Margherita Pizza
Tomato sauce, mozzarella, EVOO and basil.
$12.00
Prosciutto & Arugula Pizza
Mozzarella, prosciutto, arugula, tomato, shaved parmesan, side balsamic glaze.
$15.00
Caruso Pizza
Mozzarella, ham, pork meatballs, smoked apple bacon, pepperoni, sausage, basil, tomato sauce.
$14.00
Farmer Daughter Pizza
Mushroom, caramelized onion, tomato, spinach, red pepper, artichoke, tomato sauce, mozzarella, basil.
$14.00
Scallops & Bacon Pizza
Mozzarella, smoked apple bacon, basil, ricotta & dry sea scallops. Side balsamic glaze.
$17.00
Buffalo Chicken Pizza
Frank’s hot sauce, white sauce, mozzarella, grilled chicken, caramelized onions, basil.
$15.00
Fried Calamari
Fried, marinara sauce, fresh lemon.
$12.00
Caprese
Focaccia, balsamic, add prosciutto or roasted pepper
$12.00
Antipasto Wood Board
prosciutto, salami, mozzarella, sheep milk ricotta, pickled vegetables, olives, focaccia and balsamic.
$18.00
Mozzarella Fritta
Served with san marzano tomato sauce and basil.
$10.00
Focaccia Bread
Garlic, sea salt, wild oregano and EVOO.
$5.00
House Made Meatballs
House-made pork & beef meatballs, San Marzano tomatoes sauce, parmesan & focaccia bread.
$13.00
Burrata Toast
Grape tomatoes, arugula, burrata, balsamic, toasted bread.
$16.00
Classic Caesar Salad
Parmesan, house croutons
$12.00
Arugula Salad
Shaved parmesan cheese, wild arugula, walnuts.
$12.00
Organic Salad
Seasonal greens, grape tomato, onions, cucumber, olives.
$12.00
Three Little Pigs Calzone
Italian ham, pork sausage, soppressata salami, basil, sheep milk ricotta, fresh mozzarella.
$15.00
Spinach Calzone
Spinach leaf, sheep milk ricotta, fresh mozzarella, basil, parmesan cheese.
$14.00
Eggplant Parmesan Sandwich
With fresh mozzarella.
$10.00
Chicken Delicato Sandwich
Grilled chicken, mozzarella, lettuce, sliced tomato, mayo.
$12.00
Rustichella Sandwich
Aged prosciutto, mozzarella, sliced tomato, arugula, evoo.
$14.00
Broccoli Florets
$5.00
Mashed Potatoes
$5.00
House Salad
$4.00
Caesar Salad
$4.00
Fusilli Scallops Arrabbiata
Spicy marinara, dry sea scallops, calabrian chili, served with fusilli.
$24.00
Gnocchi
Handmade potato and flour dumpling, herbs, pink vodka sauce.
$18.00
Linguine Clams & Pancetta
Linguine pasta, little necks clams, white wine, evoo, garlic & herbs, and crispy smoked apple bacon.
$22.00
Francoboll
Ravioli stuffed with ricotta cheese, shape of an oversized mail stamp, bolognese meat sauce, and basil
$22.00
Nonna's Stuffed Meatballs
Two stuffed meatballs with sharp provolone cheese, served with spaghetti in san marzano tomato sauce and basil.
$22.00
Pappardelle Alfredo
Traditional white cream sauce made with heavy cream and butter. Wide long flat pasta
$18.00
Chicken Parmigiana
Fried breaded chicken tenderloin, tomato sauce, mozzarella and basil. Served with mafalda pasta.
$17.00
Chicken Marsala With Mushrooms
Quarter leg chicken in a rich marsala wine sauce with white mushrooms, chef choice of fresh market vegetables.
$23.00
Roasted Chicken Al Mattone
Quarter leg chicken cooked under a brick, lemon zest, sage, lemon white wine sauce. Chef choice of fresh market fresh vegetables.
$23.00
Wood Fire Salmon
Scottish salmon (farm raised) cooked in wood fire oven, served with chef choice market fresh vegetables.
$23.00
Sunday Gravy
Till we run out slowly braised for over 6 hours beef chuck, meat ball, sweet sausage in san marzano tomato sauce gives the meats an intense richness, we served you the sunday gravy with rigatoni pasta.
$24.00
Eggplant Parmigiana
Fried and then baked, no skin, san marzano tomato sauce, basil, mozzarella, and parmesan cheese. Served with spaghetti.
$17.00
Soda
$2.50
Iced Tea
$2.50
Unsweetened Iced Tea
$2.50
Mundet Apple Soda
$2.50
San Pellegino Water
$4.50
Acqua Panna Natural Spring Water
$4.50
Sangria Señoral
Non-alcoholic.
$4.00