Burrata Pizza
Burrata cheese, fresh tomato, caramelized onions & pancetta.
$16.00
Pizza Rustica
Fior di latte cheese, smoked mozzarella, sausage, spinach, red pepper flakes.
$15.00
Pizza Bufalina
Buffala mozzarella, cherry tomatoes & prosciutto.
$16.00
Pesto Pizza |
Creamy pesto sauce, Fior di latte cheese, mortadella meat, fresh tomatoes.
$15.00
Capricciosa Pizza
Tomato sauce, Fior di latte cheese, ham, Italian salami, artichokes, black olives.
$16.00
Diavola Pizza
Tomato sauce, fior di latte cheese, spicy salami.
$14.00
Primavera Pizza
Fior di latte cheese, gorgonzola cheese, cherry tomatoes, artichokes.
$15.00
Margherita Pizza
Tomato sauce, mozzarella cheese, basil, olive oil.
$13.00
Spinaci al Burro Salad
Wilted spinach salad with pine nuts, shaved parmesan & balsamic drizzle.
$11.00
Caesar Salad
Freshly chopped romaine salad tossed in a light, traditional caesar dressing finished with homemade croutons & shaved parmesan.
$8.00
Bresaola Salad
Thinly sliced bresaola in a bed of arugula with a Sicilian dressing & a touch of shaved parmesan
$11.00
Insalata Mista Salad
Freshly cut, mixed green salad tossed with Sicilian olive oil and balsamic vinegar.
$8.00
Zuppa del Giorno
Made daily with fresh seasonal ingredients.
$10.00
Tagliatelle Antica Sicilia Pasta
Fresh mixed seafood sauteed in a white wine sauce with a touch of tomato on a bed of homemade tagliatelle pasta.
$26.00
Lasagna
Freshly baked, homemade lasagna, layers of traditional bolognese sauce, fresh mozzarella, bechamel & finished with a touch of parmesan.
$18.00
Spaghetti alla Carbonara Pasta
A rich tangle of pasta with a robust cream sauce of eggs & Italian pancetta finished tableside in a wheel of aged Parmigiano.
$26.00
Spaghetti alla Siciliana Pasta
A rich tangle of pasta sauteed with olives, garlic, Sicilian capers, red peppers, cherry tomatoes, garnished with anchovies.
$17.00
Tagliatelle della Nonna Pasta
Homemade tagliatelle with a veal, Sicilian sausage and pork rib shredded bolognese sauce slowly cooked for 8 hours with red wines, garnished with shaved parmesan.
$22.00
Gnocchi Bolognese
Homemade gnocchi with a hearty, traditional bolognese sauce, slow-cooked for hours
$17.00
Ravioli ai Funghi Pasta
Homemade ravioli stuffed with wild mushrooms served in a delicate Italian porcini cream sauce drizzled with black truffle oil.
$20.00
Gnocchi Quattro Formaggi Pasta
Homemade gnocchi in a creamy fusion of four Italian kinds of cheese.
$17.00
Tagliatelle al Nero di Seppia
A rich tangle of pasta fused in delicate squid ink tomato-based sauce garnished with shrimp and red caviar.
$20.00
Penne alla Contadina Pasta
Penne pasta sauteed with mushrooms, zucchini, and eggplant fused in a tomato sauce with a touch of cream, garnished with burrata mozzarella.
$17.00
Ravioli Ricotta e Spinaci Pasta
Homemade ravioli in a creamy Sicilian tomato sauce with a touch of cream garnished with burrata mozzarella.
$18.00
Carpaccio di Filet Mignon
Thinly sliced filet mignon marinated with lemon and olive oil with a heart of arugula and radicchio finished with a touch of shaved parmesan, capers & truffle oil.
$18.00
Involtini di Parmigiana
Thinly sliced eggplant filled with ham, homemade ricotta cheese, finished with Sicilian tomato sauce & fresh mozzarella.
$12.00
Tagliere di Burrata
Fresh burrata mozzarella with parma prosciutto drizzled with truffle oil, served with toasted homemade bread.
$16.00
Arancine
Freshly made rice balls filled with homemade, traditional bolognese sauce & fresh mozzarella, breaded & fried. Served with Sicilian tomato sauce & topped with shaved parmesan.
$10.00
Burrata Quattro Stagioni
Fresh burrata mozzarella served with a variety of homemade Italian sauces & toasted bread.
$14.00
Bruschetta Traditionale
Toasted homemade bread with a traditional Sicilian mixture of tomato, garlic, olive oil, finished with a drizzle of balsamic.
$9.00
Antica Polenta
Homemade polenta, pan-seared, finished with slow-cooked beef fused with Sicilian tomato sauce.
$13.00
Caponata
Diced eggplant mixed with capers, onions, Sicilian olives, carrots and celery, all with a rustic agrodolce tomato sauce. Served with bread.
$9.00
Tagliere dello Chef Family Style Appetizer
This is the complete Sicilian appetizer to share with friends & family. It has it all! Creminelli meats, bruschetta, burrata, provolone, mozzarella, antipasti misti, & so much more.
$30.00
Tuna Tartara
Freshly diced, marinated ahi tuna fused with onion, cucumber, Sicilian capers, avocado, all finished with extra virgin olive oil & lemon juice.
$17.00
Carpaccio di Pesce
Thinly sliced mixed fresh seafood marinated in olive oil & lemon juice garnished with black & red caviar.
$19.00
Calamari e Gamberi
Lightly fried calamari and shrimp, dusted with Italian seasoning, served with Sicilian tomato sauce.
$14.00
Filet Mignon ai Funghi
Freshly cut filet mignon, grilled and finished in a delicate, homemade porcini & portabello sauce.
$33.00
Tonno al Sesame
Fresh ahi tuna filet, sesame-crusted with a delicate white balsamic champagne pomegranate sauce.
$26.00
Bistecca Vittoria
Tender Angus ribeye steak cooked in a brandy cream sauce with artichokes.
$29.00
Salmone al Limone
Freshly grilled salmon fillet cooked in a zesty lemon beurre blanc sauce.
$25.00
Antica Tagliata
Tender Angus ribeye steak placed on a bed of arugula finished with shaved parmasean & a black truffle balsamic.
$28.00
Costine al Porto
Marinated lamb chops simmered a port wine reduction sauce finished with a touch of pistachios.
$33.00
Branzino alla Palermitana
Lightly breaded sea bass cooked in citrus lemon sauce.
$33.00
Pollo al Provolone
Lightly breaded chicken cooked in a homemade mascarpone & sage cream sauce finished with melted smoked provolone & ham.
$21.00
Branzino Antica Sicilia
Grilled sea bass filet cooked in a Sicilian tomato sauce fused with fresh cherry tomatoes & capers.
$31.00
Pollo d’Annunzio
Lightly breaded chicken cooked in a creamy porcini & portabello mushroom sauce with artichokes.
$18.00
Cioppino
A beautiful fusion of fresh chopped fish of the day, clams, mussels, shrimp and calamari served in a light Sicilian tomato sauce.
$27.00