Black & Blue Flatbread

Grilled flank steak, blackened butter, caramelized onion, crumbled blue cheese.

Chicken Bacon Ranch Flatbread

Breaded chicken, cheddar cheese, house ranch and bacon.

Mozzarella Sticks

Mozzarella in eggroll skin, Thai sweet chili sauce.

Loaded Crabby Tots

Crispy Sprouts

Brussel sprouts topped with everything, bagel seasoning, Thai sweet chili sauce and garlic aioli.

Loaded Ruben Fries

Bleenies

Fried shredded potatoes and onions with a side of green onion crema.

Loaded Ruben Tots

Steamed Clams

Little neck clams in a white wine garlic with bacon and cherry tomato basil.

Loaded Bacon & Cheese Fries

Peal & Eat Shrimp

Shrimp dusted in old bay, served with a side of melted butter.

Loaded Bacon & Cheese Tots

Crab Dip

Creamy blend of lump and jumbo crab meat, melted cheddar crust served with grilled crostini.

Loaded Cheese Steak Fries

Spanakopita Dip

Creamy spinach and feta melted and served over crostinis.

Loaded Cheese Steak Tots

Charcutier Board

Chef's choice of assorted meats, cheeses, fruits and vegetables.

Loaded Cuban Fries

Chicken Tenders

Chicken tenders with fresh cut French fries and your choice of wing sauce.

Bone In Wings

Served with celery, choice of ranch or blue cheese.

Mac & Cheese

Shell pasta in a creamy cheese sauce and a side of fresh cut French fries.

Boneless Wings

Served with celery, choice of ranch or blue cheese.

Loaded Crabby Fries

Soup de Jour

House Salad

Mixed greens, red onions, cherry tomatoes, cucumbers, croutons, and choice of dressing.

Fall Harvest Salad

Mixed greens, brussel sprouts, squash, red onions, craisins, candied walnuts, and maple vinaigrette.

Loaded Caesar Salad

Romaine, bacon, edamame, croutons, parmesan cheese with house made Caesar dressing.

Steak Salad

Mixed greens, flank steak, tomatoes, caramelized onions, roasted red peppers, smoked Gouda cheese, and chimichurri dressing.

The Crimson Burger

Melted cheddar, tomato, bacon, jam & roasted garlic aioli.

Cuban Sandwich

Sliced pork, ham, Swiss cheese, sliced pickles and dijonnaise.

Roadhouse Burger

Smoked gouda, caramelized onions, onion ring, and house made steak.

Crab Cake Sandwich

No filler crab cake, lettuce, tomato, house tartar sauce and lemon wedge.

Breakfast Burger

American cheese, bacon, over easy egg and maple aioli.

Lobster Roll

Maine style lobster roll on a toasted potato roll.

The California Burger

American cheese, lettuce, tomato & mayo.

Cheesesteak Sandwich

Sliced beef, sweet peppers, caramelized onions, provolone cheese, and house marinara sauce.

Chicken Bacon Ranch Wrap

Breaded chicken, lettuce, tomato, cheddar cheese, bacon and house ranch dressing.

Crimmy-Changa Sandwich

Steak meat, cheddar cheese, black bean corn salsa, and topped with house queso sauce

Reuben Sandwich

Sliced corned bread, kielbasa, sauerkraut, Swiss cheese, 1000 Island dressing on marbled rye bread.

Stuffed Chicken Breast

Chicken stuffed with cranberry stuffing, served with garlic green beans and chicken gravy.

Teriyaki Rice Noodle Bowl

Chef's choice of vegetables mixed with teriyaki sauce and noodles.

Creamy Chicken Chipotle Pasta

Grilled chicken in a creamy sun dried tomato chipotle sauce served over linguine.

Shrimp Scampi Pasta

Shrimp and garlic in a white wine and butter with linguine.

Risotto

A bed of risotto in a creamy three mushroom sauce.

Porterhouse Steak

Diced roasted sweet potatoes, grilled zucchini, with our house steak sauce.

Pork Tenderloin

Sliced pork tenderloin, roasted brussel sprouts, seasoned potato wedges, and maple sauce.

Bone In French Ribeye Steak

Parsnip puree, grilled asparagus, with our house steak sauce.

Crab Cakes

Two no filler crab cakes and grilled asparagus with our house tartar sauce and lemon wedge.

NY Strip

Fresh cut French fries, garlic green beans, with our house steak sauce.

Seared Cod

Spaghetti squash, blistered cherry tomatoes, and rosemary browned butter.

Surf & Turf

Filet and 4 oz. lobster tail served with mashed sweet potato, sauteed spinach, with our house steak sauce and drawn butter.

Seared Scallops

Large scallops over a bed of risotto and mushroom Madera sauce.

Porterhouse Steak with Salad

Diced roasted sweet potatoes, grilled zucchini, with our house steak sauce.

Pork Tenderloin with Salad

Sliced pork tenderloin, roasted brussel sprouts, seasoned potato wedges, and maple sauce.

Bone In French Ribeye Steak with Salad

Parsnip puree, grilled asparagus, with our house steak sauce.

Crab Cakes with Salad

Two no filler crab cakes and grilled asparagus with our house tartar sauce and lemon wedge.

NY Strip with Salad

Fresh cut French fries, garlic green beans, with our house steak sauce.

Seared Cod with Salad

Spaghetti squash, blistered cherry tomatoes, and rosemary browned butter.

Surf & Turf with Salad

Filet and 4 oz. lobster tail served with mashed sweet potato, sauteed spinach, with our house steak sauce and drawn butter.

Seared Scallops with Salad

Large scallops over a bed of risotto and mushroom Madera sauce.

Chicken Breast

Crab Cake

Salmon

Filet

Flank Steak