cheddar, bacon, and ranch dressing on sourdough.

Over a pound of meat: hamburger, sausage, bacon, and pepperoni, topped with three types of cheese, and pickles. With fries and onion rings

A double portion of brown sugar and black pepper crusted bacon, caramelized onions, and cheddar.

Who needs a bun when you have grilled cheese? A classic grilled cheese sandwich on the top and another on the bottom. As tasty as it is fun!

A fried fresh cracked egg, crisp bacon, ham, and cheddar – it’s a breakfast sandwich and burger all in one!

Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce and cheddar.

A rolled chicken breast filled with mozzarella cheese, feta cheese, broccoli, spinach, tomatoes, garlic and basil with penne in pesto alfredo and chunky tomato sauce.

Penne with aged cheddar cheese, parmesan cheese topped with buffalo chicken.

Shrimp sauteed with garlic, tomatoes, and basil in a white wine sauce on vermicelli with parmesan cheese.

Sauteed chicken and spicy alfredo tossed with penne and topped with cheddar cheese and slices of jalapenos.

Penne with sauteed chicken, broccoli, alfredo sauce and parmesan cheese.

Baked chicken breasts, romano, basil, panko bread crumbs, and spices over penne. Topped with melted mozzarella and marinara.

Chicken breast filled with feta, mozzarella, broccoli, spinach, tomatoes, garlic, and basil. With two sides

With fries and your choice of honey mustard or BBQ sauce.

Gluten-free. Chicken breast rubbed with rosemary, basil, and garlic. With two sides. Gluten-free.

Gluten-free. Salmon grilled with a lemon, garlic, and basil seasoning. With two sides.

With a rich crumb topping and two sides.

A 10oz. top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides Gluten free.

A tender 10oz. top sirloin grilled and served with two sides. Gluten-free.

With sauteed onions and two sides.

A rich, fudgy, amazingly delicious brownie made with Ghirardelli chocolate chips. Big enough for the whole family!

'Nuff said.