Margharita Pizza

Fresh mozzarella and sauce and basel

$16.95

Neapolitan Pizza

Plain cheese, mozzarella, tomato sauce.

$14.95

Vegetarian Pizza

Mix vegetable medley.

$15.95

Meat Lover's Pizza

Asortment of beef and pork, tomato sauce, mozzarealla.

$18.95

Seafood Pizza

Muscles, shrimp, callmari.

$18.95

Claims Casino

Baked clams with a vegetable and bacon topping. Served with a scallion butter.

$11.95

Fried Alligator

Breaded medallions of alligator lightly fried. Served with dijon mustard sauce.

$12.95

Fried Calamari

Lightly fried fresh calamari served with a marinara sauce.

$12.95

Steamed Claims

12 pieces. Little neck clams steamed in herbs and butter.

$12.95

Smoked Salmon Plate

Smoked salmon. Served with capers, diced red onions, black olives, and tomato relish. Served over spring mix and latticed with a creole mayonnaise sauce.

$13.95

Claims on the Half Shell

Served with cocktail sauce and lemon.

$10.95

Shrimp Milano

Jumbo shrimp wrapped with bacon and deep-fried. Drizzled with honey mustard and scallion sauce.

$12.95

Fresh Maine Mussels

Sautéed mussels in garlic and olive oil red or white.

$11.95

Capesante Ariana

Shrimp and sea scallop sauteed with artichoke hearts, diced fresh tomatoes in brandy, and marsala sauce. Topped with mozzarella cheese and served in a puff pastry box.

$14.95

Jumbo Shrimp Cocktail

Served wit cocktail sauce and lemon.

$12.95

Stuffed Mushrooms

Fresh large mushrooms caps stuffed with crab imperial and bake. Served with lemon butter sauce.

$12.95

Roasted Peppers

Roasted peppers and fresh mozzarella with extra virgin olive oil, garlic, and fresh basil.

$11.95

Soup De Jour

Roasted peppers and fresh mozzarella with extra virgin olive oil, garlic, and fresh basil.

$4.95

Homemade Baked French Onion Soup

Topped with crostini and a blend of provolone, swiss and mozzarella cheese.

$4.95

French Fries

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

$2.45

Asparagus

$7.65

Coleslaw

$3.50

Pasta with Sauce

$5.45

Pasta with Garlic & Oil

$5.45

Broccoli Rabe

Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sauteed with garlic and olive oil.

$7.65

Sauteed Spinach with Garlic & Oil

$5.45

Fountain Side Salad

Spring mix greens with goat cheese, walnuts, red onion, cucumbers, carrots, and tomatoes. Served with balsamic vinaigrette dressing.

$10.95

Caesar Salad with Grilled Chicken Breast

Crisp romaine lettuce tossed with croutons and a garlic and parmesan dressing.

$12.95

Caesar Salad

Crisp romaine lettuce tossed with croutons and a garlic and parmesan dressing.

$10.95

Fountain Side Salad with Grilled Jumbo Shrimp

Spring mix greens with goat cheese, walnuts, red onion, cucumbers, carrots and tomatoes. Served with balsamic vinaigrette dressing.

$12.95

Fountain Side Salad with Grilled Chicken Breast

Spring mix greens with goat cheese, walnuts, red onions, cucumbers, carrots and tomatoes. Served with balsamic vinaigrette dressing.

$10.95

Fountain Side Salad with Grilled Blackened Salmon

Spring mix greens with goat cheese, walnuts, red onion, cucumbers, carrots, and tomatoes. Served with balsamic vinaigrette dressing.

$13.95

Caesar Salad with Grilled Jumbo Shrimp

Crisp romaine lettuce tossed with croutons and a garlic and parmesan dressing.

$13.95

Caprese Salad

Red ripe tomatoes and fresh mozzarella. Served with extra virgin olive and fresh basil.

$10.95

Linguine Allo Scogilo

A mix of crustaceans, clams, mussels, shrimps and calamari sautéed in garlic and olive oil in a white or marinara sauce.

$23.95

Linguine Alle Vongole

Sautéed little neck clams in Italian herbs, olives oil and garlic (red or white).

$21.95

Ravioli Mario

Shrimp filled ravioli and whole jumbo shrimp in a sun-dried tomato rose sauce.

$22.85

Penne with Grilled Chicken

Penne pasta tossed with fresh spinach and dices tomatoes sautéed in olive oil and garlic finished with parmigiana cheese.

$18.95

Penne

Penne pasta tossed with fresh spinach and diced tomatoes sautéed in olive oil and garlic finished with parmigiana cheese.

$16.95

Penne with Grilled Shrimp

Penne pasta tossed with fresh spinach and diced tomatoes sautéed in olive oil and garlic finished with Parmigiana cheese.

$19.95

Ravioli Boscaiolo

Porcini mushroom filled ravioli in a wild mushroom and marsala wine sauce.

$20.85

Salmon Rose

Diced fresh salmon fillet, romano cheese and cracked pepper in a rose sauce. Tossed with penne pasta.

$20.85

Capellini Neptune

Jumbo shrimp and sea scallops sautéed in a lobster cream sauce over capellini.

$22.95

Linguine Con Cozze

Sautéed fresh Maine mussels in Italian herbs, olive oil and garlic (red or white).

$17.95

Gnocchi Alla Salvia

Potato dumplings served in a butter, cheese and sage sauce.

$16.95

Gnocchi Alla Fonduta di Pomodoro

Potato dumplings in a tomato cream sauce with butter and parmigiana cheese.

$16.95

Chicken Parmigiana

Chicken cutlet lightly fried. Topped with fresh a plum tomato sauce and mozzarella cheese.

$16.95

Chicken Marsala

Sautéed chicken breast with shallots and mushrooms in a marsala wine sauce.

$17.95

Chicken Francese

Egg battered chicken breast sauteed with diced tomatoes, julienne mushrooms, shallots, and capers in a lemon white wine butter sauce.

$18.95

Chicken Marie

Sautéed chicken breast topped with roasted red peppers and mozzarella cheese served in a vodka plum tomato sauce.

$18.95

Chicken Sorrento

Chicken breast sautéed with artichoke hearts, roasted peppers and spinach in a lemon white wine sauce.

$18.95

Veal Parmigiana

Veal cutlet lightly fried. Topped with a fresh plum tomato sauce and mozzarella cheese.

$22.95

Veal Piccata

Veal medallions sauteed with fresh sage in a lemon and white wine sauce.

$22.95

Veal Frangelico

Veal medallions sauteed with shallots a blend of wild mushrooms, artichoke hearts and sun-dried tomatoes in a Frangelico cream sauce. Topped with toasted walnuts.

$24.95

Veal Piccata with Shrimp

Veal medallions sautéed with fresh sage in a lemon and white wine sauce.

$26.35

Veal Marsala

Veal medallions sautéed with shallots and mushrooms in a marsala demi-glace sauce.

$23.95

Branzino

A whole Italian sea bass "branzino" fillet served in a pinot grigio white wine sauce with cherry tomatoes, clams, mussels, shrimp, and calamari.

$49.95

Salmon Royal

Salmon filet served with jumbo lump crab meat served over a lobster cream sauce

$34.95

Broiled Scallops

Perfectly fresh jumbo sea scallops broiled till golden brown. Served in a white wine and lemon butter sauce.

$27.95

Walnut Encrusted Salmon

Served with spring mix over a fresh plum glaze. Salmon fillet topped with a walnut crust and baked until the nuts are toasted.

$25.95

Seafood Valentino

Shrimp scallops and jumbo lump crab sauteed in a pepper vodka cream sauce. Served over fettuccine.

$27.95

Shrimp Scampi

Jumbo shrimp sautéed with olive oil, garlic and Italian herbs in a white lemon sauce. Served over capellini.

$24.95

Stuffed Shrimp Imperial

Baked jumbo shrimp stuffed with crab imperial and served over a lobster cream sauce.

$25.95

Broiled Boston Seafood Combination

Shrimp, scallops, claims, half of a lobster tail and salmon. Topped with a lemon beurre blanc sauce. Accompanied by draw butter and a lemon crown.

$31.95

Prime Rib Eye Steak Combo

Served with 3 stuffed shrimp imperial and lemon butter sauce. Steaks are USDA graded choice nuts and cooked to perfection over the flavored grill. Served with mushrooms and special horseradish whipped cream.

$28.95

Grilled Salmon

Salmon grilled with compounded butter, spring mix, and tomato relish. Steaks are USDA graded choice nuts and cooked to perfection over the flavored grill. Served with mushrooms and special horseradish whipped cream.

$24.95

Grilled Twin Chicken Breasts

Chargrilled whole chicken breast topped with seasonal compound butter. Accompanied by 3 stuffed shrimp imperial topped with a lemon butter sauce. Served with spring mix and tomato relish. Steaks are USDA graded choice nuts and cooked to perfection over the flavored grill. Served with mushrooms and special horseradish whipped cream.

$19.95

New York Strip Sirloin

12 ounces grilled. Steaks are USDA graded choice nuts and cooked to perfection over flavored frill. Served with mushrooms and special horseradish whipped cream.

$23.95

Salmon Royal

Salmon filet stuffed with jumbo lumbo crab meat served over a lobster cream sauce.

$34.95

Roasted Maple Leaf Boneless Half Duckling

A roasted, boneless and half maple leaf ducking served over spring mix. topped with orange Cointreau sauce toasted walnuts and dried cranberries.

$29.95

Steak Gorgonzola

Pan-seared new york strip steak cooked as you desire topped with gorgonzola cheese. Served with natural juices.

$25.95

Steak Au Poivre

Pan-seared 12 ounces new york strip coated with crushed tricolor peppercorns in a dijon and brandy cream sauce.

$25.95

Three Musketeers

Veal, chicken, and shrimp sauteed with black olives, capers, roasted red peppers, Italian herbs and sun-dried tomatoes in a blush sauce.

$24.95

Veal Fountain Side

Sautéed veal medallions with jumbo lump crab and asparagus in a lemon basil white wine sauce.

$25.95

Tilapia Nicole

Broiled fresh tilapia. Topped with jumbo crab, julienne mushrooms, shallots, capers and fresh diced tomato in a lemon dill white wine sauce.

$25.95

Kid's Grilled Chicken Breast with French Fries

It comes with a choice of drink.

$7.65

Kid's Hamburger with French Fries

It comes with a choice of drink.

$7.65

Kid's Cheese Ravioli

It comes with a choice of drink.

$7.65

Kid's Chicken Fingers with French Fries

It comes with a choice of drink.

$7.65

Soda

Nothing like a cold soda to go with your pizza. Supersized for your party.

$1.95

Fresh Brewed Iced Tea

$1.95

Hi-C Lemonade

$1.95