hero

Calderone Club

842 N Old World 3rd St, Milwaukee, WI 53203

Currently ClosedFull HoursNo MinimumPickup (15 - 30 min)Are you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Calderone Club a call to order. We hear their food's delish.

Menu
pizza
Mozzarella Cheese Pizza$8.50 +
Calderone Special Pizza$8.50 +
Mozzarella cheese, Italian sausage, mushrooms, black olives, and onions.
Calderone Works Pizza$8.50 +
Mozzarella cheese, Italian sausage, pepperoni, mushrooms, black olives, onions, and bell peppers.
Calderone Veggie Pizza$8.50 +
Mozzarella cheese, mushrooms, black olives, onions, bell peppers, and fresh tomatoes.
Margherita Pizza$8.50 +
San Marzano tomato sauce, fior di latte mozzarella, parmigiano, fresh basil, and extra virgin olive oil.
antipasti
Garlic Bread$4.50
Toasted garlic and herb bread.
Garlic Bread with Melted Mozzarella$4.95
Mozzarella Marinara$8.95
Thick cut mozzarella rolled in seasoned Italian breadcrumbs. Served with our delicious marinara sauce.
Ravioli al Pesto$10.95
Four jumbo cheese-filled ravioli in a basil pesto cream sauce.
Melanzane Fritte$10.95
A basket full of our award-winning crispy eggplant strips with a side of our delicious marinara sauce.
Fritto di Calamari$10.95
Fresh from the sea calamari, lightly dusted in seasoned flour and fried to perfection, with a side of our tasty Italian marinara sauce.
Bruschetta al Pomodoro$9.95
Seasoned garlic and herb crostini topped with a garden-fresh tomato salad made from extra virgin olive oil, vine ripened Roma tomatoes, basil and sweet onion.
Bruschetta al Pomodoro Lunch$7.95
Seasoned garlic and herb crostini topped with a garden-fresh tomato salad made from extra virgin olive oil, vine ripened Roma tomatoes, basil and sweet onion.
Insalata Caprese$12.95
This is a Neapolitan favorite! we use only the best fresh mozzarella. Wisconsin's own grande cheese, vine-ripened Roma tomatoes, fresh basil leaves, extra virgin olive oil and cracked black pepper.
Antipasto di Montagna$15.95
This dish is sliced fresh to order. Bountiful slices of genuine imported prosciutto di Parma, mortadella, Genoa salami, spicy soppressata, aged provolone, marinated artichoke hearts, kalamata olives and pepperoncini.
insalata
The Ceasar Salad$5.95 +
This dish is sliced fresh to order. Bountiful slices of genuine imported prosciutto di Parma, mortadella, Genoa salami, spicy soppressata, aged provolone, marinated artichoke hearts, kalamata olives and pepperoncini.
The Calderone Salad$9.95
Chiffonade of crisp Boston lettuce, arugula, delicate radicchio and friseé served with our special non-fat raspberry vinaigrette dressing and seasoned garlic crostini.
The Antonio Salad$11.95
A mix of romaine and gourmet spring mix with pepperoncini, mozzarella cheese, artichoke hearts, black olives, pepperoncini, and red onion, topped with garlic-herb crostini, and Italian vinaigrette dressing.
The Raspberry Walnut & Chicken Salad$12.95
A blend of crisp romaine and 100 percent organic spring mix tossed with raspberry vinaigrette dressing, toasted walnuts, a fire-grilled chicken breast and fresh raspberries, topped with garlic crostini.
The Giardino Salad$5.95
Gourmet mixed greens garnished with tomatoes, cucumber, carrot, red cabbage, our made from scratch garlic croutons and choice of salad dressing.
minestre
Minestrone Genovese Soup$3.50 +
Classic Italian all vegetable stock with a variety of garden vegetables, Italian beans and potatoes.
Chicken Chowder Soup$4.50 +
Tender chunks of chicken, potatoes and seasoned vegetables simmered in a cream chowder.
secondi-piatti
New York Strip$34.95
A 12 oz. center cut certified angus beef steak, fire-grilled and served with sauteed mushrooms and a bourguignonne sauce.
Filet of Tenderloin$37.95
An 8 oz. Certified angus beef barrel-cut tenderloin filet, fire-grilled and served with sauteed mushrooms and a sherry cream reduction.
Veal Rib Chop$38.95
A 12 oz. certified strauss frenched veal rib chop, grilled and served with sauteed mushrooms and a veal demi-glace.
Veal Piccata$32.95
An Italian classic! Certified Strauss veal escalopes, sauteed and served in a lemon-butter-white wine sauce with capers.
Chicken Parmigiana$21.95
A golden plump chicken breast covered in marinara sauce, genuine parmigiano reggiano and melted mozzarella.
Chicken Marsala$21.95
A golden plump chicken breast sautéed with mushrooms, fresh garlic, and then finished in a marsala wine cream sauce. Served with penne pasta.
Grilled Pork Chop$23.95
Bone-in center cut pork chop (20 oz.) seasoned with fresh herbs and garlic, grilled and served with a chardonnay cream reduction.
Eggplant Parmigiana$19.95
Crispy breaded eggplant slices smothered in marinara sauce and lots of genuine Parmigiano Reggiano cheese then finished with melted mozzarella.
Salmon Filet$24.95
A 10 oz. Atlantic salmon filet, seasoned with fresh herbs, fire-grilled and served with a lemon caper beurre blanc and vegetable du jour.
pasta
Spaghetti al Filetto di Pomodoro con Polpette$16.95
Spaghetti with our award-winning tomato-basil sauce and our moms handmade, mouth-watering meatballs. A calderone classic.
Rigatoni alla Bolognese$17.95
Made with dececco pasta, these rigatoni come with a traditional black Angus sirloin bolognese meat sauce.
Cannelloni ai Quattro Formaggi$15.95
A Calderone tradition for over 30 years. Tender crepe-shaped pasta stuffed with four cheeses: Mozzarella, ricotta, Parmigiano and Romano, then seasoned with fresh Italian herbs and baked in tomato sauce.
Capellini alla Caprese$16.95
Handmade angel hair pasta tossed with sweet Roma tomatoes, genuine prosciutto di Parma ham and an Italian soffritto. Finished in a light chardonnay cream sauce and Parmigiano Reggiano cheese.
Ravioli della Casa$15.95
Delicious cheese or meat jumbo ravioli served with our award-winning Italian tomato sauce and fresh grated Parmigiano Reggiano cheese.
Linguine alla Pescatora$21.95
Pan seared shrimp with a jumbo scallop, fresh clams and mussels, sauteed in a garlic, wine and peppercorn sauce, all tossed with fresh linguine pasta.
Chicken Fettuccine Alfredo$17.95
Freshly made fettuccine and a char-grilled chicken breast tossed in a rich parmigiano sauce. Finished with freshly cracked black pepper. Substitute shrimp.
Gnocchi San Marzano$15.95
Gnocchi sauteed light golden with fresh chopped garlic, sauteed onion and fine herb butter. Finished with marinara sauce and genuine Parmigiano Reggiano cheese.
Lasagna con Mozzarella e Pomodoro$18.95
Tender layers of lasagna noodles and handfuls of melted mozzarella cheese smothered in our hearty premium certified Angus sirloin bolognese sauce.
Tortellini al Calderone$17.95
Four-cheese filled tortellini sauteed with mushrooms, then simmered in a tomato, garlic and zinfandel cream sauce, then finished with genuine Parmigiano Reggiano cheese and fresh basil.
Penne con Salsiccia Piccante$17.95
Dececco penne pasta tossed in spicy Italian sausage and marinara cream sauce finished with pecorino romano cheese.
panini
Panino con Polpette$13.95
Our moms delicious, made-from-scratch award-winning meatballs smothered in our zesty marinara sauce and topped with Parmigiano Reggiano and melted mozzarella. Served on toasted Italian garlic bread.
Calderone Hero$13.95
My brother, Ilario, brought this sandwich back from Philadelphia. Fresh Italian sausage topped with sauteed mushrooms, onions, sweet bell peppers and black olives. Finished with melted mozzarella cheese and our marinara sauce. Bring a hearty appetite.
dolci
Tiramisu Tradizionale$8.95
Carrot Cake$8.95
Turtle Cheese Cake$8.95
New York Style Vanilla Cheese Cake$8.95
Cannoli Siciliano$6.95
Spumoni Ice Cream$6.95
Old Fashioned Vanilla Bean Ice Cream$6.95
Italian Gelato$8.95
Lemon Sorbetto$8.95
lunch-antipasti
Ravioli al Pesto Lunch$9.95
Four jumbo cheese-filled ravioli in a basil pesto cream sauce.
Fritto di Calamari Lunch$11.95
Fresh from the sea calamari, lightly dusted in seasoned flour and fried to perfection, with a side of our tasty Italian marinara sauce.
Melanzane Fritte Lunch$9.95
A basket full of our award-winning crispy eggplant strips with a side of our delicious marinara sauce.
Toasted Ravioli Lunch$10.95
Delicious handmade spinach, artichoke and cheese filled ravioli with marinara and ranch for dipping.
lunch-insalata
The Giardino Salad Lunch$5.95
Gourmet mixed greens garnished with tomatoes, cucumbers, our made from scratch garlic croutons and your choice of salad dressing.
The Antonio Salad Lunch$13.95
A mix of romaine and gourmet spring mix with pepperoncini, mozzarella cheese, artichoke hearts, black olives, pepperoncini, and red onion, topped with garlic-herb crostini, and Italian vinaigrette dressing.
The Raspberry Walnut & Chicken Lunch$13.95
A blend of crisp romaine and 100 percent organic spring mix tossed with raspberry vinaigrette dressing, toasted walnuts, a fire-grilled chicken breast and fresh raspberries, topped with garlic crostini.
lunch-panini
Panino con Polpette Lunch$12.95
Our moms delicious, made-from-scratch award-winning meatballs smothered in our zesty marinara sauce and topped with Parmigiano Reggiano and melted mozzarella. Served on toasted Italian garlic bread.
Calderone Hero Lunch$12.95
My brother, Ilario, brought this sandwich back from Philadelphia. Fresh Italian sausage topped with sauteed mushrooms, onions, sweet bell peppers and black olives. Finished with melted mozzarella cheese and our marinara sauce. Bring a hearty appetite.
Ciabatta Burger Lunch$9.95
This is a big burger. A generous half-pound of premium certified Angus beef char-grilled with lettuce, tomato and onion served on a toasted ciabatta.
Chicken Focaccia Lunch$11.95
A plump, boneless, skinless breast of chicken, seasoned with fresh Italian herbs, fire roasted, then topped with melted provolone, served on sundried tomato focaccia bread with basil pesto mayo.
Smoked Turkey Sandwich Lunch$10.95
Slice of hickory smoked turkey breast with imported provolone cheese, applewood smoked bacon, lettuce, tomato and honey dijon mayo.
Chicken Philly Lunch$11.95
A golden plump chicken breast seasoned with fresh Italian herbs, fire-roasted and served with melted mozzarella, sauteed mushrooms, onions and green peppers, on a fresh Italian sub.
lunch-pasta
Spaghetti al Filetto di Pomodoro con Polpette Lunch$15.95
Spaghetti with our award-winning tomato-basil sauce and our moms handmade, mouth-watering meatballs. A calderone classic.
Rigatoni alla Bolognese Lunch$15.95
Made with dececco pasta, these rigatoni come with a traditional black Angus sirloin bolognese meat sauce.
Cannelloni ai Quattro Formaggi Lunch$13.95
A Calderone tradition for over 30 years. Tender crepe-shaped pasta stuffed with four cheeses: Mozzarella, ricotta, Parmigiano and Romano, then seasoned with fresh Italian herbs and baked in tomato sauce.
Capellini alla Caprese Lunch$15.95
Handmade angel hair pasta tossed with sweet Roma tomatoes, genuine prosciutto di Parma ham and an Italian soffritto. Finished in a light chardonnay cream sauce and Parmigiano Reggiano cheese.
Ravioli della Casa Lunch$13.95
Delicious cheese or meat jumbo ravioli served with our award-winning Italian tomato sauce and fresh grated Parmigiano Reggiano cheese.
Gnocchi San Marzano Lunch$14.95
Gnocchi sauteed light golden with fresh chopped garlic, sauteed onion and fine herb butter. Finished with marinara sauce and genuine Parmigiano Reggiano cheese.
Lasagna con Mozzarella e Pomodoro Lunch$15.95
Tender layers of lasagna noodles and handfuls of melted mozzarella cheese smothered in our hearty premium certified Angus sirloin bolognese sauce.
Tortellini al Calderone Lunch$15.95
Four-cheese filled tortellini sauteed with mushrooms, then simmered in a tomato, garlic and zinfandel cream sauce, then finished with genuine Parmigiano Reggiano cheese and fresh basil.
Penne con Salsiccia Piccante Lunch$15.95
Dececco penne pasta tossed in spicy Italian sausage and marinara cream sauce finished with pecorino romano cheese.

FAQ

Price: $$