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1100 Oakridge Dr, Fort Collins, CO 80525

Order AheadWe open at 11:00 AM

Full Hours
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    Build Your Own Neapolitan Pizza


    Specialty Pizza

    BBQ Drew Pizza

    BBQ sauce, mozzarella curd, white cheddar, chicken, bacon, jalapeños, and red onion.


    Hot Momma Pizza

    Honey Sriracha, mozzarella curd, bacon, grilled chicken, jalapeños, chili flakes.


    The Ziggy Pizza

    Garlic olive oil, mozzarella curd, spinach, diced tomatoes, Hazel Dell mushrooms, and basil, finished with a balsamic drizzle.


    Spicy Papa Pizza

    Marinara, mozzarella curd, cream cheese, pepperoni, jalapeños, pineapple.


    Chicken Pesto Pizza

    Basil pesto (contains nuts), mozzarella curd, chicken breast, roasted tomatoes, and artichoke heart.


    Buffalo Chicken Pizza

    Buffalo sauce, mozzarella curd, white cheddar, grilled chicken, bacon, and celery with a drizzle of ranch.


    Smoked Duck Pizza

    Chèvre spread, mozzarella curd, shaved duck breast, garlic, red onion, and arugula.


    Tue Galileo Pizza

    Garlic olive oil, fresh mozzarella, and prosciutto topped with a mixed greens salad, tomatoes, and roasted tomato vinaigrette, finished with a balsamic drizzle.


    Big Christmas Pizza

    Marinara, mozzarella curd, Italian sausage, peppadew peppers, arugula, chili flakes.


    Margherita Pizza

    Marinara, extra virgin olive oil, fresh mozzarella, basil.


    The Riviera Pizza

    Marinara, mozzarella curd, feta, Spanish chorizo, pepperoni, salami, diced tomatoes.


    Bar Bites

    Waygu Beef Weenies

    Antibiotic-free, humanely raised wagyu beef served with beer mustard for dipping.


    Sausage Beer Cheese Dip

    Sausage beer cheese dip with pretzel bites and flatbread.



    Italian meatballs served with parmesan and marinara.



    Fresh Italian cheese made from mozzarella and cream with roasted tomatoes, basil, and flatbread, finished with a balsamic drizzle.



    Crostini, roasted tomato, fresh mozzarella, basil, olive oil.


    Charcuterie Board

    A selection of hard cheeses and cured meats, sweet peppers, Kalamata olives, beer mustard, flatbread, and assorted pickled veggies.


    Stuffed Pretzel

    House favorite! Stuffed with pepper jack cheese and served with beer mustard for dipping.


    Kickin’ Spinach & Artichoke Dip

    A classic dip with a kick served with flatbread.



    Served with flatbread and topped with roasted tomatoes and basil.



    Spring Greens Salad

    Spring mix, goat cheese, diced tomatoes, and prosciutto with a side of blueberry balsamic reduction.


    Rocket Basil Caprese Salad

    Fresh arugula and spinach, mozzarella curd, diced tomatoes, basil, and lemon vinaigrette.


    Caesar Salad

    Otto pint’s in-house version of the classic recipe with fresh croutons, romaine lettuce, and parmesan.


    Mediterranean Salad

    Romaine lettuce, sliced peppadew peppers, diced red onion, feta cheese, and Kalamata olives, tossed with a feta Mediterranean-style dressing.



    Cast Iron Baked Chocolate Chip Cookie

    Want chocolate syrup and almonds on top? Just ask your server.


    Chocolate Brownie Sunday

    A cast iron brownie served with a scoop of ice cream topped with chocolate sauce and whipped cream.


    SliceCOFort Collins80525 Otto PINT
    Price: $$