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Saffron Indian Cuisine

Saffron Indian Cuisine

333 Westport Ave, Norwalk, CT 06851
203-349-6323

Open until 9:30 PM

Full Hours
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    vegetarian-appetizers

    Vegetarian Appetizers

    Paneer Tikka

    Chunks of Indian cheese marinated in spices, yogurt, and grilled.

    $13.95

    Sev Puri

    Crunchy hollow balls made from flour dough filled with potatoes, chickpeas, yogurt, and chutneys.

    $6.95

    Vegetable Samosa

    Potatoes peas, and spices stuffed in a pastry and fried.

    $7.00

    Sambar Vada

    Lentil balls are served with sambar (lentil sauce) and coconut chutney.

    $9.95

    Aloo Tikki

    Fried spiced mashed potato patties served with chutney.

    $6.95

    Samosa Chat

    2 pieces of samosa topped with chickpeas, chutneys, yogurt, and onion.

    $9.95

    Dahi Bhalla

    Lentil balls topped with yogurt and tamarind chutney.

    $7.95

    Vegetarian Sampler Platter

    2 pieces samosa, 2 pieces paneer tikka, 6 pieces pakoras, and chickpeas.

    $14.95

    Mixed Vegetable Pakoras

    Fritters made with chopped spinach, onions, and potatoes in chickpea flour batter.

    $9.95

    Lehusni Gobi

    $9.95

    chicken-appetizers

    Chicken Appetizers

    Chicken Tikka

    Boneless chicken breast chunks marinated in spiced yogurt, baked in our tandoor oven and served with salad and mint chutney.

    $15.95

    Tandoori Chicken

    4 pieces of whole chicken (1/2 chicken) in a spiced yogurt marinade, baked in our tandoor oven and served with coriander chutney, lemon wedges, and sliced onion salad.

    $15.95

    Chicken Malai Kabab

    Boneless chicken breast pieces marinated in yogurt, cream, and spices.

    $15.95

    Chilli Chicken

    $15.95

    Haryali Kabab

    Boneless chicken breast pieces marinated in spinach, mint, coriander, lime, and spices and grilled in.

    $15.95

    lamb-appetizers

    Lamb Appetizers

    Lamb Tikka

    Chunks of boneless lean lamb marinated and cooked in a tandoor oven and served with chutneys.

    $17.95

    seafood-appetizers

    Seafood Appetizers

    Salmon Ajwani Tikka

    Wild-caught salmon baked in tandoor served with a small salad and chutney.

    $21.95

    Fish Tawa Grilled

    Filleted tilapia fish pieces marinated in spices and grilled on a flat grill.

    $16.95

    Tandoori Shrimp Tikka

    Tandoor-cooked marinated shrimp.

    $19.95

    Fried Fish Amritsari

    A specialty from the northern state of Punjab, a must-try!

    $16.95

    vegan-appetizers

    Vegan Appetizers

    Vegetable Samosa (Vegan)

    Potatoes, peas, and spices stuffed in a pastry and fried.

    $7.00

    Sambar Vada (Vegan)

    Lentil balls are served with sambar (lentil sauce) and coconut chutney.

    $9.95

    Aloo Tiki (Vegan)

    Fried spiced mashed potato patties served with chutney.

    $6.95

    Vegan Samosa Chat (Vegan)

    2 pieces of samosa topped with chickpeas, chutneys, and onion.

    $9.95

    Mixed Vegetable Pakoras (Vegan)

    Cakes made with chopped spinach, onions, and potatoes in chickpea flour batter.

    $9.95

    Papadums (Vegan)

    $1.95

    Vegan Sev Puri (Vegan)

    Crunchy hollow balls made from flour dough filled with potatoes, chickpeas, and chutneys.

    $9.95

    vegan-breads

    Vegan Breads

    Tandoori Roti (Vegan)

    Whole wheat thin bread.

    $3.75

    Vegan Aloo Paratha

    Potato stuffed whole wheat bread.

    $4.50

    Vegan Tandoori Paratha

    Whole wheat paratha.

    $4.00

    Vegan Missi Roti

    Whole wheat and chick pea flour bread, with chopped onions and spices.

    $4.00

    Vegan Saffron Special Palak Roti

    Whole wheat bread with spinach, chopped onion, and spices.

    $4.00

    vegan-main-course

    Vegan Main Course

    Chana Puri (Vegan)

    2 pieces of samosa topped with chickpeas, chutneys, and onion.

    $15.95

    Vegan Baingan Bharta

    Roasted eggplant is mashed, and cooked with chunks of onions, tomatoes, and peas, tempered North Indian style.

    $14.95

    Aloo Puri (Vegan)

    Curried potatoes served with 2 pieces of fried unleavened whole wheat flour bread.

    $14.95

    Vegan Bhindi Do Piyaza

    Stir-fried okra with onions, tomatoes, and tangy spices.

    $14.95

    Vegan Dal Tarka

    Cooked yellow lentils tempered with spices and tomatoes made home style.

    $13.95

    Vegan Methi Mattar Malai

    Green peas and crushed fenugreek in a creamy cashew sauce.

    $14.95

    Chana Masala (Vegan)

    Chickpeas cooked in chef’s special spices and made Amritsari style.

    $12.95

    Vegan Mixed Vegetable

    Cauliflower, mushrooms, carrots, peas, and bell peppers cooked north Indian style.

    $14.95

    Vegan ^ No Paneer Navratan Korma

    Diced mixed vegetables and pineapple in a creamy gravy with subtle flavors.

    $14.95

    Vega Mushroom Mattar (Vegan)

    Green peas and fresh button mushrooms in exotic gravy.

    $14.95

    Vegan Raseela Rajmah

    Thick red bean gravy made with the owner's family recipe.

    $14.95

    Vegan Vegetable Jalfrezi

    Fresh cauliflower, mushrooms, and peas. carrots, bell peppers in an exotic sauce.

    $14.95

    Vegan Gobi Aloo Masala

    Home-style cauliflower and potatoes cooked in typical Punjabi style.

    $14.95

    Vegan Palak Chana

    Blend spinach cooked with flavorful chickpeas.

    $14.95

    breads-from-our-tandoor

    Breads From Our Tandoor

    Plain Naan

    $2.95

    Onion Kulcha

    $4.50

    Butter Naan

    $3.25

    Tandoori Roti

    $3.75

    Keema Naan

    $6.95

    Tandoori Paratha

    $4.00

    Keema Naan with Gravy

    $9.95

    Missi Roti

    $4.00

    Garlic Naan

    $4.95

    Saffron Special Palak Roti

    $4.00

    Cheese Naan

    $5.95

    Peshawari Naan with Nuts

    $5.95

    Cheese Naan with Gravy

    $7.95

    Aloo Paratha

    $4.50

    soups

    Soups

    Chicken Soup

    $4.50

    Lentil Soup

    $4.00

    Tomato Soup

    $4.00

    Vegetable Soup

    $4.00

    salads

    Salads

    Aloo Chana Chaat Salad

    Chickpea salad with potatoes, onions, tomatoes, and herbs.

    $5.95

    Garden Salad

    $6.00

    Corn Salad

    Corn kernel with onions, cilantro, tomatoes, and lime dressing.

    $5.95

    rice-condiments

    Rice & Condiments

    Basmati Rice

    $2.00

    Chicken Biryani

    $16.95

    Brown Rice

    $2.95

    Shrimp Biryani

    $18.95

    Vegetable Pulao

    $10.95

    Vegetarian Biryani

    $14.95

    Kashmiri Pulao

    Traditional Kashmiri rice with nuts, saffron, and subtly flavored.

    $11.95

    Goat Biryani

    Comes with bone.

    $18.95

    Raita

    $3.95

    Mango Chutney

    Comes with bone.

    $3.00

    Lamb Biryani

    Biryani is layered with rice, aromatic condiments, and spices and cooked till the aroma and gravy are infused with the rice.

    $17.95

    kabab-platter

    Kabab Platter

    Kabab Platter

    2 pieces of all kebabs and shrimp tikka.

    $22.95

    chicken-entrees

    Chicken Entrees

    All gluten-free, boneless chicken breast.

    Butter Chicken

    Pieces of chicken breast grilled in tandoor cooked in a tomato cashew sauce.

    $17.95

    Methi Chicken

    Tender pieces of chicken breast cooked with cashew paste and fenugreek.

    $17.95

    Chicken Tikka Masala

    Boneless chicken breast grilled in tandoor and then cooked in a tomato cashew sauce and mild spices.

    $17.95

    Kadhai Chicken

    Pieces of chicken breast cooked with traditional Indian spices, onions, and bell peppers.

    $17.95

    Chicken Curry

    Traditional Indian delicacy-chicken pieces cooked in onion, tomato-based gravy infused with mild spices.

    $17.95

    Chicken Shahi Korma

    The king of Mughlai cuisine, the dish dates back to the 16th century. The chicken gravy is prepared with ground spices and a sauce simmered on slow fire with coconut, cashew, and cream, topped with nuts and raisins.

    $18.95

    Bhuna Chicken

    Tender morsels of chicken tikka cooked with onions and whole spices cooked over low heat.

    $17.95

    Chicken Jalfrezi

    Pieces of boneless chicken breast tossed together with green bell peppers, onions, and a thick sauce, sweet and sour.

    $17.95

    Chicken Adraki

    Tender morsels of chicken breast meat cooked in white ginger and cashew sauce.

    $17.95

    Chicken Madras

    Boneless chicken breast pieces in flavorful spices and coconut milk.

    $17.95

    Chicken Kali Mirch

    Ground black pepper and boneless chicken breast in white sauce.

    $17.95

    Chicken Vindaloo

    Chicken pieces cooked in vinegar-based vindaloo sauce.

    $17.95

    Saag Chicken

    Tender and mildly grilled pieces of chicken breast cooked to perfection in blended spinach.

    $17.95

    vegetarian-entrees

    Vegetarian Entrees

    Chana Bhatura

    Chickpeas cooked with tomatoes, onions, and spices. Served with 2 pieces of fried bread.

    $15.95

    Palak Paneer

    Cubed Indian cheese in flavorful creamed spinach.

    $15.95

    Aloo Puri

    Curried potatoes served with 2 pieces of fried unleavened whole wheat flour bread.

    $14.95

    Kadhai Paneer

    Cubed Indian cheese in onion gravy, tempered with spices and green bell peppers.

    $15.95

    Dal Tarka

    Cooked yellow lentils tempered with spices and tomatoes made home style.

    $13.95

    Paneer Makhani

    Indian cheese in buttered gravy made with cashew nut paste and tomatoes.

    $15.95

    Dal Makhani

    Black lentils tempered with butter, onions, tomatoes, and mildly spiced.

    $13.95

    Gobi Aloo Masala

    Home-style cauliflower and potatoes cooked in typical Punjabi style.

    $14.95

    Chana Masala

    Chickpeas cooked in chef's special spices and made Amritsari style.

    $11.95

    Baingan Bhartha

    Roasted eggplant is mashed, cooked with chunks of onions, tomatoes, peas, and tempered North Indian style.

    $14.95

    Navratan Korma

    Diced mixed vegetables, pineapple, and paneer in a creamy gravy with subtle flavors.

    $14.95

    Bhindi Do Piyaza

    Stir-fried okra with onions, tomatoes, and tangy spices.

    $14.95

    Palak Kofta

    Cheese balls simmered in a creamy flavorful spinach gravy, a mouthwatering concoction.

    $15.95

    Methi Mattar Malai

    Green peas and crushed fenugreek in a creamy cashew sauce.

    $14.95

    Malai Kofta

    Chef's special dumplings in white gravy with cream, nuts, and coconut.

    $15.95

    Mixed Vegetables

    Cauliflower, mushrooms, carrots, peas, and bell peppers cooked in North Indian style.

    $14.95

    Akbari Kofta

    Rice, Mughlai dumplings in nutty gravy, an authentic, traditional dish fit for emperors.

    $16.95

    Mushroom Mattar

    Green peas and fresh button mushrooms in exotic gravy.

    $14.95

    Paneer Lababdar

    Indian cheese wrapped in thick gravy with ginger, garlic, onions, and tomatoes.

    $15.95

    Vegetable Jalfrezi

    Fresh cauliflower, mushrooms, peas, carrots, and bell peppers in an exotic sauce.

    $14.95

    Raseela Rajmah

    Thick red bean gravy, made with the owner's family recipe.

    $14.95

    Mattar Paneer

    Cubed Indian cheese cooked with green peas in a red sauce made with onions and tomatoes.

    $15.95

    Paneer Tikka Masala

    Marinated Indian cheese cubes, cooked in tandoor first then mixed with nut and tomato gravy.

    $14.95

    Punjabi Kadhi

    Sauce made with low-fat yogurt, chickpea flour, and north Indian spices with chickpea flower dumplings.

    $14.95

    lamb-mutton-entrees

    Lamb & Mutton Entrees

    Lamb Masala

    Home-style lamb simmered to perfection in rich Indian gravy.

    $18.95

    Rarha Gosth

    Chunks of lamb and ground meat cooked wit exotic Kashmiri spices. Lean boneless. Gluten-free.

    $19.95

    Saag Lamb

    Lamb cooked to perfection with onions, tomatoes, and blended spinach.

    $18.95

    Karahi Lamb

    Slow-cooked in an open pot, lamb is immersed in a thick sauce with chunks of onion and bell pepper.

    $19.95

    Lamb Vindaloo

    Lamb in spice and vinegar-based curry with potatoes, from the region of Goa.

    $18.95

    Lamb Korma

    Boneless lamb in korma sauce made with cashew paste and coconut.

    $19.95

    Lamb Rogan Josh

    Another authentic fare from the Mughlai cuisine is its aromatic lamb pieces cooked in a red sauce.

    $19.95

    goat-entrees

    Goat Entrees

    All gluten-free, lean boneless.

    Goat Curry

    $20.95

    Goat Vindaloo

    Goat in spice and vinegar-based curry with potatoes, from the region of Goa.

    $20.95

    Karahi Goat

    Slow-cooked in an open pot, the goat is immersed in a thick sauce with chunks of onion and bell pepper.

    $20.95

    Saag Goat

    Goat cooked to perfection with onions, tomatoes, and blended spinach.

    $20.95

    fish-entrees

    Fish Entrees

    Goan Fish Curry

    Boneless fish simmered with Goan spices and coconut milk.

    $17.95

    Saag Fish

    Fish cooked to perfection with onions, tomatoes, and blended spinach.

    $17.95

    Fish Karahi

    Fish in a rich gravy tempered with spices and green peppers.

    $17.95

    Fish Curry

    Traditional North Indian style, wild-caught pollock simmered in a flavorful curry sauce.

    $17.95

    Fish Vindaloo

    Fish in a red vinegar-based sauce with potatoes, from the region of Goa.

    $17.95

    Fish Korma

    A modern variation of the Mughlai cuisine, the fish gravy is prepared with ground spices and a sauce simmered on slow fire with cream, cashew, and coconut. It can be prepared fiery hot on order.

    $17.95

    shrimp-entrees

    Shrimp Entrees

    Shrimp Garlic Butter Masala

    Sauteed shrimp in garlic-buttered tomato and cashew sauce.

    $19.95

    Shrimp Korma

    A modern variation of the Mughlai cuisine, the shrimp gravy is prepared with ground spices and a sauce simmered on slow fire with cream, cashew, and coconut. It can be prepared fiery hot on order.

    $19.95

    Shrimp Karahi

    Shrimp in a rich gravy tempered with spices and green peppers.

    $19.95

    Saag Shrimp

    Shrimp cooked to perfection with onions, tomatoes, and blended spinach.

    $19.95

    Shrimp Vindaloo

    Shrimp in a red vinegar-based sauce with potatoes, from the region of Goa.

    $19.95

    Goan Shrimp Curry

    Shrimp simmered with Goan spices and coconut milk.

    $19.95

    desserts

    Desserts

    Gulab Jamun

    $5.50

    Jalebi

    $4.95

    Rice Pudding

    $4.95

    Ice Cream

    $2.95

    Ras Malai

    $4.95

    Kulfi

    Homemade.

    $4.00

    beverages

    Beverages

    Soft Drink

    $2.50

    Coffee Shake

    $3.95

    Sparkling Water Perrier

    $3.95

    Coffee Shake with Ice Cream

    $5.95

    Fresh Lime Soda

    $3.95

    Hot Tea

    $2.95

    Lassi

    $3.50

    Non Alcoholic Beer

    $4.50

    Mango Lassi

    $5.00

    Rose Lassi

    $5.00

    Mango Shake

    $4.50

    chicken-lunch-specials

    Chicken Lunch Specials

    Only available 11:30 AM - 2:30 PM
    Specials come with a side of rice, 2 pcs of plain naan, & your choice of side (chickpeas or potatoes of the day), unless specified otherwise.

    1. Butter Chicken Lunch Special

    $13.00

    4. Tandoori Chicken Lunch Special

    2 pieces. Low fat.

    $13.00

    2. Chicken Tikka Masala Lunch Special

    $13.00

    5. Chicken Tikka Lunch Special

    All white meat. Low fat.

    $14.00

    3. Chicken Curry Lunch Special

    $13.00

    lamb-lunch-specials

    Lamb Lunch Specials

    Only available 11:30 AM - 2:30 PM
    Specials come with a side of rice, 2 pcs of plain naan, & your choice of side (chickpeas or potatoes of the day), unless specified otherwise.

    6. Lamb Masala Lunch Special

    $14.00

    8. Lamb Vindaloo Lunch Special

    $14.00

    7. Saag Lamb Lunch Special

    $14.00

    seafood-lunch-specials

    Seafood Lunch Specials

    Only available 11:30 AM - 2:30 PM
    Specials come with a side of rice, 2 pcs of plain naan, & your choice of side (chickpeas or potatoes of the day), unless specified otherwise.

    9. Fish Curry Lunch Special

    $14.00

    12. Shrimp Vindaloo Lunch Special

    $14.00

    10. Goan Fish Curry Lunch Special

    $14.00

    13. Shrimp Garlic Butter Masala Lunch Special

    $14.00

    11. Shrimp Korma Lunch Special

    $14.00

    vegetarian-lunch-specials

    Vegetarian Lunch Specials

    Only available 11:30 AM - 2:30 PM
    Specials come with a side of rice, 2 pcs of plain naan, & your choice of side (chickpeas or potatoes of the day), unless specified otherwise.

    14. Dal Makhani Lunch Special

    $12.00

    17. Paneer Makhani Lunch Special

    $13.00

    15. Palak Paneer Lunch Special

    $13.00

    18. Paneer Tikka Masala Lunch Special

    $13.00

    16. Chana Masala Lunch Special

    $12.00

    Saffron Indian Cuisine - View Menu & Order Online - 333 Westport Ave, Norwalk, CT 06851 - Slice

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