Margherita Cheese Pizza
Classic cheese or create your own pizza. Fresh mozzarella, San Marzano tomatoes, basil, extra virgin olive oil & pecorino romano cheese.
Margherita with Toppings Pizza
Fresh mozzarella, San Marzano tomatoes, basil, extra virgin olive oil & Pecorino Romano cheese.
Bianca Neve Pizza
Ricotta, fresh mozzarella, roasted garlic, Pecorino Romano cheese, extra virgin olive oil & basil.
Salami picante, homemade sausage, hot peppers, San Marzano tomatoes, fresh mozzarella & basil.
Artichoke, olive, pine nuts, tomato, roasted garlic, San Marzano tomatoes, extra virgin olive oil & roasted red peppers.
Goat cheese, pear, extra virgin olive oil & arugula.
Ricotta cheese, spinach, red onion, pancetta & extra virgin olive oil.
Quattro Gusti Pizza
Prosciutto, artichoke, mushroom, red onion, San Marzano tomatoes, fresh mozzarella, basil.
Served with grilled asparagus and balsamic red onions over roasted garlic mashed potatoes and red wine demi.
Shrimp & Bay Scallop Risotto
White wine arborio rice tossed with fresh peas, tomatoes, and basil oil.
Ask about chef's seasonal preparation of this tender and juicy pork loin specialty.
Lobster meat, bay scallops, shrimp, orange peppers in light cream sauce.
Pan seared fresh fish in an olive, tomato & roasted shallot broth.
Shrimp, artichokes, grape tomatoes, arugula, tossed in a lemon, garlic, butter, white wine sauce over linguini.
Grilled and served with sautéed spinach & balsamic glaze.
Braised boneless ribs with creamy pancetta white beans and topped with fried leeks.
Terra & Mare
Topped with lump crabmeat, asparagus & creamy asiago cheese.
Sauteed mixed mushrooms in a marsala wine reduction.
Pan seared golden in white wine, with a lemon butter sauce.
Breaded, marinara sauce, and fresh mozzarella.
Breaded, marinara sauce & fresh mozzarella.
Layered with prosciutto, spinach, sage and fontina cheese in red wine sauce.
Topped with caramelized pear, smoked prosciutto, brie, and cabernet reduction.
Sauteed with prosciutto, asparagus, sun dried tomatoes in a light garlic sauce.
White Bread Cappuccino Soup
Creamy white bean puree topped with salted cream.
Soup del Giorno
Soup of the day. Please calls the restaurant for today's selection.
Baby arugula, goat cheese, dried cranberries, candied walnuts, crisp pancetta, with balsamic vinaigrette.
Homemade dressing, romaine lettuce, croutons, Pecorino Romano cheese.
Baby greens, tomatoes, red onions, olives, gorgonzola, with lemon vinaigrette.
Beet & Orange Salad
With fresh mozzarella, spring mix creamy poppy seed dressing.
Tomato & fresh Pea Risotto
Roasted Garlic Mashed Potatoes
Broccoli Rabe with Red Pepper Flakes
Shrimp, lump crabmeat, bay scallops, calamari & mussels in lemon, thyme vinaigrette.
With marinara sauce.
Fire roasted vegetables and imported meats and cheese.
Fresh mozzarella, grape tomatoes, extra virgin oil, and basil puree.
Sicilian vegetable salad served with Tony's open flame flatbread.
Steamed in pancetta (bacon), shallow and Peroni broth (Italy's favorite beer).
Beer battered shrimp served with roasted garlic chive sauce.
Pepperoni, spinach, garlic, spicy marianra.
Roasted Beet & Goat Cheese
Warm roasted beets with goat cheese, arugula, orange zest, with balsamic reduction.
Bacon Wrapped Dates
Stuffed with gorgonzola cheese, maple syrup dipping sauce.
Sauteed shrimp, lemon garlic herb butter, arugula, and Italian bread.
Shrimp, prosciutto, eggplant in spy tomato sauce with a dollop of ricotta.
Roasted Vegetable Lasagna
Fresh herbs, roasted vegetables, and three Italian cheese.
Farfalle & Crab
Bowtie pasta, lump crabmeat, butternut squash & spinach in a cream broth.
Homemade meat sauce, peas, tomatoes, pearl onions and a touch of cream.
Homemade sausage in basil, roasted pepper cream sauce topped with mozzarella.
Creamy blush sauce with prosciutto, shallots & peas.
Cappelini & Clams
Angel hair pasta with a dozen steamed littleneck clams in garlic oil, basil broth.
Six cheese filled pasta in chunky tomato & basil sauce.
Spaghetti & Nonna's Meatballs
Four homemade meatballs in marinara sauce.
Chicken, sundried tomatoes, wild mushrooms in spinach sauce.
Tossed with rigatoni pasta, grape tomatoes, arugula in a gorgonzola cream sauce.
Kid's Penne with Butter Dinner
Kid's Penne with Marinara
Kid's Bowtie with Parmesan Cream Sauce
Kid's Chicken Strips with Steak Fries
Kid's Grilled Chicken with Steak Fries
Kid's Cheese Ravioli Marinara
Kid's Spaghetti with Nonna's Meatballs
Kid's Margherita Pizza
Kid's Ice Cream
Kid's Chocolate Milk
Kid's White Milk
Coke, Diet Coke, Sprite, Root Beer, Powerade Mountain Blast
Kid's Unsweetened Iced Tea
Orange, cranberry, tomato, pineapple, grapefruit.
Made with espresso & dark rum soaked ladyfingers & sweetened mascarpone.
With fresh berries sweet Italian pudding.
Chocolate Fudge Cake
The soft chocolate center and rich cake will melt in your mouth.
Classic Sicilian pastry filled with sweet ricotta.
Chocolate hazelnut spread and fresh fruit of the day.
Classico Panini Lunch
Prociutto, fresh mozzarella, roasted red pepper, basil & balsamic vinaigrette on ciabtta.
Chicken Griglia Lunch
Grilled chicken breast, roasted vegetables & provolone cheese on ciabatta.
Italian Panini Lunch
Capicola (spicy ham), peppeoni, salami, fotnina cheese & balsamic vinaigrette on ciabtta.
PLT Panini Lunch
Pancetta (bacon), arugula, tomato, basil mayonnaise on hand cut country bread.
Gio Steak Sandwich Lunch
Caramelized onion & melted provolone cheese on ciabatta.
Di Maio Burger Lunch
Topped with crispy prosciutto & fontina cheese.
DiCarlo Burger Lunch
Topped with wild mushrooms & gorgonzola cheese.
Sicilian Burger Lunch
Roasted red peppers, fresh mozzarella, basil mayonnaise.
Rapini Panini Lunch
Homemade sausage & broccoli rabe.
Choice of breaded chicken, eggplant or meatball topped with fresh mozzarella cheese and tomato sauce on ciabatta.