In essence, yes, gyro pita and gyro pizza are quite similar. Following the same recipe, the only difference between the two is the bread and the way they are served. The gyro pita usually comes on a Greek pita bread, while the gyro pizza uses standard pizza dough.
Furthermore, the gyro pita is usually rolled up into a cone shape, called a gyro wrap. A gyro pizza, on the other hand, is just a regular pizza dough with gyro ingredients on it.
If you'd like to learn more about the history and variations of the gyro pizza, keep reading as we're exploring just that! If you, however, are just looking for a gyro pizza restaurant recommendations scroll to the bottom of this page!
Traditionally, Greek gyro meat is made either of a mix of lamb and beef, pure lamb, or chicken thighs!
Before anything happens, the meat is heavily seasoned with salt and pepper, olive oil, and even lemon juice! Other herbs and spices are also added to get that signature gyro taste, so you can always expect a blast of flavor! In fact, you can find ready-made gyro spice mixes all around stores in Greece as well as the US if you want to recreate the flavor at home!
After seasoning, the meat chunks are placed one on top of the other on a long metal pole. This pole is designed to hold the weight of the gyro meat but also allow it to rotate until evenly cooked! This, obviously, isn't something you can do at home, so we recommend trying a restaurant gyro first!
Once cooked, the meat is shaved directly onto a Greek pita bread and combined with red onion, tzatziki sauce, and other ingredients to form a traditional Greek gyro!
Greek pizza is made in a much similar fashion as the gyro. The only difference is that the gyro pizza recipe calls for a pita while the pizza calls for dough. Furthermore, since it's a pizza after all, extra ingredients like feta cheese, yogurt sauce, and classic Greek yogurt can be toppings or dips!
The meat that goes on a Greek pizza can be shaved as per tradition, or it can be pan fried on high heat before being placed on the pie and baked. All the same spices and additional ingredients are used to reach that super tasty flavor.
The best way to cook a pizza like this one is on a pizza stone so that it's nice and crusty, yet still juicy and tender.
Given that a gyro pizza is just lean meat combined with spices, veggies, and carbs, there's nothing inherently unhealthy about it. If you get the meat slow-baked instead of fried, your meal will be even more nutritious. Oftentimes, gyro pitas include French fries, which can easily add caloric value but also taste!
For reference, a slice of gyro pizza can have anywhere between 300 and 550 calories. This number, of course, varies with the ingredients you include so if you're looking for a leaner option - make some adjustments!
All in all, it's safe to say that a gyro pizza is an excellent choice for lunch or dinner and should be enjoyed!
To wrap everything up, we'd like to give you some restaurant recommendtion. They all serve an amazing gyro pizza we're sure you'll love! We'll include three cities only, but you can browse our website for restaurants near ypu!
To start, Beggars Pizza in Chicago is one of the best of the best in th gyro pizza game!
Moving on to Vegas, we have Pronto Pizza Restaurant.
Finally, to wrap it all up, Fila's Pizza in Philly as the crowning jewel of our list!