Create Your Own Pizza
Red sauce, mozzarella cheese, then create your masterpiece.
MKE Special Pizza
You're in MKE, this is what we eat. Cheese, sausage, mushrooms. onions - affectionately known as CheZMO.
Red sauce, refried beans, seasoned ground beef, topped with mozzarella & cheddar, lettuce, tomato, black olives and tortilla chips. salsa and sour cream on the side.
Thai Chicken Pizza
Peanut sauce, mozzarella. Topped with grilled chicken, bean sprouts & cilantro.
Red sauce, mozzarella cheese, pineapple and Canadian bacon.
Red sauce, mozzarella. Topped with pepperoni, sausage, bacon, Canadian bacon and garlic.
Fredo was a Chicken Pizza
Alfredo sauce, mozzarella cheese with grilled chicken.
Garden Goddess Pizza
Red sauce, mozzarella cheese. Topped with spinach, artichokes, broccoli, red peppers, tomatoes, cauliflower, shredded carrots and cream cheese.
Three Amigos Cheese Pizza
Red sauce, three cheese blend of mozzarella, parmesan and romano.
Best of Both Pizza
Red sauce, mozzarella, mushrooms, onions, green peppers, black olives, and sausage or pepperoni or both.
Ketchup, ground beef, mozzarella & cheddar cheese blend, topped with onions and dill pickle slices.
Red sauce, mozzarella. Topped with fresh spinach, bacon and romano cheese.
Red sauce, mozzarella cheese. Topped with sausage, onion, black and green olives tomatoes and feta cheese crumbles.
BBQ Chicken Pizza
BBQ sauce with mozzarella and smoked gouda cheeses. Topped with grilled chicken and red onions.
Red sauce, mozzarella. Mushrooms, onions, green peppers, black olives and fresh tomato slices.
Red sauce, mozzarella, bacon, tomatoes. topped with chilled lettuce and mayo drizzle.
Olive oil. Garlic. Blend of parmesan, romano, mozzarella & ricotta cheeses. Finished with parsley.
Pesto sauce, fresh mozzarella shaved parmesan, red onion, basil and house made bruschetta.
Breaded Perch Friday Special
Breaded Cod Friday Special
The MKE staple. Friday only!
Baked Cod Friday Special
An 8 oz. filet. Friday only!
Home made tortilla chips, salsa verde, mozzarella, avocado and your choice of egg. Served with sour cream, cilantro and onions. Available Saturday & Sunday from 11 am. - 3 pm.
French Toast Brunch
Thick, egg battered bread & your choice bacon or sausage. Served with fresh berries & maple syrup. Available Saturday & Sunday from 11 am. - 3 pm.
Salmon Lox Brunch
Smoked. Served with scrambled eggs atop sour dough bread with cream cheese & capers. Available Saturday & Sunday from 11 am. - 3 pm.
Roasted Veggie Skillet Brunch
Roasted red peppers, spinach, mushrooms, broccoli, cauliflower and onions sauteed & then baked over hash rounds. Choice of egg. Topped with avocado. Available Saturday & Sunday from 11 am. - 3 pm.
Breakfast Pizza Brunch
Pizza for breakfast. Yes! Green & red peppers, bacon, sausage and onions on a bed of mozzarella & cheddar cheeses, with scrambled eggs on top. Available Saturday & Sunday from 11 am. - 3 pm.
Breakfast Calzone Brunch
Slightly spicy chorizo blended with Italian sausage, black beans & scrambled eggs, then tossed with mozzarella cheese and hand folded into a calzone, pizza dough pocket and baked. Served with salsa verde. Available Saturday & Sunday from 11 am. - 3 pm.
Diced Roma tomatoes, fresh basil, garlic, and extra virgin olive oil hand mixed. Served with crispy crostini.
It's what we call it. 3 seasonal cheeses, 2 Italian meats, mixed olives, sliced fruit & seasonal jam, or honey board served with crostini.
Served with warm marinara. With or without melted Mozzarella.
Buffalo got nothing on this chicken. A Riverfront favorite. Wings dipped in signature, hand made, Buffalo sauce and served by the half dozen with a side of blue cheese dressing and celery.
Tender calamari, hand-breaded and made crispy; served with marinara and lemon-pesto sauces and a lemon.
Mini delights served with warm marinara sauce and crostini on the side.
Wonton wrapped mozzarella was meant to be crispy and dipped in a side of warm marinara.
Hand breaded eggplant strips served with marinara.
Baked French Onion Soup
Caramelized onions, toasted crouton and melty mozzarella.
October - April. Warm up with a mild-spice, beef based chili. Top with jalapenos to kick it up a notch.
Mixed greens, red onion, tomato, artichoke, black and green olives, roasted red peppers, pepperoncinis, shaved Parmesan. Suggested with Italian or Balsamic Vinaigrette.
Blackened Salmon Salad
Mixed greens with blackened filet. Cucumbers, red onions, roasted red peppers & croutons. Sour cream and dill dressing.
Romaine grilled chicken, bacon, red onion, carrots, tomatoes, hard boiled egg & avocado. Choice dressing.
Chicken Fajita Salad
Romaine, avocado, tomato, corn, black beans, sautéed peppers, onions & grilled chicken. Sprinkled with tortilla strips & cilantro.
Spring mix, cucumbers, carrots, red onion & grape tomatoes. Your choice of dressing.
Arugula leaves folded with shaved Parmesan and a light lemon oil finish.
Buffalo Chicken Salad
Buffalo sauce tossed with crispy chicken, romaine, celery, shredded carrots and folded in with blue cheese dressing.
Romaine lettuce tossed with Parmesan and house-made Caesar dressing (contains anchovies).
Fresh mozzarella, tomato, avocado & basil tossed with olive oil. Drizzled with balsamic glaze
Crispy Cod Fish Tacos
Crispy cod, corn tortillas filled with house-made pickled cabbage slaw and drizzled with chipotle-mayo. Served with fries.
Crispy shrimp tacos. Corn tortillas filled with house-made pickled cabbage slaw and drizzled with chipotle-mayo. Served with fries.
Open Faced Italian Meatball Sandwich
Homemade meatballs smothered in marinara & Mozzarella cheese on crispy French bread.
Italian Beef Sandwich
Traditional, thinly sliced Italian beef on a club roll with au jus and Giardiniera on the side. Add mozzarella, grilled onions/peppers for an additional cost.
Chicken Parmesan Sandwich
Breaded chicken breast coated and baked with Italian seasonings, topped with marinara & melted mozzarella cheese; brioche bun.
Buffalo Chicken Sandwich
Breaded chicken breast, dipped in Buffalo sauce. Served with blue cheese dressing on the side.
Bacon Bleu Burger
Topped with crumbled Bleu cheese and apple-wood smoked bacon.
BBQ sauce, onion straws, and Cheddar cheese.
Southwest Turkey Burger
Ground turkey, topped with Cheddar cheese, bacon, avocado, and a spicy cumin-mayonnaise.
Build Your Own Burger
Build it your way. Choose three toppings
Creamy tomato sauce with Italian sausage poured over penne noodles with crushed red pepper sprinkled over the top.
Shrimp Diavolo Pasta
A spicy combination of shrimp, chicken and Chorizo in a heavy cream, crushed red pepper sauce. Served over penne noodles.
Three Cheese Ravioli Pasta
Tender pasta rounds filled with soft ricotta, parmesan and fontina cheeses. Served with your choice of meat or meatless marinara.
Chicken Parmesan Pasta
Tender chicken breast seared with Italian bread crumbs & topped with homemade marinara and mozzarella then served over angel hair pasta.
We're talking spaghetti and meatballs! Your choice of meat or meatless marinara and two giant house-made, meatballs.
Fettuccine Alfredo Pasta
A classic wine reduction white sauce and aged Parmesan cheese served over fettuccine noodles and sprinkled with fresh parsley.
Sicilian Penne Pasta
E Penne served with artichokes, cherry tomatoes, black & green olives then finished with goat cheese, squeezed lemon juice and fresh basil.
Choose your noodle & your sauce; plus up with protein if you'd like. Served with garlic bread.
Kid's Cheese Pizza
Kid's Sausage Pizza
Kid's Pepperoni Pizza
Kid's House Made Mac
Cavatappi noodles mixed with melty cheddar & parmesan cheeses.
Warm Italian doughnut pieces served with Nutella drizzle, cream & berries.
Nothing like a cold soda to go with your pizza.
Root Beer on Tap
Freshly Brewed Iced Tea
Flavored Iced Tea