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Little Italy Pizza
Hot sausage, prosciutto, capicola, pepperoni, peppers, onions, and mushrooms.
$26.00
Atomic Goat Pizza
Pepperoni and jalapenos topped with our siracha goat cheese.
$24.00
BBT Pizza
Bacon, blue cheese, tomato with a white sauce.
$24.00
Chicken & Artichoke Pizza
Chicken, sun-dried tomatoes and artichoke hearts on a white sauce.
$24.00
The Four Corners Pizza
Equally divided into 4 sections: one sausage and peppers, one pepperoni and mushrooms, one cheese, one veggie.
$24.00
Vegetarian Pizza
Pesto sauce, red onion, mushrooms, roasted red peppers, sun-dried tomatoes, spinach, artichokes, and black olives.
$24.00
Three Topping Pizza
Pizza comes topped with sauce and mozzarella, you choose three toppings.
$24.00
Duck Wings
Tender duck wings deep fried and tossed in sesame ginger sauce.
$11.00
Pepperoni Dip
A combination of pepperoni and cheese in a creamy dip served with freshly baked bread.
$10.00
Charcuterie Plate
Artisan sausages, pepperoni, salami and provolone cheese.
$14.00
Flat Bread
Sweet chili sauce with bacon, jalapeno, cheddar and cream cheese.
$6.00
House Salad
Cucumbers, tomatoes, carrots, and radishes on a bed of fresh romaine with your choice of dressing.
$4.50
Northwest Nicoise Salad
Smoked salmon served with chilled asparagus, potatoes, red onion, and a hard-boiled egg. Tossed in a honey mustard vinaigrette.
$13.00
Greek Salad
Cucumbers, tomatoes, red onions, feta cheese and kalamata olives in a balsamic dressing over mixed greens.
$4.50
Caesar Salad
Chopped romaine tossed with croutons, caesar dressing and parmesan.
$4.50
Beet Salad
Chilled roasted beets, carrots, and cucumbers tossed with super greens in a mango vinaigrette. Topped with goat cheese crumbles and crushed pistachios.
$10.00
Ribeye Royale
A generous rib-eye rubbed with chipotle. Topped with blue cheese, avocado, and a splash tabasco. Served with vegetables and potatoes.
$34.00
Sesame Salmon
Grilled salmon in sesame ginger vinaigrette. Served with kale crunch slaw and fresh vegetables.
$27.00
Grilled Pork Loin
Grilled center-cut pork loin topped with an orange sage butter. Served with potatoes and vegetables.
$20.00
Lobster Rockefeller
Lobster sautéed with bacon and spinach then tossed with linguine in a rich cream sauce.
$25.00
Shrimp Fra Diavolo
Shrimp sautéed with garlic in a fiery red sauce tossed with linguine.
$24.00
Lobster Mac & Cheese
Tender lobster claw meat tossed with fusilli in a creamy cheese sauce then baked in the oven.
$26.00
Cajun Lobster Pappardelle
Lobster, bacon, bell peppers and red onion tossed with pappardelle pasta in a spicy cream sauce.
$27.00
Chipotle Shrimp
Shrimp sautéed with tomatoes, peppers & onions tossed in a light red chipotle sauce over linguine.
$24.00
Coconut Curry Shrimp
Shrimp sautéed with peppers & onion with coconut milk and curry over linguine.
$24.00
Smoked Salmon Rigatoni
Smoked salmon tossed with sun-dried tomatoes and spinach in a cream sauce with rigatoni.
$24.00
Ravioli al Forno
Cheese ravioli topped with a red sauce and mozzarella cheese and baked in the oven.
$16.00
Chicken Tortellini
Chicken, prosciutto, asparagus, and tortellini tossed in a cream sauce.
$16.00
Mark's Favorite
Our own homemade spicy Italian sausage with sun-dried tomatoes, kalamata olives and roasted red peppers in a red sauce over rigatoni.
$16.00
Thai Chicken Pasta
Chicken, carrots, peppers, mushrooms, peanuts, and onions sautéed with ginger and garlic. Tossed with linguine in spicy chili, sesame and soy sauce.
$16.00
Chicken Parmesan
Breaded chicken breast baked with melted mozzarella and red sauce. Served on a bed of pasta.
$17.00
Pork Medallions
Tender pork medallions seared and finished in an apricot brandy butter sauce. Served with fresh vegetables and potatoes.
$24.00
Chicken Piccatta
Chicken breast finished in a lemon, butter and caper sauce. Served on a bed of linguine.
$16.00
Bella Luna
Ravioli tossed with wild mushrooms in a marsala cream sauce topped with gorgonzola.
$16.00
Kid's Pizza
Cheese or pepperoni.
$5.00
Kid's Chicken Parmesan
A kid size version of one of our favorites.
$7.00
Kid's Mini Ravioli
Mini ravioli tossed in marinara sauce.
$4.50
Kid's Linguine with Marinara
$4.50
Kid's Grilled Chicken
Grilled chicken breast served with fresh vegetables.
$6.00
Kid's Fettuccine Alfredo
Fettuccine in an alfredo sauce.
$6.00
Blackberry Grilled Chicken Salad Lunch
Chicken, blackberries, cucumbers, red onions, cashews and spinach in a raspberry yogurt dressing.
$12.25
Coconut Shrimp Salad Lunch
Spicy grilled shrimp with pineapple, water chestnuts, toasted coconut, kale crunch mixed greens with a coconut oil vinaigrette.
$13.00
Pit Ham Sandwich Lunch
Shaved pit ham, dijon and swiss topped with a fried egg. Served between two slices of golden brown toast.
$11.00
Vegetable Frittata Lunch
Zucchini, tomato, parmesan and mushroom frittata. Served with a small Caesar.
$11.00
Denver Frittata Lunch
Hardwood smoked ham, sharp cheddar cheese, peppers, onions, potatoes & mushrooms. Served with a house salad.
$11.00
Bacon, Egg & Cheese Scramble Lunch
Scrambled eggs with bacon, egg, and cheese served on toast with salsa. Served with a house salad.
$11.00
Hot Sausage Sandwich Lunch
Our own spicy Italian sausage served open-faced with mixed greens. Topped with roasted red peppers and provolone cheese.
$11.00
Burger Lunch
Grilled and topped with lettuce, tomato, mayo and your choice of 2 toppings.
$12.50
Caesar Chicken Wrap Lunch
Sliced grilled chicken breast, romaine, and asiago cheese rolled in a tomato wrap.
$11.00
Pickled Chicken Sandwich Lunch
Tender chicken breast marinated in pickle juice and buttermilk dusted in flour and fried. Served on a bun with lettuce and tomato and topped with our own buttermilk ranch.
$11.50
Turkey Burger Lunch
An all-white meat turkey burger topped with jack cheese, bacon, and avocado. Served on a freshly baked bun.
$12.00
Jamaican Pork Sandwich Lunch
Tender shaved Jamaican seasoned smoked pork loin piled high and topped with white cheddar cheese, slaw and grilled.
$12.00
Mark's Favorite Pasta Lunch
Our own homemade spicy Italian sausage with sun-dried tomatoes, kalamata olives and roasted red peppers in a red sauce over rigatoni.
$16.00
Chicken Tortellini Lunch
Chicken, prosciutto, asparagus, and tortellini tossed in a cream sauce.
$16.00
Thai Chicken Pasta Lunch
Chicken, carrots, peppers, mushrooms, peanuts, and onions sautéed with ginger and garlic. Tossed with linguine in spicy chili, sesame and soy sauce.
$16.00
Lobster Rockefeller Lunch
Lobster sautéed with bacon and spinach then tossed with linguine in a rich cream sauce.
$25.00
Cajun Lobster Pappardelle Lunch
Lobster, bacon, bell peppers and red onion tossed with pappardelle pasta in a spicy cream sauce.
$27.00
Chicken Piccatta Lunch
Chicken breast finished in a lemon, butter and caper sauce. Served on a bed of linguine.
$16.00
Coconut Curry Shrimp Lunch
Shrimp sautéed with peppers & onion with coconut milk and curry over linguine.
$24.00