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Tomato sauce and all-natural mozzarella.
$8.00
Buffalo Chicken Pizza
Grilled chicken breast, hot sauce, sauteed onions, bacon & mozzarella. Served with a side of ranch or blue cheese.
$15.00
Classic Cheese Pizza with Imported Pepperoni
Tomato sauce and all-natural mozzarella.
$9.00
Goat Cheese & Sun Dried Tomatoes Pizza
Garlic butter sauce, goat cheese, sun-dried tomatoes, roasted red peppers and fresh basil.
$12.00
Pepperoni Pizza
Tomato sauce and all-natural mozzarella.
$8.00
BBQ Pizza
Honey BBQ sauce, all-natural mozzarella, smoked gouda, pulled pork, BBQ, bacon, caramelized onions, roasted red peppers.
$14.00
Pepperoni Pizza with Imported Pepperoni
Tomato sauce and all-natural mozzarella.
$9.00
Napolitano Pizza
Tomato sauce, fresh mozzarella, smoked gouda, italian sausage, roasted red peppers, fresh mushroom medley.
$14.00
Quatro Formaggi Pizza
Tomato sauce, all-natural mozzarella, smoked gouda, asiago, fresh basil, shaved parmesan.
$12.00
San Gennaro Pizza
Tomato sauce, all-natural mozzarella, Italian sausage, soppressata, roasted red peppers, red onion and fresh mushroom medley.
$15.00
Mushroom & Rosemary Pizza
Tomato sauce, all-natural mozzarella, smoked gouda, asiago, fresh basil, shaved parmesan.
$12.00
Shrimp Scampi Pizza
Garlic butter sauce, all-natural mozzarella, marinated shrimp, fresh broccoli, fresh garlic, scallions, shaved parmesan and cracked black pepper.
$15.00
Carne Pizza
Tomato sauce, all-natural mozzarella, Italian sausage, pepperoni, bacon, prosciutto, soppressata.
$15.00
Prosciutto & Arugula Pizza
Tomato sauce, all-natural mozzarella, prosciutto, arugula, shaved parmesan, cracked black pepper.
$14.00
Athena Pizza
Pesto, all-natural mozzarella, feta, artichoke hearts, sliced roma tomatoes, fresh garlic and spinach.
$14.00
Bianco Pizza
Ricotta, olive oil, all-natural mozzarella, bacon, red onion, roma tomatoes and arugula.
$14.00
California Pizza
Grilled chicken breast, roasted garlic, sauteed onions, bacon, sundried tomatoes, and all-natural mozzarella. Topped with arugula, fresh avocado, black pepper and chipotle ranch.
$15.00
Gnarly Knots
Hand made garlic parmesan dough knots served with our house marinara sauce.
$5.00
Cheese Platter
Featuring gouda cheese frm our lady of the angels Trappist-Cistercian monastery in Crozet, Virginia, plus 4 year aged white cheddar, asiago, herbed goat cheese, jarisberg and merlot cheese. Served with toasted crostinis, imported olives, sun-dried tomatoes and homemade fig spread.
$16.00
Balsamic Bruschetta
A blend of fresh tomatoes, garlic, fresh basil, parmesan, balsamic vinegar, olive oil, served with toasted crostinis.
$8.00
Charcuterie & Cheese Platter
Imported soppressata, pepperoni, prosciutto with merlot cheese, jarisberg and gouda, imported olives, sun-dried tomatoes, homemade fig spread, whole grain mustard, toasted crostinis, fresh local whole-clove garlic bread.
$18.00
Wood Fired Chicken Wings
Finished in our wood fired oven, served naked with hot sauce on the side.
$10.00
Wood Fired Spinach & Artichoke Dip
A house made blend of artichoke hearts, fresh spinach, cream cheese, finished with a panko topping. Served with rosemary round bread.
$10.00
Mango Pomegranate Scallops
Fresh scallops, pan seared and topped with mango-pomegranate salsa. Served with toasted crostinis.
$15.00
Tevel's Spicy Avocado Dip
This amazing dip uses fresh avocado, cilantro and an array of spices to give it some kick! Topped with house-made corn salsa. Served with fresh tortilla chips.
$10.00
Tizzone House Salad
$6.00
The Mediterranean Salad
Romaine, arugula, spinach with Roma tomatoes, red onions, imported olives, artichoke hearts and feta cheese. Served with housemade Greek dressing and fresh local bread.
$12.00
Caesar Salad
House-made Caesar dressing.
$6.00
The Italian Salad
Romaine, arugula, spinach with Roma tomatoes, red onions, imported olives, sundried tomatoes, prosciutto, soppressata, pepperoni, shaved parmesan. Served with our Italian dressing and fresh local bread.
$14.00
Southwestern Salad with Salmon Croquettes
A bed of romaine lettuce topped with fresh-made black bean corn salsa, roma tomatoes, fresh avocado, and two homemade salmon croquettes. Served with house-made chipotle ranch dressing.
$14.00
The Craisy Goat Salad
Baked breaded chicken breast on a bed of romaine, arugula, spinach, with craisins, dried cranberries, goat cheese, sliced almonds and Roma tomatoes, served with cranberry poppyseed vinaigrette and fresh local bread.
$14.00
Lobster Ravioli with Wood Fired Scallops
Wild-caught scallops atop penne pasta topped with vodka sauce made with our house marinara, vodka, heavy cream, garlic, onions and spiced.
$19.00
Meredith's Baked Ziti
Rigatoni noodles tossed in a house made creamy meat sauce, layered with ricotta, topped with mozzarella.
$15.00
Penne & Vodka Sauce with Wood Fired Scallops
Wild-caught scallops atop of penne pasta tossed with vodka sauce made with our house marinara, vodka, heavy cream, garlic, onions and spices.
$22.00
Spaghetti Marinara
Vegan. A bed of spaghetti topped with our house made marinara sauce.
$11.00
Shrimp Scampi
White wine, fresh lemon, butter and crushed red pepper tossed with shrimp, broccoli, angel hair pasta. Topped with shaved parmesan and fresh scallions.
$18.00
Spaghetti with Meatballs
Made with locally raised pork and beef.
$15.00
Uncle Frank's Chicken Parmesan
Local, organic chicken breast breaded with garlic, parmesan, panko served atop of a bed of bucatini pasta with a house-made pancetta & San Marzano tomato sauce with black pepper and romano cheese.
$16.00
Smoked Gouda & Bacon Chicken Alfredo
Panko & parmesan breaded chicken breast, served with broccoli over a bed of fettuccine, tossed in a smoked gouda, bacon, roasted garlic, black pepper alfredo sauce, finished with shaved parmesan and fresh basil.
$18.00
Tortellini Piselli
Tri-colored tortellini stuffed with a blend of ricotta, asiago, parmesan, tossed in our house-made cream sauce with pancetta, crimini mushrooms, sweet peas. Topped with basil and shaved parmesan.
$17.00
New York Strip Peppercorn Brandy Sauce
A thick cut NY strip steak prepared to order in our wood-fired oven, topped with Drew's peppercorn brandy sauce.
$28.00
Maple Glazed Salmon
Atlantic salmon with an ancho cile rub, cooked in our wood-fired oven and finished with a maple glaze.
$22.00
Jumbo Lump Crab Cakes
A pair of house-prepared jumbo lump crab cakes with a house-made dijon remoulade.
$22.00
Australian Sea Boss
Wood-fired Australian sea boss topped with your choice of our house-made Spanish romesco sauce or our mango-pomegranate salsa.
$19.00
Chicken Cordon Bleu
Local, organic chicken breast, rolled with honey-glazed ham, smoked gouda, fresh spinach. Wood-fired to perfection and topped with our creamy pesto garlic sauce.
$19.00