Pino's Contemporary Italian Restaurant

6738 Reynolds St, Pittsburgh, PA 15206

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Pino's Contemporary Italian Restaurant a call to order. We hear their food's delish.

Fresh baked, thin & crispy. All red pizzas are made with mozzarella cheese unless specified.
  • Soppressata Pizza $18.00
    Hot soppressata, San Marzano tomato sauce smoked mozzarella cheese, parmigiano-reggiano cheese.
  • Sausage Pizza $18.00
    Housemade sausage, sweet peppers San Marzano tomato sauce.
  • Margherita Pizza $16.00
    San Marzano tomato sauce, fresh mozzarella cheese, basil, garlic.
  • Calabrese Pizza $18.00
    Artichokes, sundried tomatoes red onions, capers, Mediterranean olives & anchovies (optional).
Fresh baked, thin & crispy.
  • Bianca Pizza $16.00
    Roasted garlic puree, fontina cheese, mozzarella cheese, oregano.
  • Wild About Mushrooms Pizza $16.00
    Fontina cheese & arugula.
  • Spanakopita Pizza $18.00
    Spinach, tomatoes, feta & white sauce.
  • Shrimp & Spinach Pizza $20.00
    Fontina cheese.
  • Italian Fries $4.00 +
    Twice cooked, herbs, garlic confit, basil aioli.
  • Garlic Bread $3.00 +
  • Baked Olives $5.00
    Citrus, herbs.
  • Grilled Sausage $9.00
    Prepared in-house. Peppers, onions, Chianti, tomato sauce.
  • Beans & Greens $8.00
    Garlic, white wine, extra virgin olive oil.
  • Diver Scallops $14.00
    Roasted tomatoes preserved lemon basil oil.
  • Fried Calamari $10.00
    Served with tomato sauce & lemon.
  • B V & P Meatball $4.00
    Stuffed with fresh mozzarella cheese. Served with tomato sauce.
  • Arancini $4.00 +
    Arborio rice ball. Sweet peas, stuffed with mozzarella cheese, tomato sauce.
  • Chef’s Meat & Cheese Board $14.00 +
    To be Shared. Chef’s selection of cured meats & cheeses pickled giardiniera, red onion jelly candied nuts, crostini.
  • Fritto Misto $12.00 +
    For the table. Cauliflower, broccoli, green beans baby Bella mushrooms, cipollini onions, sweet peppers, tempura fried lemon, truffle aioli, salsa rosa.
  • Pasta & Ceci Soup $6.00
    Tomato basil broth, chick peas pasta.
  • Burrata Salad $10.00
    Roasted mushrooms, arugula, balsamic, syrup, extra virgin olive oil.
  • Beet Salad $9.00
    Spinach, goat cheese, sweet red onions honey white balsamic vinaigrette dressing.
  • Caesar Salad $8.00
    Romaine lettuce, focaccia croutons, caesar dressing, parmigiana reggiano cheese.
  • Supergreens Salad $10.00 +
    Crumbled goat cheese, seasoned pepitas roasted vegetables, carrot vinaigrette dressing.
  • House Salad $6.00
    Tomatoes, carrots, cucumbers, olives, chick peas, onions.
Fresh Pasta. Prepared In-House, vegan cooked al dente to order.
  • Bellagio Pasta $22.00
    Vegan. Artichokes, Kalamata olives, sundried tomatoes mushrooms in a white wine tomato sauce. Creste de gallo pasta.
  • Pasta Marinara $14.00
    Vegan. Chef’s signature tomato sauce Choice of linguine or casarecce pasta.
  • Lobster, Scallop & Shrimp Pasta $26.00
    Tomatoes, basil, lobster cream sauce, linguine pasta.
  • Baked Cod Puttanesca $24.00
    Tomatoes, olives, capers, red onions & anchovies linguine pasta.
  • Pasta with White Sauce $24.00
    Fresh clams, white wine, garlic parsley, butter, linguine pasta.
  • Eggplant Rollatini $23.00
    Fresh tomatoes, basil, ricotta cheese, mozzarella cheese over linguine or cassarecce.
  • Pasta with Red Clam Sauce $24.00
    Fresh clams, white wine, garlic parsley, butter, linguine pasta.
  • Carbonara, Roman style $24.00
    Mushrooms, caramelized onions, pancetta egg, peas, Pecorino Romano bucatini pasta.
  • Arrabbiata $23.00
    Spicy. Sausage, chicken, hot banana peppers, Chianti wine, tomato sauce, casarecce pasta.
  • Pasta Bolognese $23.00
    Ground beef & veal, seasoned ricotta, creste de gallo pasta.
  • Braised Beef Sugo Pasta $25.00
    Slow braised beef over linguine or cassarecce.
  • Chicken Del Sol Pasta $23.00
    Sundried tomatoes, tomato basil cream sauce casarecce pasta.


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