Classic Pizzetta (Juliana)

San marzano tomato, fresh mozzarella, fresh basil, with lightly dressed kale.

Sausage Pizzetta (Dutch Baby)

San marzano tomato, mozzarella, fresh sausage, caramelized onions, roasted red peppers, and fresh basil.

Veggie Pizza (Green Connection)

Pesto, mushrooms, olives, arugula, tomatoes, onions, fresh mozzarella, garlic.

Prosciutto Pizzetta (Dansen Varken)

Extra virgin olive oil, fresh mozzarella, fra' mani prosciutto di parma, shaved pecorino romano, and fresh wild arugula.

Four Chesse Pizzetta (Vier Kaas)

San marzano tomato, fresh mozzarella, dutch blue cheese, gouda cheese, pecorino romano, basil.

Salami Pizzetta (Slager)

Extra virgin olive oil, fresh mozzarella, black olives, fra' mani salami toscano, arugula.

Pesto Pizzetta (Groen Vallei)

Extra virgin olive oil, fresh mozzarella, dutch blue cheese, gouda cheese, and pesto sauce.

Amsterdam Pizza (Combination)

Salami, sausage, prosciutto, mushrooms, san marzano tomato, mozzarella, basil.

Chiken Wings (Schwings)

12 roasted herbed chicken wings, served on a bed of kale with dutch blue spicy

Mac & Cheese (Monks Baking)

Mozzarella, dutch blue cheese, gouda cheese, pecorino romano, san marzano tomatoes.

Charcuterie Board (Meza)

Prosciutto di parma, salami Toscano, dutch blue cheese, gouda cheese, pickled vegetables, olives, preserved jam, and crostini.

Sausage & Mashed Potato (Stamppot)

Kale mashed potatoes, topped with rookworst and sauerkraut

Pretzel (Monks Baking)

Freshly baked bavarian pretzel, with creamy honey mustard.

House Salad (Boerenkool)

Kale, arugula, dutch blue cheese, and walnuts with a creamy honey or balsamic vinaigrette dressing.

Double The Meat Salad (Rucola)

Salami toscano, prosciutto, gouda, shaved pecorino romano, crostini and creamy honey or balsamic vinaigrette dressing

Caprese Salad (Skewer)

Cherry tomatoes, bite sized mozzarella balls, olive oil, basil, salt, pepper.

Seasonal Pickled Veggies

Dutch Style Mash Potato

House Made Sauerkraut

Rosemary Focaccia

Old School Pickle Spears

Blazing Buffalo Chicken

An expert blend of aged cayenne pepper, paprika and vinegar combine to deliver the intense, traditional flavor of spicy buffalo wings without the mess.

Spicy Knockwurst

Smoked uncured sausage in natural casing with crushed red peppers, a snap in every bite.

Robust Italian Chicken

Infused with an aromatic blend of paprika, onion, parsley, basil and a drizzle of olive oil to deliver the flavor of an authentic italian style sausage without the guilt.

I Don’t Give

Chef's choice. Indecisive, can't make up your mind? Let the kitchen staff decide for you. Served with traditional honey mustard or spicy sauce on a traditional bavarian pretzel bun and pickled veggies.

Honeycrisp Apple Chicken

Seasoned with real pieces of honeycrisp apples grown in the pacific northwest and nutmeg, ginger, mace, cinnamon and brown sugar to complement the sweetness of the apples

Smoked Bratwurst

By: schwarz. Sausage crafted from an old german family recipe made with pork and veal served with traditional honey mustard or spicy sauce on a traditional bavarian pretzel bun and pickled veggies.

Brätwurst Chicken

Blended with nutmeg, mace, sage, and black and white pepper for a flavor that is reminiscent of a traditional german bratwurst.

Mambo Italiano

By: Molinari. Old-fashioned Italian sausage in a natural casing, with pork, garlic, finest spices. Served with traditional honey mustard or spicy sauce on a traditional bavarian pretzel bun and pickled veggies.

Classic Brätwurst

Fresh link sausage made with pork and veal beef.

Chicken Mango

By: Aidells. fresh smoked sausage combined with sweet mango, spicy jalapeño, cilantro, paprika. Served with traditional honey mustard or spicy sauce on a traditional bavarian pretzel bun and pickled veggies.

Beef Knockwurst

Crafted from an old german family recipe, smoked uncured sausage in natural casing with a bland of spices spicy.

Chicken Apple

By: Aidells. Packed with apples and our trademark spice blend, this is a very juicy smoked sausage. Served with traditional honey mustard or spicy sauce on a traditional bavarian pretzel bun and pickled veggies.

Crap Soda

Fentiman drinks.