Lascala's Fire

Short Rib Pizza

Braised short rub, truffle alfredo, mozzarella, caramelized cipollini onions, and baby arugula.

$18.00

Margherita Pizza

Mozzarella, crushed tomato, and basil.

$15.00

The Joey Pizza

Berkshire pork sausage, mozzarella, crushed tomato, spinach, garlic, chili flakes, and provolone.

$17.00

Polpettini Pizza

Ricotta stuffed veal meatballs, mozzarella, crushed tomato, basil, and shaved provolone.

$18.00

Kennett Pizza

Oven roasted crimini, shiitake and oyster mushrooms, mozzarella, béchamel, roasted onions, and rosemary.

$17.00

The Stache Pizza

Whole wheat crust, pistachio pesto, mozzarella, parmesan, lemon vinaigrette, and baby arugula.

$18.00

Diavolo Pizza

Italian salami, mozzarella, crushed tomato, chili flakes, oregano, and parmesan.

$16.00

Rosa Pizza

Crushed tomato, oregano, garlic, and olive oil.

$13.00

Butternut Squash Pizza

Butternut squash cream, mozzarella, roasted butternut squash, pancetta, and sage pesto.

$17.00

Sopressata

Italian: Salami, pork, and red wine aged.

$9.00

Prosciutto Di Parma

Italian: Dry cured pork and aged 10-12 months.

$9.00

Tasting Board

Chef’s selection of meats and cheeses.

$23.00

Bresaola

Cured beef tenderloin, dusted with porcini mushrooms.

$10.00

Moliterno Bianco Sardo

Italy: Sheep’s milk, aged 6 months, rich, and nutty.

$9.00

Cabot Clothbound

Vermont: Cow’s milk, aged 9 months, savory, and caramel nuttiness.

$9.00

Kunik

New York: Goat and cow’s milk, rich, creamy, and tangy butter.

$11.00

Roasted Cauliflower

Curry, pine nuts, and currant breadcrumbs.

$12.00

Veal & Ricotta Meatballs

Crushed tomato and parmesan.

$13.00

Oven Roasted Brussels Sprouts

Sherry vinaigrette and shallots.

$9.00

Ricotta

Rosemary flatbread.

$13.00

Spaghetti Squash

Carrots, zucchini, pine nuts, tomato sauce, and provolone.

$12.00

Wild Mushroom & Fava Bean

Seasonal local mushrooms, roasted fava beans, cipollini onions, truffle oil, and lemon.

$10.00

Rosemary Flatbread

Herbed olive oil.

$5.00

Eggplant Parmesan

Ricotta, tomato vodka sauce, and parmesan.

$13.00

Hangar Steak Skewer

8 oz (2 skewers). Parsley marinated grilled skewers.

$8.00

Shrimp Skewer

4 pieces (2 skewers). Parsley marinated grilled skewers.

$10.00

Chicken Skewer

8 oz (2 skewers). Parsley marinated grilled skewers.

$6.00

Fried Calamari

Roasted red pepper sauce, arugula, and lemon.

$15.00

Arancini

Mozzarella stuffed fried risotto, crushed tomato, and parmesan.

$13.00

Cheesesteak Eggrolls

American cheese, caramelized onions, and spicy ketchup.

$16.00

Chicken Parmesan

Crushed tomato, provolone, and chili honey.

$18.00

Zavino Caesar Salad

Romaine, kale, sundried tomatoes, pine nuts, croutons, and pesto caesar dressing.

$12.00

Roasted Beet Salad

Kale, goat cheese, candied pecans, candied beets, and port reduction.

$12.00

Arugula Salad

Arugula, dried cherries, pecans, avocado, cherry tomatoes, oranges, black sesame seeds, ricotta salt, and lemon vinaigrette.

$13.00

Frisee Salad

Mache lettuce, black currants, apples, crushed walnuts, manchego, and apple cider vinaigrette.

$13.00

Gnocchi

Cherry tomato sauce and parmesan.

$12.00

Tonarelli

Meatballs, tomato sauce, and parmesan.

$13.00

Casarecce

Pork ragu and parmesan.

$15.00

Spinach Campanelle

Braised short rib, crimini mushrooms, mushroom cream sauce, Calabrian chilis, red onion, and parmesan.

$17.00

Tiramisu

$9.00

Chocolate Mousse

Chocolate brownie, salted caramel.

$9.00

Soda

$2.00