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Frankie's B-Town Bistro

Frankie's B-Town Bistro

653 SW 152nd St, Burien, WA 98166
206-946-1334

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Frankie's B-Town Bistro a call to order. We hear their food's delish.

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Menu
pizza
Pizza

Neapolitan Pizza

House-made marinara, mozzarella.

$16.00


Agnello e Arugula Pizza

House made lamb and red wine sausage crumble, mozzarella and fontina cheeses, pickled shallot, sea salt and arugula.

$17.00


Margherita Pizza

Fresh mozzarella and basil, organic heirloom tomatoes, virgin oil.

$17.00


Salsiccia e Peperone Pizza

Sauce pomodoro, roasted sweet bell peppers, Italian sausage, grilled onion and mozzarella.

$17.00


Fungi Pizza

Fresh mushrooms, provolone, mozzarella, spinach, ricotta, white truffle oil.

$17.00

antipasti
Antipasti

Bruschetta

Mixed baby heirloom tomato, charred shallot vinaigrette, grated pecorino cheese. Served with crostini.

$11.00


Seasonal Vegetables

A fresh selection of hand-picked vegetables lightly sauteed.

$10.00


Roasted Brussel Sprouts

Pancetta, medjool dates, dried apricot, red onion, sweet apples and turbinado-date vinaigrette.

$13.00


Meatballs

House made meatballs of locally sourced beef and pork under tomato sauce.

$8.00


Manila Clams

Pancetta, shallots, white wine, lemon and garlic served with crostini.

$15.00


Sausage & Peppers

House made pork sausage, assorted roasted sweet bell and Mama Lil’s peppers. Served with crostini.

$11.00


Antipasti Platter

Assortment of Italian cheese, dried and cured meats, house olive tapenade and seasonal compote. Served with crostini.

$20.00


Burrata Board

Fresh burrata cheese drizzled with honey and balsamic, assortment of dried and cured meats, fresh fruit and greens. Served with crostini.

$20.00

soup-salads
Soup & Salads

Soup of the Day

$8.00


Frankie’s House Salad

Artisan greens, frisée, shaved fennel, cherub tomatoes, local berries, watermelon radish, white balsamic-apricot vinaigrette.

$10.00


Green Salad

Artisanal greens, chopped romaine hearts, finished with garlic infused olive oil and champagne vinegar vinaigrette.

$8.00


Caesar Salad

Hearts of romaine, garlic croutons, Spanish marinated white anchovies and Pecorino Romano.

$8.00


Caprese Salad

Hand-selected Frank’s Quality Produce heirloom tomatoes and basil, fresh mozzarella, balsamic reduction, extra virgin oil and sea salt.

$9.00


Beet Carpaccio Salad

Red and golden roasted beets, prosecco-citrus vinaigrette, pickled shallot, arugula and goat cheese.

$9.00

specialita-della-casa
Specialita della Casa

Ragu Bolognese

Slow cooked marriage of pork, beef, wine, vegetables and herbs.

$20.00


Carbonara

Pancetta, shallot, touch of garlic, fresh cracked black pepper, Pecorino Romano cheese and egg.

$18.00


Pasta Alfredo

White wine, roasted garlic and Pecorino cream sauce.

$16.00


Lasagna Bolognese

Mozzarella, provolone, parmesan and ricotta chesses.

$20.00


Pasta Gamberetti

White prawns, lobster broth, lemon and Pecorino Romano cream, Romanesco, asparagus and smoked pancetta.

$20.00


Gnocchi Marinara

House made ricotta gnocchi tossed with marinara, topped with imported Pecorino cheese and ricotta, extra virgin olive oil.

$18.00


Gnocchi di Formaggio

House made ricotta gnocchi, gorgonzola dolce cream sauce, foraged mushroom and crispy prosciutto.

$20.00


Linguini & Clams

Pancetta, lemon, garlic, shallot, lobster broth and white wine.

$20.00


Spaghetti with Meatballs

House made meatballs, marinara and Pecorino Romano cheese.

$18.00


Pasta Primavera

Frank’s Quality Produce seasonal vegetables, roasted garlic and white wine with a touch of lemon then mounted with sweet butter over pasta.

$18.00


Broccoli Rabe & House Made Sausage

House made sausage, fresh broccoli rabe and pasta aglio e olio topped with pecorino ramano cheese.

$20.00


Chicken Parmesan

Breaded chicken cutlet, mozzarella, provolone and pecorino cheeses, sauce pomodoro, pasta.

$21.00


Chicken Piccata

Chicken thigh, white wine lemon caper sauce, seasonal vegetables, baby potatoes.

$20.00


Eggplant Parmesan

Breaded eggplant medallions, sauce pomodoro, mozzarella, provolone and pecorino cheeses, pasta.

$20.00


Cioppino

Hearty mixture of fresh select clams, mussels, white prawns and Bering Sea cod in smoky tomato sauce and Calabrian chili paste.

$30.00


Prime Ribeye Steak

Washington State 45 day dry-aged Prime Beef cooked to order and served with Frank’s Quality Produce spring vegetables and baby Yukon gold potatoes.

$49.00

kids-menu
Kids Menu
12 & under.

Kid's 6'' Cheese Pizza

$10.00


Kid's 6'' Pepperoni Pizza

$10.00


Kid's Spaghetti & Meatballs

$10.00


Kid's Chase’s Favorite Butter Noodles

$10.00

desserts
Desserts

Sweet Ricotta Berry Cake

Fresh spring berries, rhubarb and strawberry coulis, olive oil, Chantilly cream.

$12.00


Tiramisu

Lady finger cookies dipped in espresso and layered within a sweetened mascarpone filling, topped with cocoa powder.

$10.00


Amaretto & Triple Sec Creme Brulee

Traditional style, flavored with amaretto and triple sec syrup, creating a great spin on a classic.

$12.00


Cannoli

Sweetened ricotta and mascarpone filling, within a baked cannoli shell, dipped in Verona chocolate chips.

$10.00


Neapolitan Spumoni

The Italian classic.

$6.00

beverages
Beverages

Cappuccino

$4.00


Cafe Americano

$3.00


Espresso

$4.00


Brasilena

$3.00

SlicePizza Places in Burien, WA Frankie's B-Town Bistro
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