Butternut Squash Bisque

Butternut squash bisque with cinnamon & maple Syrup with sea scallop wrapped in Pancetta

$15.95

Grilled Trout Fillet Special

Completely boneless, whole trout, topped with crab meat and capellini pasta with lemon butter sauce.

$32.95

SALMON CIOPPINO

ASSORTED SEAFOOD STEW WITH SALMON

$32.95

Pollo Al Limone Lunch

Fire-grilled chicken breast with lemon white wine sauce, diced tomatoes with grilled vegetables. Served from 11 am to 3 pm.

$11.95

Pollo Parmigiana Lunch

Flash fried tender chicken cutlets smothered with marinara and mozzarella cheese, garlic spaghetti. Served from 11 am to 3 pm.

$11.95

Pollo Avocado Lunch

Tender chicken breast sautéed in white wine sauce, a touch of cream and topped with fresh avocado, Prosciutto and mozzarella cheese and capellini. Served from 11 am to 3 pm.

$12.95

Pollo Marsala Lunch

Tender chicken breast sautéed with mushrooms, marsala wine sauce, and capellini. Served from 11 am to 3 pm.

$11.95

Philly Cheese Steak Lunch

With mushrooms, provolone and caramelized onions. Served from 11 am till 3 pm.

$10.95

Torre di Pisa Sandwich Lunch

Assorted cold cuts, provolone, tomato, mix green & balsamic dressing rosemary focaccia. Served from 11 am till 3 pm.

$10.95

Meatball Sub Lunch

With marinara and melted mozzarella. Served from 11 am till 3 pm.

$10.95

Pollo Parmigiana Sandwich Lunch

With Marinara and melted mozzarella with rosemary focaccia. Served from 11 am till 3 pm.

$10.95

Eggplant Parmigiana Sandwich Lunch

With marinara and melted mozzarella with rosemary focaccia. Served from 11 am till 3 pm.

$10.95

Panino Nerone Lunch

Blackened chicken breast, feta cheese, lettuce, tomato, and avocado. Served from 11 am till 3 pm.

$10.95

Lasagna Pasticciata

Meat lasagna layered with meat sauce, béchamel and homemade egg pasta. Served from 11 am to 3 pm.

$18.95

Gnocchi Bolognese Lunch

Potato gnocchi sauteed with meat sauce. Served from 11 am to 3 pm.

$10.95

Fettuccine Alfredo Lunch

Egg Fettuccine tossed with Parmesan Alfredo sauce, peas & diced ham. Served from 11 am to 3 pm.

$12.95

Rigatoni Silvana Lunch

Rigatoni pasta tossed with creamy Bolognese, peas and melted mozzarella. Served from 11 am to 3 pm.

$10.95

Aglio & Olio Pasta Lunch

Al dente spaghetti Aglio & olio with spicy pepperoncini. Served from 11 am to 3 pm.

$10.95

Sausage Diane

Roasted mild sausage, peppers, onions, and mushrooms tossed with Cognac Cream sauce mixed with penne. Served from 11 am to 3 pm.

$11.95

Spaghetti Soprano Lunch

Al dente spaghetti tossed with marinara sauce. Served from 11 am to 3 pm.

$10.95

Salmone Alla Livornese Lunch

Grilled salmon with spicy tomato sauce simmered with calamari and Gaeta olives (Olives have pits, please be careful). Served from 11 am to 3 pm.

$16.95

Spaghetti Cinque Terre Lunch

Assorted seafood simmered with white wine and tomato sauce over spaghetti. Served from 11 am to 3 pm.

$16.95

Paleo Portobello & Scallops Lunch

Grilled Portobello cap with sea scallops and white wine sauce, with grilled zucchini and spinach. Served from 11 am to 3 pm.

$22.95

Datteri Salad Lunch

Mesclun green, diced cucumber, tomato, dates and blue cheese.

$9.95

Insalata Romana e Pancetta Lunch

Tossed heart of romaine, garlic croutons, pecorino, anchovies and warm crispy pancetta. Served from 11 am till 3 pm.

$9.95

Insalata Gian Piero Lunch

Mesclun green salad with tomato, cucumber topped with blackened chicken breast and crumbled feta cheese, a splash of white wine sauce. Served from 11 am till 3 pm.

$13.95

Due Cuori Salad Lunch

Heart of romaine & heart of palm tossed with tomato, blue cheese crumbles, and fresh mozzarella served with blue cheese dressing. Served from 11 am till 3 pm.

$9.95

Build Your Own Masterpiece Pizza

$12.00

Gluten Free Cheese Pizza

$16.00

Biancaneve Pizza

Snow White Pizza. Brick oven crust topped with mozzarella, spinach, mushrooms, crispy bacon and fresh arugula.

$16.75

Gorgonzola Dolce Pizza

White pizza with imported gorgonzola, grilled portobello and spinach.

$15.50

America Pizza

Tomato sauce, mozzarella, green peppers, mushrooms, red onions, pepperoni, sausage.

$17.75

Rustica Pizza

Brick oven crust topped with sizzling salame, fresh tomato and spicy sausage with tomato and mozzarella.

$16.75

Valtellina Pizza

Brick oven crust with tomato sauce, Parma prosciutto & mascarpone cheese, arugula.

$16.75

Meat Lover’s Pizza

White pizza topped with grilled flank steak, sausage, bacon and portobello mushrooms.

$16.75

Scallops & Portobello Special

Roasted herbed portobello cap with diver scallops and grilled zucchini & spinach, light white wine sauce.

$22.95

Scampi Fra Diavolo Special

Garlic sautéed jumbo shrimp served with Fra Diavolo sauce with spicy marinara, roasted red pepper, and caramelized onions served over spaghetti squash.

$22.95

Grilled Salmon Casalinga Special

Wild salmon fillet, roasted cauliflower, and white wine lemon sauce. With grilled heart of romaine lettuce and fresh avocado.

$22.95

Burrata Caprese

115 gr. Imported burrata mozzarella with ripe tomatoes, fresh basil, balsamic & EVOO.

$16.95

Mozzarella Croccante

Crispy mozzarella bites with marinara sauce.

$10.95

Maine Lobster Bisque

Homemade lobster cream bisque, with a splash of cognac and lobster meat.

$11.95

Grilled Bistecca Salad

Rosemary marinated 8 oz Filet steak, with mesclun green, roasted potato, red onion and tomato salad drizzled with balsamic vinaigrette.

$24.95

Datteri Salad

Mesclun green, diced cucumber, tomato, dates and blue cheese.

$6.00

Due Cuori Salad

Heart of romaine & heart of palm tossed with tomato, blue cheese crumbles, and fresh mozzarella served with blue cheese dressing.

$6.00

Insalata Romana e Pancetta

Tossed heart of romaine, garlic croutons, pecorino, anchovies and warm crispy pancetta.

$6.00

Calamari Fritti

Crispy calamari, lightly floured and deep-fried, served with spicy marinara.

$12.95

Calamari Alla Greca

Freshly roasted calamari served with fresh spinach, feta, kalamata, olives, and tomato salad. Red wine vinaigrette.

$12.95

Piero's Sumptuous Meatball

All chuck beef & veal meatball with tomato sauce and garlic crostini, Pecorino cheese.

$12.95

Big Bowl of Mussels

Prince Edward mussels with zesty lemon, tomato sauce splashed with white wine and garlic bread.

$15.95

Spinaci Saltati

Garlic spinach sauteed with olive oil and sea salt.

$6.00

Roasted Brussels Sprouts

Roasted Brussels sprouts, sautéed with garlic and crispy pancetta

$7.50

Broccoletti Aglio e Olio

Garlic and spicy olive oil sautéed broccoli florets with a touch of flour.

$6.50

Chicken Minestrone Soup

Served with bread and pesto. Grilled chicken breast and braised vegetables soup.

$9.00

Asparagus Primavera

Grilled asparagus with lemon oil and garlic.

$6.50

Tomato & Basil Cream Soup

Served with bread and pesto. Creamy tomato basil bisque.

$9.00

Sausage Sunday

Pleasantly spicy Italian sausage with marinara and pecorino cheese

$7.50

Butternut Squash Bisque Soup

With cinnamon and a splash of maple.

$11.00

Ortolano Calzone

Tomato sauce, mozzarella, and grilled vegetables.

$15.95

Stromboli

Pepperoni, mozzarella and tomato sauce.

$15.95

Vesuvio Calzone

Ricotta, ham, spinach and tomato sauce.

$15.95

Burrata Invernale

With prosciutto & sun-dried tomato.

$15.95

Cheese Board

Three European cheese, fruit jam, and breadsticks.

$16.95

Carmela Board

With three imported types of meat and two kinds of cheese with olives and sides.

$18.95

Vitello Parmigiana

Tender veal cutlets flash fried and topped with basil and mozzarella cheese, smothered in a light marinara sauce, with capellini and Pomodoro sauce.

$22.95

Pollo Marsala

Tender chicken breast sauteed with mushrooms, marsala wine sauce, and grilled vegetable or pasta.

$18.95

Pollo Piccata with Artichokes

Fire-grilled chicken breast with piccata sauce, capers and artichokes served with choice of capellini or grilled vegetables.

$18.95

Grilled Beef Filet

Grilled Beef Filet, mashed potato, spinach & red wine sauce

$28.95

Pollo Avocado

Tender chicken breast sauteed in white wine sauce, a touch of cream and topped with fresh avocado, Prosciutto and mozzarella cheese, grilled vegetables or a side of pasta.

$20.95

POLLO SAN REMO

BLACKENED CHICKEN BREASTS OVER TOMATO & BASIL PESTO RISOTTO WITH FRESH ARUGULA

$20.95

Pollo Parmigiana

Flash fried tender chicken cutlets smothered with marinara and mozzarella cheese, garlic spaghetti.

$20.95

Lasagna Pasticciata

Meat lasagna layered with meat sauce, béchamel, and homemade egg pasta.

$18.95

Maine Lobster Mascarpone Ravioli

Maine lobster and mascarpone filled ravioli served in a lobster-cognac cream with butter spinach.

$19.95

Aglio & Olio Pasta

Al dente spaghetti aglio & olio with spicy pepperoncini.

$14.95

Fettuccine Alfredo

Egg fettuccine tossed with Parmesan Alfredo sauce, peas, and diced ham.

$17.95

Spaghetti Soprano

Al dente spaghetti tossed with marinara sauce.

$14.95

Campanelle del Monaco

Campanelle pasta tossed with seasonal grilled vegetables and portobello mushrooms with garlic olive oil sauce

$18.95

Gnocchi Alla Gorgonzola Dolce

Potato gnocchi sauteed with Gorgonzola Cream.

$17.95

Ravioli Formaggio

Homemade Parmigiano ravioli with pink Aurora sauce.

$17.95

Sausage Diane

Roasted mild sausage, peppers, onions and cremini mushrooms tossed with Cognac Cream sauce mixed with penne.

$18.95

Canestri Colsanto

Spinach Canestri pasta tossed with white truffle cream, crumbled Italian sausage, prosciutto, and garlic broccolini.

$18.95

Rigatoni Silvana

Rigatoni pasta tossed with creamy Bolognese, peas and melted mozzarella.

$17.95

Eggplant Rollantino

Thinly sliced and battered eggplants, with ricotta cheese and baked with tomato and mozzarella.

$18.95

Gluten Free Penne Puttanesca

Simmered tomato sauce with olives, mushrooms, onions, capers, and olive tossed with gluten-free Penne.

$18.95

Ravioli Croccanti

Cheese ravioli tossed with Cremini Mushrooms with Aurora sauce and baked with melted provolone.

$17.95

Bucatini Carbonara

Fresh Bucatini tossed with pancetta and simmered in a creamy pecorino sauce.

$17.95

Spaghetti Cinque Terre

Al dente spaghetti tossed with calamari, scallops, shrimp, mussels, and clams with Pomodoro and garlic.

$23.95

Linguine Alle Vongole

A dozen fresh little neck clams simmered in hearty tomato and parsley tossed with al dente linguine.

$20.95

Salmone Alla Livornese

Grilled salmon fillet, lemon Asparagus, and hearty spicy tomato sauce, with simmered Gaeta olives and caper. ( Gaeta olives have pits, please be careful )

$22.95

Campanelle Alla Russa

North Atlantic Salmon fillet chunks, simmered in vodka cream sauce and asparagus, served with creamy Campanelle pasta.

$20.95

"Il Don" Cannoli

Traditional cannoli filled with ricotta cream.

$8.00

Lemoncello Mascarpone Cake

$9.00

Il Tiramisu

$10.00

Bread Pudding with Caramel sauce

Traditional Bread Pudding with choice of Gelato.

$11.00

Piero's Homemade Gelato

Ask the restaurant for today's selection.

$7.00

Mini Cannoli

$10.00

Aranciata San Pellegrino

Italian Orange Soda

$3.50

Limonata San Pellegrino

Italian Lemonade

$3.50

Due Cuori Salad Catering

Heart of romaine, the heart of palm, fresh mozzarella, gorgonzola cheese and blue cheese dressing.

$35.00

Datteri Mesclun Salad Catering

Fresh mesclun greens, pears, gorgonzola cheese, Dates with balsamic dressing.

$35.00

Signorina Salad Catering

Fresh spinach, fresh strawberry, oranges and walnuts, served with Berry Vinaigrette.

$35.00

Antipasto Display Catering

Grilled Portobello mushrooms, Caprese salad, imported cheeses, olives, and bruschetta.

$79.00

Carmela’s Board Catering

Parma prosciutto, salami, pecorino and gorgonzola.

$79.00

Fruit & Cheese Display Catering

Pecorino cheese, gorgonzola cheese, cheddar cheese, sliced tropical seasonal fruits, served with toasted baguette.

$79.00

Piero’s Sumptuous Meatball Catering

All beef & veal meatball with tomato sauce and garlic crostini, Pecorino cheese

$55.00

Bruschetta Tradizionale Catering

Brick oven flatbread with fresh tomato, basil and pecorino cheese topping.

$59.00

Lasagna Pasticciata Catering

Pasta layered with meat and bechamel sauce, baked with mozzarella cheese and Parmigiano. Non vegetarian pasta.

$85.00

Maine Lobster Ravioli Catering

Maine Lobster chunks filled ravioli served in a creamy vodka sauce. Non vegetarian pasta.

$75.00

Rigatoni Silvana Catering

Rigatoni tossed with creamy meat sauce and sweet English peas, topped with mozzarella cheese. Non vegetarian pasta.

$75.00

Eggplant Rollantino Catering

Eggplant slices stuffed with ricotta and baked with Pomodoro and mozzarella. Vegetarian pasta.

$75.00

Penne Soprano Catering

Penne pasta tossed with marinara sauce and topped with our moist and sumptuous meatballs. Non vegetarian pasta.

$65.00

Ravioli Formaggio Catering

Ricotta cheese ravioli, sauteed with Aurora sauce and Pecorino cheese. Vegetarian pasta.

$75.00

Chicken Fettuccine Alfredo Catering

Homemade fettuccine pasta tossed with rich Alfredo sauce, peas, ham and grilled marinated chicken breast. Non vegetarian pasta.

$75.00

Gnocchi Sorrentina Catering

Gnocchi pasta, pomodoro sauce with fresh basil and melted Burrata mozzarella. Vegetarian pasta.

$75.00

Baked Ziti Catering

Penne pasta tossed with meat sauce and ricotta, baked with mozzarella cheese. Non vegetarian pasta.

$65.00

Farfalle alla Vodka Catering

Farfalle pasta tossed with our homemade vodka cream sauce. Vegetarian pasta.

$55.00

Veal Parmigiana Catering

Tender veal cutlets flash fried and topped with basil and mozzarella cheese, smothered in a light marinara sauce.

$96.00

Veal Pizzaiola Catering

Plum tomato sauce simmered with olives, capers, oregano and splashed with white wine.

$96.00

Veal Marsala Catering

Tender cutlet, sauteed with mushroom and dry Marsala wine, simmered in our homemade demi-glaze.

$96.00

Pollo Piccata Catering

Served with artichokes sauteed chicken breast splashed with lemon white wine sauce, artichokes hearts and capers.

$89.00

Pollo Pizzaiola Catering

Plum tomato sauce simmered with olives, capers, oregano and splashed with white wine.

$89.00

Pollo Parmigiana Catering

Tender chicken breast breaded and quick fried smothered with marinara and mozzarella.

$89.00

Pollo Marsala Catering

Tender cutlet, sauteed with mushroom and dry Marsala wine, simmered in our homemade demi-glaze.

$69.00

Pollo Al Limone Catering

Fire-grilled chicken breast, with seasonal vegetables, lemon white wine sauce and diced tomatoes

$89.00

Mini Cannoli Catering

$18.00

Homemade Tiramisu Catering

$65.00