Stella Public House

Real Drunken Texan Pizza

Bourbon Peach, goat cheese and spicy pecans topped with a plum balsamic.

$13.00

Southtown Pepperoni Pizza

Bolner’s jalapeño-cheddar pepperoni, chipotle tomato sauce, caramelized onions and black olives.

$14.00

Shrimp Pesto Pizza

Poached shrimp with arugula and cherry tomatoes.

$15.00

Quatro Carne Pizza

Soppressata, Italian fennel sausage, ham, pancetta and organic tomato sauce.

$18.00

Bee Sting Pizza

Four cheese blend, Sopressata, serrano, parmigiano, onions, cilantro and local honey.

$16.00

Margherita Pizza

House mozzarella, organic tomato sauce and local basil.

$12.00

Wild Mushroom Pizza

Wild local mushrooms, roasted onions, house mozzarella and four cheese blend.

$16.00

Prosciutto Arugula

Parmigiano and truffle oil.

$18.00

Quattro Formaggi Pizza

House mozzarella, ricotta, Parmigiano and gorgonzola topped with arugula and fig balsamic.

$18.00

Peaceful Pork, Pepperoni Pizza

Farm raised pork and pepperoni with balsamic onions.

$18.00

Spicy Italian Sausage Pizza

Classic with Calabrian peppers.

$16.00

Lamb Meatball Pizza

House-pulled mozzarella and our famous lamb meatballs.

$16.00

Burrata Board

Prosciutto, Marcona almonds, grilled plums, peach puree and country oven bread.

$18.00

Classic Caprese

Local basil and Dripping Springs olive oil, heirloom tomatoes, and house-pulled mozzarella.

$11.50

Summer Panzanella

Sun-dried tomato vinaigrette, mozz, crouton, basil, cucumber, red onion.

$10.00

Stella's Caesar

Our take on the classic, with a serrano cilantro dressing.

$10.00

Goat Cheese Brulee

Sopressata, red onion, spinach and spicy local pecan and honey vinaigrette.

$14.00

Roasted Rib Eye

Served with your choice of chimichurri spaghetti or a side salad.

$25.00

Eggplant Parmesan

Breaded eggplant over our signature pasta sauce.

$8.00

Salmon

Paired with fettucine almondine.

$16.00

Basil pesto Pasta Salad

Poached shrimp over fusilli pasta tossed with house-made pesto.

$10.00

Lamb Meatball Spaghetti

Classic spaghetti with our signature lamb meatballs.

$16.00

Summer Pea Risotto

Sun-dried tomato risotto with pea shoots and prosciutto.

$7.00

Sausage & peppers

Beer braised local sausage and peppers with a spicy dijon. Served with country bread.

$8.00

Lamb Meatballs

Seared lamb and pork meatballs with spicy tomato sauce and fresh Parmigiano served with a country oven bread.

$12.00

Summer Bruschetta

Spicy pineapple jam, cream cheese and country bread.

$8.00

Wild Mushroom Mac Cheese

Local wild mushrooms, creamy smoked gouda sauce with truffle oil.

$8.00

Fried Potato Gnocchi

Fried sweet basil potato gnocchi with vodka sauce.

$8.00

Polenta Fries

Polenta fries with garlic serrano aioli.

$6.00

Country Oven Bread

House-made in our wood-fired oven.

$2.00

Panna Cotta

Chef’s award-winning pannacotta with white chocolate, and strawberry compote.

$9.00

Seasonal Cheesecake

Ask your server about our seasonal cheesecake.

$9.00

Peach Cobbler

House-made peach cobbler topped with vanilla ice cream.

$6.00

Personalized Pizza

Served with a side salad.

$11.00

Roasted Chicken Caprese Sandwich

Oven roasted chicken, heirloom tomatoes, house made, mozzarella and basil pesto on freshly baked country oven bread.

$10.00

Calzone

Served with a side salad.

$11.00

Hot Italian

Ham, pepperoni, and soppresata on house-made rustic bread.

$10.00