Stella D'oro

Sicilian Pie

Thick crust square pizza with tomato sauce, mozzarella, and basil.

$16.00

Broccoli Rabe & Sausage

With cherry peppers, garlic, and olive oil.

$10.95

Fried Calamari

Deep-fried squid rings with cherry peppers.

$14.95

Shrimp Oreganata

Baked shrimp in garlic, oil, lemon, butter, white wine sauce topped with oregano.

$13.95

Shrimp Cocktail

Jumbo shrimp served with spicy cocktail sauce.

$12.95

Shrimp Savoia

Shrimp wrapped in prosciutto, sautéed with garlic and olive oil over spinach.

$15.95

Clams Casino

Littleneck clams topped with roasted red peppers and bacon baked in a lemon white wine sauce.

$11.95

Mussels

Sauteed in garlic & oil or marinara sauce. (white or red).

$10.95

Spiedini Ala Romano

Fried mozzarella topped with chef's special cognac brown sauce, onions, capers & prosciutto.

$11.95

Roasted Portabella Mushroom

With spinach, garlic, olive oil, topped with gorgonzola cheese & balsamic glaze.

$8.95

Rollatini de Melanzane

Fresh eggplant stuffed with prosciutto, roasted red peppers, and ricotta cheese, topped with mozzarella and marinara sauce.

$9.95

Zuppa di Clams

Clams sautéed in marinara sauce.

$10.95

Crab Cakes

Topped with roasted peppers chunks of crab meat & a brandy cream sauce.

$14.95

Bruschetta

Toasted bread topped with kalamata olives, tomatoes, capers, onions, cherry peppers & gorgonzola cheese, drizzled with olive oil.

$9.95

Fried Mozzarella

$7.95

Seafood Antipasto

Broiled shrimp, scallops & mussels with stuffed mushrooms, clams casino in a lemon, butter, white wine sauce.

$15.95

Stuffed Mushrooms

Mushrooms with seafood stuffing.

$8.95

Pasta e Fagioli Soup

Traditional Italian bean soup with bits of pancetta and macaroni.

$7.95

Caesar Salad

Caesar salad made with fresh romaine tossed in our Caesar dressing & parmesan cheese.

$7.95

Grilled Chicken Caesar Salad

Crisp romaine lettuce tossed in Caesar dressing topped with chicken.

$12.95

Salmon Caesar Salad

Crisp romaine lettuce tossed in Caesar dressing topped with salmon.

$15.95

Shrimp Caesar Salad

Crisp romaine lettuce tossed in Caesar dressing topped with shrimp.

$16.95

Pomodori e Cipolla Salad

Fresh mozzarella, roasted red peppers, red onion, olives, fresh and sundried tomatoes with house dressing.

$9.95

Goat Cheese & Roasted Beet Salad

Baby spinach, dried cranberries & walnuts with honey mustard dressing.

$12.95

Tomato & Burrata Salad

Basil drizzled with olive oil & balsamic vinaigrette.

$10.95

Lobster Ravioli

Lobster ravioli, fresh and sundried tomatoes, spinach, and roasted red peppers in a pink vodka sauce topped with chunks of lobster.

$25.95

Gnocchi All Nonna

Gnocchi with shrimp, spinach, fresh and sun-dried tomatoes sauteed in garlic and olive oil.

$21.95

Rigatoni Alla Stella D'oro

Rigatoni with shiitake mushrooms and shrimp in a pink vodka sauce.

$22.95

Rigatoni Alla Siciliana

Rigatoni with Italian sausage, chicken, hot cherry peppers, fresh and sundried tomatoes sautéed with garlic and olive oil in a white wine sauce and a touch of marinara.

$18.95

Smoked Chicken Ravioli

Sauteed with shiitake mushrooms, pimentos, and a pesto cream sauce.

$19.95

Cheese Tortellini

Roasted peppers, sun-dried tomatoes, with chicken in a pesto cream sauce.

$19.95

Lasagna

Homemade lasagna, layered with ground beef and ricotta cheese.

$17.95

Tortellini Alla Panna

With mushrooms, peas in a vodka pink sauce.

$18.95

Cavatelli

Sauteed with sausage & broccoli rabe, cherry peppers, garlic & oil.

$17.95

Chicken Alla Stella D’oro

Boneless breast, sundried tomatoes, shrimp, and black olives in a light tomato sauce.

$22.95

Chicken Scarpariello

Boneless pieces of chicken sautéed with chopped sausage, roasted peppers, and artichoke hearts in a garlic and white wine sauce.

$19.95

Chicken Parmigiana

Breaded cutlet topped with marinara sauce and mozzarella.

$17.95

Chicken Florentina

Boneless breast dipped in egg and sautéed in a lemon-butter white wine sauce over spinach.

$18.95

Chicken Romano

Boneless chicken breast dipped in egg, topped with prosciutto, roasted peppers in a brandy cream sauce, topped with stella sharp cheese.

$21.95

Chicken Genovese

Boneless chicken breast sauteed and topped with eggplant in a marinara sauce with a touch of pesto topped with stella sharp cheese.

$20.95

Roasted Rack of Lamb

Topped with shiitake mushroom and cognac brown sauce with roasted potatoes and seasoned vegetables.

$33.95

Filet Tenderloin Tips

Sautéed with shiitake mushroom and cognac brown sauce with a touch of cream served over mashed potatoes.

$30.95

Surf & Turf

6 oz Lobster tail and 8 oz. filet mignon served with roasted potatoes and seasoned vegetables.

$45.95

Broiled NY Sirloin

With roasted potatoes and seasoned vegetables.

$35.95

Filet Mignon

With roasted potatoes and seasoned vegetables.

$39.95

Ribeye

With roasted potatoes and seasoned vegetables.

$38.95

Veal Oscar

Scallopini sautéed with spinach, lobster meat, and shiitake mushrooms in a cognac brown sauce.

$28.95

Stella D'oro Combo

Two veal scallopini, two shrimp, and a boneless chicken breast dipped in egg and sautéed in a white wine sauce, served over spinach.

$25.95

Veal Parmigiana

Breaded scallopini topped with marinara sauce and mozzarella.

$20.95

Veal Saltimbocca

Scallopini layered with prosciutto de Parma and sautéed spinach in a cognac brown sauce.

$23.95

Veal Sorrentina

Scallopini topped with prosciutto, eggplant, and fontina cheese in a light brown sauce and touch of marinara.

$23.95

Veal Stella D'oro

Scallopini sauteed topped with fresh tomatoes, pimentos, artichoke hearts, topped with mozzarella cheese in a brandy cream sauce.

$24.95

Veal Di Corinaldo

Scallopini dipped in egg, topped with prosciutto, fresh mozzarella, and roasted red peppers in a lemon butter white wine sauce.

$23.95

Veal Francese

Scallopini dipped in egg, in a lemon butter white wine sauce served with steamed broccoli.

$22.95

Veal Marsala

Scallopini sauteed with mushrooms in a marsala brown sauce.

$22.95

Calamari Fra Diavolo

Calamari sauteed in a spicy marinara sauce over linguine.

$22.95

Scallop & Shrimp Fra Diavolo

Shrimp sautéed in a spicy marinara sauce over linguini.

$27.95

Seafood Florentino

Sauteed shrimp, scallops, and sole, sautéed in a lemon-butter white wine sauce, served over spinach.

$29.95

Gamberi Scampi

Shrimp sautéed with garlic, white wine, and capers over linguini.

$22.95

Linguine with Chopped Clams

Red or white sauce.

$17.95

Salmon Stella D'oro

Baked salmon filet topped with fresh garlic, tomatoes, and capers in a lemon-butter white wine sauce over primavera risotto.

$23.95

Baked Scallops

Bread crumb crusted, topped with cheese in a heavy cream sauce, served with roasted potatoes and vegetables.

$27.95

Zuppa Di Pesce

Sauteed lobster tail, shrimp, scallops, clams, mussels, and calamari in marinara or white wine garlic sauce over linguini.

$39.95

Penne Di Papi

Calamari, scallops with cherry peppers & sun-dried tomatoes, in garlic & oil, over penne.

$26.95

Sole Florentino

Filet of sole dipped in egg, in a lemon butter white wine sauce, over spinach.

$20.95

Lobster Ravioli Lunch

Lobster ravioli, fresh and sundried tomatoes, spinach, and roasted red peppers in a pink vodka sauce.

$16.95

Gnocchi All Nonna Lunch

Gnocchi with shrimp, spinach, fresh & sun-dried tomatoes sauteed in garlic and olive oil.

$14.95

Rigatoni Alla Stella D'oro Lunch

Rigatoni with shiitake mushrooms and shrimp in a pink vodka sauce.

$15.95

Lasagna Lunch

Homemade lasagna, layered with ground beef & ricotta cheese.

$13.95

Baked Ravioli Lunch

In a marinara sauce topped with mozzarella cheese, your choice of meat or cheese ravioli.

$13.95

Rigatoni Alla Siciliana Lunch

Rigatoni with Italian sausage, chicken, hot cherry peppers, fresh and sundried tomatoes sautéed with garlic and olive oil in a white wine sauce and a touch of marinara.

$14.95

Smoked Chicken Ravioli Lunch

Sauteed with shiitake mushrooms, pimentos, and a pesto cream sauce.

$14.95

Penne with Meatballs Lunch

$12.95

Linguine with Chopped Clams Lunch

Red or white sauce.

$15.95

Tortellini Alla Panna Lunch

With mushrooms, peas, in a pink vodka sauce.

$15.95

Chicken Alla Stella D’oro Lunch

Boneless breast, sun-dried tomatoes, shrimp, and black olives in a light tomato sauce.

$16.95

Chicken Scarparello Lunch

Boneless pieces of chicken sautéed with chopped sausage, roasted peppers, and artichoke hearts in a garlic and white wine sauce.

$15.95

Chicken Parmigiana Lunch

Breaded cutlet topped with marinara sauce and mozzarella.

$14.95

Chicken Florentina Lunch

Boneless breast dipped in egg and sautéed in a lemon-butter white wine sauce over spinach.

$14.95

Stella D'oro Combo Lunch

Two veal scallopini, two shrimp, and a boneless chicken breast dipped in egg and sautéed in a white wine sauce, served over spinach.

$17.95

Veal Parmigiana Lunch

Breaded scallopini topped with marinara sauce and mozzarella.

$16.95

Veal Saltimbocca Lunch

Scallopini layered with prosciutto de Parma and sautéed spinach in a cognac brown sauce.

$17.95

Veal Sorrentina Lunch

Scallopini topped with prosciutto, eggplant, and fontina cheese in a light brown sauce and a touch of marinara.

$18.95

Capellini Frutti Di Mare Lunch

Angel hair pasta sautéed with clams, mussels, scallops, and calamari in a white wine or garlic sauce.

$21.95

Calamari Fra Diavolo Lunch

Calamari sauteed in a spicy marinara sauce over linguine.

$16.95

Seafood Florentino Lunch

Sauteed shrimp, scallops, and sole, sautéed in a lemon-butter white wine sauce, served over spinach.

$20.95

Gamberi Scampi Lunch

Shrimp sautéed with garlic, white wine, and capers over linguini.

$17.95

Salmon Stella D'oro Lunch

Baked salmon filet topped with fresh garlic, tomatoes, and capers in a lemon-butter white wine sauce over primavera risotto.

$16.95

Baked Scallops Lunch

Bread crumb crusted, topped with cheese in a heavy cream sauce, served with roasted potatoes and vegetables.

$18.95