Apollonia's Italian Kitchen is currently ONLY available for PICKUP orders.

Apollonia's Italian Kitchen

Name: Apollonia's Italian Kitchen
Address: 3610 Shire Blvd, Richardson, TX, 75082, US
Telephone: +14692090500
Price range: $$

3610 Shire Blvd, Richardson, TX 75082

New

Open NowFull HoursNo MinimumPickup Only (15 - 30 min)Search Delivery Instead

Specialty Pizza

Margherita Pizza $11.00
Tomato sauce, fresh mozzarella cheese, basil.
Pollo Quattro Formaggi Pizza $14.00
Mushrooms, with grilled chicken, garlic spinach.
Vegetable Pizza $13.00
Tomato sauce, mushrooms, roasted peppers, spinach, artichoke hearts, olives, onions, fresh mozzarella cheese.
Carne Amore Pizza $16.00
Tomato sauce, italian sausage, capicola, pancetta, pepperoni, prosciutto, mozzarella cheese, parmigiano.
Mediterranean Pizza $13.00
Pesto sauce, artichoke hearts, spinach, kalamata olives, tomatoes, red onions and feta cheese.
Meatball Pizza $14.00
Tomato sauce, mozzarella cheese, hand broken meatballs, ricotta cheese and fresh basil.
Prosciutto and Arugula Pizza $15.00
Tomato sauce, mozzarella cheese, slices of prosciutto, black truffle oil, topped with fresh arugula.

Appetizers

Pizzette Pomodoro $6.00
Thin crust pizza with our basil tomato sauce and fresh mozzarella cheese.
Pizzette Siciliana $8.00
Thin crust pizza topped with sun dried tomatoes, pine nuts, mozzarella cheese and prosciutto.
Bruschette $6.00
Fresh tomatoes, red onions, garlic, basil, extra virgin olive oil, parmigiano.
Antipasto Platter with Torta al Testo $14.00
Italian cured meats, cheeses, roasted vegetables, roasted garlic aioli, pickled shallots and warm umbrian flat bread.
Burrata with Heirloom Tomato Slices $8.00
Fresh mozzarella balls stuffed with mozzarella cheese and cream, served with heirloom tomatoes and crostini.
Fried Artichoke Hearts $9.00
Lightly breaded artichoke hearts served with remoulade sauce.
Fried Mozzarella Wheels $8.00
Breaded fresh mozzarella wheels, marinara sauce.
Mussels with Torta al Testo $9.00
Red. Crushed San Marzano tomatoes, garlic, onions, thyme, crushed chili, white wine, fresh basil white onions, garlic, white wine, thyme.
Eggplant Rollatini $8.00
Slices of eggplant rolled around ricotta herb cheese, baked with marinara sauce.
Calamari $9.00
Lightly dusted and fried golden crispy with spicy marinara sauce.

Soups

Soup of The Day $6.00
Italian Wedding Soup $7.00
Mini meatballs, chicken, escarole, carrots, onions, tomatoes, uovo.

Salads

Caesar Salad $7.00
Romaine hearts, parmigiano crisp, garlic croutons.
Insalata Mista $7.00
Mixed greens with tomatoes, red onions, carrots, house balsamic vinaigrette dressing.
Caprese Salad $8.00
Vine ripened tomatoes, fresh mozzarella cheese, fresh basil, extra virgin olive oil and drizzled with a balsamic glaze.
Roasted Beet Salad $8.00
Roasted beets topped with arugula, goat cheese, pine nuts and basil vinaigrette dressing.
Italian Chopped Salad $13.00
Romaine, tomatoes, cucumbers, pepperoni, grilled chicken, olives, cannellini beans, parmigiano and basil vinaigrette dressing.
Panzanella Toscana Salad $12.00
Crisp romaine, crusty bread, tomatoes, cucumbers, red onions, capers, fresh mozzarella cheese, tossed with basil vinaigrette dressing.

Pasta Dishes

Spaghetti and Meatballs $13.00
Crushed San Marzano tomatoes, parsley, garlic, parmigiano.
Lasagna $13.00
Layers of veal, pork, beef, italian sausage, marinara sauce, five cheese blend and fresh herbs.
Seafood Fettuccine Alfredo $19.00
Scallops, shrimp, mussels tossed with alfredo sauce and fettuccine pasta.
Sicilian Manicotti $13.00
Delicate handmade crepes stuffed with fresh herb mix and five cheese blend and smothered with marinara sauce.
Linguine with Little Neck Red Clams $14.00
Crushed San Marzano tomatoes, garlic, onions, basil, thyme, white wine, crushed chili.
Linguine with Little Neck White Clams $14.00
Garlic, butter, extra virgin olive oil, fresh parsley.
Carbonara Cavatelli $14.00
Italian sausage, forest blend mushrooms, peas, parmigiano, fresh herbs, cream sauce.
Pesto Grilled Chicken over Angel Hair $14.00
Grilled pesto chicken breast over angel hair pasta tossed in a pesto cream sauce.
Farfalle alla Vodka $14.00
Grilled chicken, mushrooms, sundried tomatoes, tossed with farfalle pasta, tomato vodka sauce.
Pasta Primavera $13.00
Spinach, tomatoes, shallots, roasted peppers, mozzarella cheese, garlic, olive oil, crushed chili peppers, tossed with cavatappi pasta.

Entrees

Chicken Parmigiano $15.00
Golden crispy chicken breast, mozzarella cheese, marinara sauce, fresh basil with spaghetti.
Apollonia Chicken & Artichokes $16.00
Grilled chicken breast and artichoke hearts, roasted potatoes, grilled root vegetables, onions, garlic, white wine, lemon.
Chicken Piccata $16.00
Sauteed chicken breast with capers, shallots, garlic, lemon juice and white wine served with sauteed vegetables of the day and garlic truffle mashed potatoes.
Veal Marsala $19.00
Tender veal cutlets sauteed with marsala wine, served with garlic mashed potatoes and sauteed spinach with gorgonzola cheese.
Sausage and Peppers $16.00
Italian sausage, fire roasted peppers, onions, a tomato meat sauce, parmigiano with cavatappi pasta.
Pork Osso Bucco with Mushroom Risotto $26.00
Slow roasted pork shank served a top creamy mushroom risotto and gorgonzola cheese.
Gnocchi $15.00
Home made potato dumplings with crushed San Marzano tomato sauce, pesto, garlic, parmigiano.
Frutti De Mare $19.00
Shrimp, calamari, mussels, little neck clams, San Marzano tomatoes, onions, garlic, crushed red chili, basil, thyme, extra virgin olive oil with linguine.
Pork Loin Saltimbocca $19.00
Tender slices of pork loin with sage and prosciutto sautéed with white wine, onions with sauteed vegetables of the day and parmesan polenta.

Kids Menu

Desserts

Cannoli $4.00
Traditional mascarpone filling, chocolate chips, with pistachios.
Gelato $4.00
Classic italian ice cream, mini biscotti.
Colossal Cheesecake $7.00
NY style, with berry coulis.
Tiramisu $6.00
Ladyfingers, dipped in coffee, layered with whipped mixture of egg yolks and mascarpone cheese, dusted with cocoa.
Nonna's Chocolate Mousse $6.00
Moist chocolate cake layered between mascarpone whip cream, chocolate hazelnut whip cream and topped with chocolate ganache.