DeNunzio's Italian Trattoria

Sun-dried tomatoes, artichoke hearts, prosciutto, with garlic, and olive oil.

Topped with spring greens and chicken that has been tossed with our homemade Italian vinaigrette - with a sprinkle of asiago.

Shrimp, sauteed spinach, garlic, olive oil, romano cheese and fresh cherry tomatoes.

Tomatoes, fresh mozzarella & fresh basil.

Olive oil, garlic, tomatoes, and cheese.

Homemade meatballs topped with tomato sauce, romano, and choice of ricotta or mozzarella cheese.

Topped with marinara sauce and asiago cheese.

Choose from marinara or olive oil, garlic, and white wine sauce.

Seared sea scallops with spinach, prosciutto and asiago cheese.

Served with homemade marinara sauce.

Spring greens topped with walnuts, shaved parmesan cheese, and onions.

Spring greens topped with walnuts, shaved parmesan cheese, and onions.

Romaine lettuce, tomatoes, cucumbers, green peppers, olives, walnuts, feta cheese, and hand tossed with our homemade balsamic vinaigrette dressing.

Romaine lettuce, tomatoes, cucumbers, green peppers, olives, walnuts, feta cheese, and hand tossed with our homemade balsamic vinaigrette dressing.

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Served over spring greens with a Dijon vinaigrette dressing.

Crisp romaine lettuce tossed in Caesar dressing topped with chicken.

Crispy freshly breaded, romano crusted chicken, over chopped greens, with egg, bacon, onions, cucumbers, tomatoes, and creamy parmesan dressing.

Your choice of seared Ahi yellowfin tuna or marinated strip steak over a crisp iceberg wedge with bleu cheese crumbles, herb marinated tomatoes & kalamata olives.

Topped with French fries and cheddar cheese.

Topped with French fries and cheddar cheese.

Grilled shrimp served over romaine lettuce and topped with tomatoes, olives, onions, hard boiled eggs, and croutons.

Shaved beef and provolone cheese.

Batter fried chicken breast tossed in hot sauce topped with provolone and creamy blue cheese dressing.

Grilled chicken breast, sauteed roasted peppers, onions, and Swiss cheese.

Broiled with fresh herbs, white wine, and lemon juice.

Turkey, ham, bacon, lettuce, tomato, and American cheese - served on toasted bread.

Salami, baked ham, capicola, provolone, lettuce, and tomato.

8 ounce homemade black angus grilled hamburger topped with American cheese served on a kaiser roll with lettuce, tomato and pickle.

1/3 lb of Chophouse's blend of filet and premium blend ground beef with your choice of American, swiss, provolone, bleu or gouda cheese with lettuce and tomato.

Topped with a tomato cream sauce.

Topped with a wild mushroom cream sauce.

Sauteed chicken, artichoke hearts, and sun dried tomatoes in a garlic, basil and white wine sauce, served over linguine.

Sauteed shrimp, artichoke hearts, and sun dried tomatoes in a garlic, basil and white wine sauce, served over linguine.

Sauteed shrimp and scallops in a sherry cream sauce, served over angel hair, topped with crabmeat and seasoned bread crumbs.

Crabmeat in a tomato basil cream sauce served over capellini.

Sauteed shrimp in a white wine butter sauce served over angel hair.

Sauteed banana peppers and sausage in a red wine marinara sauce.

Sauteed chicken, prosciutto, and mushrooms in a port, garlic, and tomato sauce, topped with Romano cheese.

Fettuccine tossed in our creamy homemade alfredo sauce.

Fettuccine tossed with creamy homemade alfredo sauce.

Served with a side of spaghetti.

Tossed in a light butter sauce served over angel hair.

With a meatball.

With a meatball.

Ravioli stuffed with classic cheese.

With a meatball.

Pasta layered with sausage, beef and three cheeses, topped wit Denunzio's homemade spaghetti sauce.

Sauteed with mushrooms and marsala wine.

Pan seared with capers, lemon, and white wine.

A Denunzio's classic.

Topped with tomato sauce and melted provolone.

Topped with tomato sauce and melted provolone.

My three sons. Inspired by Ronald, David & Michael. Grilled chicken parmesan cheese, cheese ravioli, and fettuccine alfredo. Complemented with a tossed Italian salad or a cup of soup.

Chicken Romano, chicken marsala, and chicken piccata. Complemented with a tossed Italian salad or a cup of soup, seasonal vegetables, and a choice of potatoes or pasta.

Homemade meat & cheese ravioli, homemade gnocchi, homemade spaghetti, and a meatball.

Center cut.

Chateau cut broiled and served with a mushroom bordelaise sauce.

Veal cutlets breaded & topped with tomato sauce & melted provolone cheese.

Baked & topped with seasoned Italian bread crumbs.

Pan-seared salmon on a bed of sauteed spinach & roasted red peppers topped with pine nuts and a lemon-infused olive oil.

Topped with herb butter.

With choice of one side.

With choice of one side.

With choice of one side.

With choice of one side.

A dessert consisting of a rich custard base topped with a contrasting layer of hard caramel. Served at room temperature.

It consists of tube-shaped shells, filled with a sweet, creamy containing ricotta cheese.

Rich, dark flavors. Tiramisu is an elegant and rich layered Italian dessert made with delicate ladyfinger cookies, espresso, mascarpone cheese, eggs, sugar, Marsala wine, rum and cocoa powder. Through the grouping of these diverse ingredients, an intense yet refined dish emerges.

Nothing like a cold soda to go with your pizza.