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Zin Uncommon California Italian

Zin Uncommon California Italian

629 Main St, Delafield, WI 53018
262-646-5959

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Zin Uncommon California Italian a call to order. We hear their food's delish.

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Menu
thin-crust-pizzas
Thin Crust Pizzas

Wild Mushroom Pizza

Wild mushrooms, caramelized onions, goat cheese, parmesan, pesto.

$13.90


Italian Classic Pizza

Italian sausage, pepperoni, mushroom, onion, red tomato sauce.

$13.95


Margherita Pizza

Fresh mozzarella, basil, tomato, extra virgin olive oil.

$12.50


Prosciutto & Goat Cheese Pizza

Prosciutto, asparagus, rosemary, fresh mozzarella, goat cheese, red tomato sauce.

$13.75


BBQ Chicken Pizza

Bbq-tossed chicken, blend of mozzarella and smoked gouda, red onion, cilantro, bbq sauce.

$14.00


Buffalo Chicken Pizza

Buffalo chicken, mozzarella, smoked gouda, and gorgonzola dressing. Finished with fresh scallions.

$14.50

soups
Soups

House-Made Minestrone Soup

$3.50

salads
Salads

Avocado-bacon Chop Salad

Red leaf, romaine, cucumber, tomato, bacon, mozzarella, avocado vinaigrette, romano cheese, pepperoncini.

$7.00


West Coast Scampi Salad

Red leaf, romaine, cucumber, tomato, bacon, mozzarella, avocado vinaigrette, romano cheese, pepperoncini.

$11.00


Sonoma Goat Cheese Salad

Spring mix, sun-dried tomato, pine nuts, sherry vinaigrette.

$7.00


Sicilian California Cobb Salad

Romaine, red leaf, grilled chicken, avocado, bacon, gorgonzola, egg, tomato, black olive, gorgonzola dressing.

$9.00


Pistachio & Apple Salad

Spring mix, pistachios, granny smith apples, gorgonzola, balsamic vinaigrette.

$7.00


Classic Caesar Salad

Romaine, garlic croutons, anchovy, egg, parmesan, classic caesar dressing.

$7.00


Salmon BLT Salad

Romaine, red onions, bacon, diced tomatoes, croutons, creamy basil dressing.

$14.00

small-plates
Small Plates

Arancini

Prosciutto, risotto, goat cheese, rolled in panko breading, fried golden brown, topped with marinara & parmesan.

$13.00


Grain Free Zucchini Ravioli

Italian sausage, ricotta, mozzarella, and parmesan in thinly sliced zucchini ravioli, topped with marinara.

$9.00


Bruschetta

Classic tomato & basil meat & cheese brandy cream wild mushrooms.

$14.50


Fried Calamari

Fried golden brown, served with house marinara.

$10.00


Crab Cakes

Panko, lump crab meat, dijon mustard, fresh herbs. Served with house-made avocado mango relish.

$14.00


Ahi Tuna

Sesame seed encrusted, seared rare, served with seaweed salad, soy sauce, and wasabi.

$17.00


Roasted Cauliflower Dip

Crumbled cauliflower, fontina cheese, cream cheese, roasted garlic, fresh herbs. Served with crostinis.

$11.00


Crispy Asiago Shrimp

Panko bread crumbs, house marinara, fresh herb tzatziki dipping sauce.

$14.00


Panko Zucchini

Fried golden brown, served with house-made marinara.

$7.00


Steak & Chips

Grilled beef tenderloin, roasted rosemary potatoes, basil-chimichurri sauce, gorgonzola.

$14.00


Avocado Shrimp Bruschetta

Three garlic crostinis topped with avocado mash and savory shrimp.

$14.00

pasta
Pasta

Rigatoni & Italian Sausage

Italian sausage, fresh basil, tomato, asiago cream sauce.

$20.00


Lump Crab Ravioli

House-made stuffed with roasted garlic, ricotta, and asiago cheeses, with gorgonzola cream sauce, asparagus.

$24.00


Pasta & Meats

Penne pasta, meatballs, Italian sausage, tossed with an aromatic tomato sauce.

$18.75


Chicken Parmesan Pasta

Parmesan-panko encrusted chicken, house marinara, fresh mozzarella, tagliatelle pasta tossed in alfredo sauce.

$19.50


Wild Mushroom Ragu Pasta

Blend of exotic mushrooms tossed in a sherry & roasted tomato wine sauce over tagliatelle pasta. Topped with roasted vegetables and parmesan.

$18.75


Shrimp Diablo

Spicy sautéed shrimp, chili pepper, tomato, spicy red sauce, angel hair pasta.

$25.00


Lobster Ravioli

House-made ravioli filled with lobster, ricotta and smoked gouda cheese. Topped with a citrus lemon butter sauce.

$24.00

entrees
Entrees

Short Ribs

Braised beef short ribs, mushroom demi sauce, fontina mashed potatoes.

$19.75


Vegetable Risotto

Zucchini, asparagus, carrots, spinach, asiago & parmesan cheese.

$17.50


Blackened Grouper

Mushrooms, sautéed spinach, multigrain rice mixed with corn, black beans, anaheim peppers, cilantro, and lime. Topped with roasted red pepper cream sauce.

$21.00


Chicken Marsala

Pan-seared chicken breasts, mushrooms, marsala-demi sauce, fontina mashed potatoes, sautéed house vegetables.

$19.50


Blackened Mahi-Mahi

Sautéed bok choy, napa cabbage, spinach, fresh shrimp-mango salsa.

$23.50


Grilled Salmon

Blt risotto, bacon-parmesan-tomato-bok choy, basil pesto sauce.

$24.50


Chicken Picatta

Chicken breasts, fontina mashed potatoes, house vegetables, white wine lemon butter sauce, capers.

$19.50


Arctic Char

Pan sautéed, sliced roasted red potatoes, grilled asparagus, charred lemon.

$22.50


Ribeye

Served with fontina mashed potatoes and house vegetables.

$32.00


Filet

Served with fontina mashed potatoes and house vegetables.

$28.00

desserts
Desserts

House-Made Chocolate Lasagna

Chocolate pasta topped with thin layers of mascarpone cheese and chocolate. Finished with a drizzle of chocolate sauce.

$7.00


Fishbone’s Key Lime Pie

A citrus southern classic.

$6.00


Vanilla Bean Cream Brulee

Served with strawberry balsamic compote.

$6.00


Seven Layer Chocolate Cake

Rich, decadent layers of chocolate cake and chocolate ganache.

$7.00


Gelato

Please ask your server for our seasonal flavor.

$5.00

lunch-sandwiches
Lunch Sandwiches

Lunch Blackened Grouper Sandwich

Topped with lettuce, tomato, and a balsamic reduction on ciabatta.

$12.50


Lunch Mozzarella Caprese Sandwich

Handmade fresh mozzarella with sliced tomatoes and fresh basil on ciabatta, drizzled with a balsamic reduction.

$20.00


Lunch Tenderloin Sandwich

Grilled beef tenderloins, fried haystack zucchini, tomato, lettuce, garlic mayo, on a brioche bun.

$14.00


Lunch Portobello Mushroom Sandwich

Pan-seared mushroom topped with melted smoked gouda on ciabatta with roasted red peppers, tomatoes, red onions, organic greens, and a tomato mustard aioli.

$10.00


Lunch Cuban Sandwich

A traditional favorite with shredded roasted pork, ham, swiss cheese, pickles, lettuce, and mustard on ciabatta.

$12.50


Lunch Napa Burger

Usda choice seasoned ground chuck, romaine, fontina cheese, avocado slices, tomatoes, and roasted garlic on a brioche bun.

$12.50


Lunch Meatball Sandwich

Homemade meatballs topped with marinara sauce on ciabatta bread.

$12.50

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