Orapax Restaurant

Classic cheese or create your own pizza.

Italian tomato sauce, diced chicken, sesame seeds, fresh garlic chopped onions, mozzarella, provolone, and cheddar.

Italian tomato sauce, meatballs, mozzarella, and cheddar cheese and a light sprinkle of feta.

Orapax tomato sauce, red onions, sliced tomatoes, chopped gyro meat, mozzarella, provolone, and cheddar.

Chopped spinach with olive oil topped with mozzarella, provolone and cheddar.

Fresh tomatoes for a base, olive oil, provolone cheese, feta, black olives, pepperoncini?s, Greek herbs and spices.

Orapax tomato sauce, Italian sauce, pepperoni, mushrooms, onions, bell peppers, black olives, mozzarella, provolone, and cheddar.

BBQ sauce, chopped chicken, chopped onions, provolone and mozzarella cheese.

Italian tomato sauce, mozzarella, fresh basil, and Greek seasoning.

Served with marinara sauce.

Pastitsio, spanakopita, dolmades, gyro meat, tyropita, hummus, feta, tzatziki, pita.

Hummus, dolmades, spanakopita, falafel, feta, tyropita, tzatziki, pita.

Imported kefalotyri cheese lightly battered and pan-fried. Served flaming at your table.

Grape leaves stuffed with spiced ground beef topped with a lemon dill sauce.

Vegetarian grape leaves stuffed with Greek herbs and rice topped with a lemon dill sauce.

Garbanzo bean dip seasoned with garlic and topped with olive oil. Served with fried pita chips.

Rosemary seasoned julienne cut fries tossed in parsley and topped with shredded parmesan cheese.

Our Mediterranean spreads. Baba ghanoush (eggplant spread), hummus (chickpea spread), tzatziki (cucumber sauce), and skhug (spicy cilantro sauce). Served with toasted flatbread, kalamata olives and pepperoncini.

A spring mix and iceberg blend, tomatoes, red onions, bell peppers and cucumbers. Topped with feta cheese, pepperoncini, and kalamata olives, served with homemade Greek bread.

Greek style chicken, rice, egg, and lemon soup.

Mixed greens, tomatoes, red onions, bell peppers and cucumbers. Topped with shredded cheese, turkey, bacon bits, and egg. Served with your choice of dressing.

Char-broiled and spiced with Greek herbs and seasonings. Comes with tzatziki sauce.

Buffalo mild, teriyaki, spicy bourbon, sriracha glaze or honey hot. Served with blue cheese or ranch.

Lightly breaded and pan seared chicken breast, with tomatoes, red onions, mozzarella, spring mix and garlic dill aioli wrapped in a tortilla.

Falafel with spring mix, tomatoes red onions, tzatziki, and feta wrapped in a tortilla.

Hummus, black olives, mushrooms, tomatoes, grilled onions, grilled green peppers, feta and mixed greens topped with tzatziki sauce.

Smoked turkey thinly shaved with provolone cheese, lettuce, tomato, and grilled onions. Comes with olive oil, red wine vinegar and Greek spices.

Grilled salmon topped with caramelized onions, lettuce, tomatoes with a garlic dill aioli. Served on a brioche bun.

Grilled mahi mahi topped with caramelized onions, lettuce, tomatoes with a garlic dill aioli. Served on a brioche bun.

Grilled lamb and beef, lettuce, tomatoes, and red onions topped with our homemade tzatziki sauce. Choice of side.

Grilled chicken, lettuce, tomatoes, and red onions topped with our homemade tzatziki sauce. Choice of side.

Ground beef stuffed with gyro meat, topped with tzatziki sauce and feta. Served with lettuce, tomato, red onion, and pickle. Comes with choice of a side.

Topped with your choice of mozzarella and provolone or cheddar and mozzarella. Served with lettuce, tomato, red onion, and pickle. Comes with choice of a side.

Stuffed with Greek herbs and spices and topped with a feta cheese spread. Served with lettuce, tomato, red onion, and pickle. Comes with choice of a side.

Chopped bacon, cheddar, and mozzarella cheese, bursting with ranch flavor. Served with lettuce, tomato, red onion, and pickle. Comes with choice of a side.

Gyro meat, tomatoes, lettuce, red onions, and tzatziki sauce.

Chicken, pico de gallo, lettuce, grilled onions, and cilantro.

Shrimp, pico de gallo, lettuce, grilled onions, and cilantro.

Angel hair pasta sautéed with tomatoes, fresh garlic and basil. Topped with Parmesan cheese and feta.

Crispy wonton triangles served with a spicy bourbon sauce. Topped with chopped onions, cheese and chicken.

Grilled filet served with mashed potatoes.

Ground Angus Beef and lamb medallions with fresh garlic and old world seasoning served on a bed of jasmine rice and topped with a mint yogurt sauce.

Baked phyllo turnover stuffed with spinach and feta cheese.

Filo dough stuffed with gyro meat, spinach and feta cheese. Served with tzatziki sauce.

Stuffed with ricotta, feta and kefalotyri cheese. Served with tzatziki sauce.

Pasta sautéed with butter, olive oil, garlic, and oregano tossed together with Greek meatballs, marinara and parmesan cheese.

Sautéed linguine in our homemade tomato basil alfredo sauce with veggies and topped with herb grilled chicken and parmesan cheese.

Sautéed shrimp in a chunky marinara with chopped garlic and Aleppo seasoning. Served on a bed of jasmine rice and topped with chives, parsley, feta, and parmesan cheese.

Lightly breaded and pan seared chicken breast, with a creamy mushroom sauce with capers, and tomatoes, topped with Parmesan cheese over linguine.

Served with angel hair pasta and topped with marinara sauce.

Served with angel hair pasta and topped with marinara sauce.

Tender pieces of char-broiled meat skewered with tomatoes, red onions and bell peppers. Served with rice.

Tender pieces of char-broiled meat skewered with tomatoes, red onions and bell peppers. Served with rice.

Char-broiled gyro meat. Served with lettuce, tomatoes, red onions, pepperoncini, feta cheese and pita triangles with our homemade tzatziki sauce. Choice of side.

Baked phyllo turnover stuffed with chicken, vegetables and herbs. Served with rice and béchemel on the side.

Tender bone-in lamb shank, pot roasted in natural juices and lightly seasoned with herbs in a tomato sauce. Choice of side.

Macaroni with seasoned ground beef and baked with our béchamel topping.

Stuffed with Angus Beef, herbs and spices and topped with marinara and cheese.

Seasoned with Greek herbs and spices. Choice of side.

Golden fried flounder served with fries and mixed veggies.

Served with lemon dill orzo and mixed veggies.

Served with lemon dill orzo and mixed veggies.

Deep fried dough soaked in honey and topped with cinnamon and sesame seeds.

Phyllo pastry filled with chopped nuts and honey.

Walnuts and almonds baked in a shredded phyllo pastry with honey.

Delicate braided buttermilk cookie. Comes with four.

Walnut cookie in a honey-orange syrup. Comes with four.

Shortbread cookie made with almonds. Comes with four.

Baklava, kataifi, kourlouraki, melomakarona, kourambiethes, and loukoumades.

Served with a scoop of vanilla ice cream and caramel sauce drizzled on top.

Served with a scoop of vanilla ice cream and chocolate sauce drizzled on top.