Margarita Pizza

Mozzarella cheese, oregano & tomato sauce with fresh basil.

Pizza Ortolana

Mozzarella and tomato sauce with mushrooms, red onions, kalamata olives, green peas. No mozzarella cheese.

Quattro Stagioni Pizza

Ham, artichokes, olives, mushrooms, mozzarella cheese & tomato sauce.

Diavola Pizza

Fresh tomato , mozzarella & spicy soppressata salami.

Carne Pizza

Meat lovers Pizza. Italian sausage, homemade meatballs, imported Italian cooked ham, pepperoni, mozzarella & tomato sauce.

Caprese Pizza

Slice fresh tomatoes, slice fresh mozzarella cheese, extra virgin olive oil, basil.

Al Farro Pizza

Italian sausage, farro grain, mozzarella & tomato sauce.

Pollo E Pesto Pizza

Homemade pesto sauce, shredded mozzarella cheese, diced chicken, marinated sundried tomatoes. No marinara sauce.

Prosciutto Di Parma Pizza

Mozzarella & tomato sauce with prosciutto aged 18 moths from Parma Italy, Arugula and shaved parmigiano reggiano cheese

Quattro Formaggi Pizza

Mozzarella, feta, gorgonzola, parmesan cheese. No marinara sauce.

Starter Course To Go Special

Mozzarella Caprese

Fresh mozzarella cheese with sliced fresh tomato, basil & extra virgin olive oil.

Burrata Con Arugula

Fresh stuffed mozzarella with arugula & cherry tomatoes in an extra virgin olive oil balsamic vinegar.

Bruschetta Primavera

Toasted garlic brushed farro bread with provolone, fresh tomato,olives, red onion, basil, home Italian balsamic dressing.

Timballo Di Melanzane Parmiggana

Baked eggplant, parmigiano Reggiano, mozzarella, San marzano tomatoes basil sauce.

Carpaccio Di Bue

Thin slices of raw beef filet with arugula & shaved Parmesan cheese in a lemon dressing.

Affettato MIsto

A selection of imported Italian cured salami & cheeses, prosciutto, soppressata, mortadella & mix Italian imported cheese.

Gamberoni Monterosso

Sautéed black tiger shrimps, garlic, farro grain, fresh fennel, lemon juice , white wine sauce

Cozze Vongole Normanna

Sauteed fresh mussels white wine garlic lemon parsley sauce.

Frittura di calamari

Fries Calamari, with a spicy tomato sauce.

Side of Meatballs

Zuppa Del Giorno

Soup of the day.

Zuppa Di Farro

Homemade soup of farro with fresh tomatoes, pancetta bacon, cannellini, beans, onions, fresh basil, sage and mixed vegetables.

Minestrone Soup

Mixed fresh vegetable soup.

Pasta Fagioli e Farro Soup

Traditional Italian bean soup with pasta, bacon & farro grain.

Insalata Della Casa

House mix spring lettuce, home balsamic dressing.

Insalata Di Cesare

Romaine lettuce, garlic croutons & parmesan cheese in a house caesar dressing.

Insalata Calabrese

Fresh sliced tomatoes, cucumbers, red onions, fresh fennel & basil. Italian dressing.

Insalata Il Farro Feta

Mixed spring lettuce with Farro grain, chopped tomatoes carrots, feta cheese, home balsamic dressing.

Spinaci

Fresh sauteed spinach with garlic & olive oil.

Asparagi

Sauteed asparagus with butter & shallots.

Rapini Broccoletti

Sauteed broccoli rape with garlic & olive oil.

Contorno Di Pasta

Side of penne pasta in a pink sauce.

Faggiolini

Sauteed string beans with olive oil galish & shallots.

Farrotto Alla Romana

Farro risotto with parmesan cheese, shallots & butter.

Featured

Linguine Del Pescatore

Linguine pasta with fresh catch of the day, fresh manila clams, black mussels, calamari & tiger shrimp, garlic, white wine, tomato basil sauce with a touch of red pepper.

Spaghetti Al Pomodoro E Basilico

Spaghetti pasta with tomato basil sauce.

Ravioli di Formaggio al Pomodoro

Four cheese ravioli with marinara tomato basil

Spaghetti Bolognese

Spaghetti with meat sauce.

Ravioli di Formaggio Aurora (Pink Sauce)

Four cheese ravioli with pesto basil sauce

Fettuccine Alfredo

Fettuccine pasta with Alfredo cream sauce or basil pesto cream sauce.

Tortellini P.P.P.

Homemade cheese tortellini with ham, peas, cream and Parmesan cheese

Pennette Piccanti

Penne pasta with Italian sausages & red hot peppers in a fresh tomato sauce.

Ravioli di Spinaci al Zafferano

Homemade whole wheat ravioli filled with spinach & ricotta cheese in saffron sauce with asparagus & chopped tomatoes

Bavette Alle Vongole

Linguine pasta with fresh Manila clams, parsley, garlic in a white wine sauce or red sauce.

Pappardelle al Ragu

Homemade egg pasta with meat Ragu sauce cooked slowly like the old Emilian tradition.

Capellini Alla Checca

Angel hair with fresh chopped tomatoes, garlic fresh basil & extra virgin olive oil.

Gnocchi di Patate alla Sorrentina

Homemade potato gnocchi with tomato sauce and mozzarella cheese

Eliche Tropeane

Spiral pasta with chicken, mushrooms, garlic in a pink sauce.

Lasagna Tipica Emiliana

Homemade fresh pasta sheets with meat sauce, béchamel sauce, fresh mozzarella and Parmesan cheese from Italy

Ravioli D'Aragosta e Granchio al Vodka

Home handmade ravioli with lobster, crab, ricotta, in a vodka sauce

Farrotto Alla MIlanese

Faro grain with shrimp garlic, asparagus in a saffron turmeric cream.

Farrotto Con Salsiccia

Italian sausages, fresh tomato, garlic & Parmesan cheese.

Farrotto Forestiera

Chicken tender, spinach, mushrooms, asparagus, tomato, red onion, basil & Parmesan cheese.

Farrotto Cacio Pepe

Farro grain risotto with Parmesan cheese, shallots & butter, black peppers, tossed in Parmesan cheese wheel table side.

Farrotto Ortolana

Mixed vegetables, shallots, fresh tomato basil.

Farrotto Salmone e Asparagi

Farro grain , shallots fresh wild caught salmon, asparagus tip, in our homemade vodka pink sauce Sauce.

Featured

Misto Pesce

Grilled mixed seafood with salmon, branzino, jumbo shrimp, lemon garlic white wine sauce. Served with seasoned veggies.

Featured

Cioppino Posilipo

A delicious mix seafood dish, fresh back mussels, fresh manila clams, calamari, tiger shrimps, fish catch of the day, garlic, red pepper & fresh tomato in a white wine sauce, served with Farro crostini. Spicy.

Featured

Bistecca Alle Erbe

Rib Eye steak, grilled with fresh herbs. Served with a side of seasonal veggies.

Scaloppine Di Vitello Piccata

Lemon, cappers, white wine garlic sauce.

Salmone Grigliato Con Farro E Salsa Vellutata

Grilled salmon with farro grain sauteed in a garlic butter sauce, Served with seasonal vegetables.

Scaloppine Di Vitello Marsala

Mushrooms, garlic, Marsala wine sauce.

Filetti Di Branzino Alla Griglia

Grilled filet of Mediterranean sea bass with herbs fresh lemon. Served with a side of seasoned veggies.

Scaloppine Di Vitello Parmiggiana

Breaded & lightly fried, topped with mozzarella cheese, in our homemade marinara. Served with fresh seasonal veggies.

Petto Di Pollo Piccata

Lemon, cappers, white wine garlic sauce.

Misto Carne al Porcini

Mix grill of rib eye steaks, breast of chicken & Italian sausages with porcini mushroom sauce. Served with seasonal veggies.

Petto Di Pollo A Marsala

Mushrooms, garlic, marsala wine sauce.

Petto Di Pollo Parmiggiana

Breaded & lightly fried, topped with mozzarella cheese in our homemade marinara, Served with fresh seasonal veggies.

Tiramisu

Imported lady finger Cookies, Espresso, mascarpone cheese

Napoleon

Crispy layers of homemade puff pastry with pastry cream.

Cannoli

Homemade cannoli shells stuffed with ricotta cheese, chocolate chips orange and lemon zest

Chocolate Mousse

Homemade chocolate sponge base topped with a dark chocolate mousse and dusted with cocoa powder

Profiterol

Homemade cream puff stuffed with pastry cream and topped with chocolate

Spumone Bomba

Homemade strawberry, pistachio and chocolate gelato all coated with chocolate

Grandmother Cake

Shortcrust with homemade lemon cream topped with roasted peanuts and powered sugar

Cheese Cake

Homemade creamy rich new york style cheesecake sits on graham cracker base.

Mix Berry Cake

Homemade shortcrust , chantilly cream fresh mix berry.

Creme Brulee

Homemade creamy custard topped with crunchy caramelized sugar.

Pastiera ( Farro Cake)

Homemade farro grain cake with ricotta cheese

1. Bruschetta Primavera Catering

Toasted farro bread, fresh chopped tomatoes, red onion, provolone cheese, olives, basil, balsamic dressing.

15. Pennette Piccanti Catering

Penne pasta with hot Italian sausages, marinara basil red pepper sauce.

2. Insalata Caprese Catering

Fresh sliced tomatoes, fresh mozzarella cheese, basil, extra virgin olive oil.

16. Fusilli con Verdure Catering

Spiral pasta with mix veggies, olive oil, garlic sauce.

3. Polpette al Sugo Catering

Italian meat ball, tomato garlic. Two (2) ounces each. Price subject to change.

17. Eliche Tropeani Catering

Spiral pasta with chicken, sausages, garlic and mushrooms in, pink sauce.

4. Salsiccia Al Forno Catering

Baked hot italian sausage.

18. Rigatoni Alfredo Catering

Tubular pasta with Alfredo cream sauce.

5. Piatto di Formaggi e' Olive Catering

Assorted Italian cheeses, olives and Farro toast.

19. Rigatoni Vodka Sauce Catering

Tubular pasta with vodka pink sauce.

6. Affettato Misto Catering

A selection of Italian cold cuts.

20. Rigatoni Amatraciana Catering

Tubular pasta with bacon, onion, marinara, basil sauce.

7. Polenta Alla Griglia Con Porcini Catering

Grilled polenta, mix Porcini mushroom sauce. Need 3 Days pre order

21. Lasagna Pasticciata al Forno Catering

Fresh handmade egg pasta, with meat and bechamel cheese sauce, mozzarella, Parmesan, basil. This dish requires extra time.

9. Timballo di Melanzane Catering

Baked eggplant Parmesan. *This order may need extra time.

23. Pollo al Limone Catering

Chicken breast with lemon sauce. Each breast is four (4) ounces.

10. Insalata Cappricciosa Catering

Mix spring lettuce, homemade Italian dressing.

23. Pollo al Marsala Catering

Chicken breast with Marsala sauce. Each breast is four (4) ounces.

11. Insalata Cesare Catering

Caesar salad, fresh croutons, homemade Caesar dressing.

24. Vitello al Limone Catering

Veal scaloppini with lemon sauce. Each piece is four (4) ounces.

12. Spaghetti Al Pomodoro E Basilico Catering

Spaghetti with tomatoes and basil.

24. Vitello al Marsala Catering

Veal scaloppini with Marsala sauce. Each piece is four (4) ounces.

13. Spaghetti Bolognese Catering

Spaghetti with meat sauce.

25. Salmone Pizzaiola Catering

Salmon with garlic, tomato, capers, olives. Each piece is four (4) ounces.

14. Penne al Pesto Catering

Pasta with basil pesto cream sauce.

26. Vegetali Bolliti Catering

Boiled seasonal mixed vegetables.