Hasna's Afghan Fusion Cuisine

Spicy pieces of prime chicken breast marinated with house special tandoori spices.

Mixed rice dish topped with chunks of prime chicken breast.

Tender chicken mixed with a blend of Afghan spices and spread over a bed of rice.

1 skewer of ground beef kufta, 1 skewer ground chicken kufta, 4 pieces chicken breast and 4 pieces beef or lamb. Served with rice, 2 side veggies and naan.

1 skewer protein of choice, 1 skewer chicken, 2 skewers ground beef kufta and 2 skewers ground chicken kufta. Served with rice, 2 sides of veggies and naan.

2 skewer protein of choice, 2 skewer chicken, 3 skewers ground beef kufta and 3 skewers ground chicken kufta. Served with rice, 3 sides of veggies and naan.

3 skewer protein of choice, 3 skewer chicken, 4 skewers ground beef kufta and 4 skewers ground chicken kufta. Served with rice, 2 sides of veggies and naan. 8 sides of rice

Healthy vegetables blended with lentils.

With a variety of vegetables soaked in a seasoned broth.

Bits of prime chicken in a chicken broth with minced beans and topped with a pinch of garlic and salt.

Mixed greens with garden fresh vegetables and your choice of salad dressing.

Chickpeas, red onion, garlic, tomatoes and parsley mixed with olive oil and lemon juice and finished with a pinch of salt and black pepper.

Fresh diced tomato, cucumber, onion, carrots, and cilantro topped with mint and lemon juice with tandoori chicken.

Tomatoes, onions, cucumbers, and carrots drizzled with citrus dressing.

Delicious chicken tenders.

Deep-fried chicken wings with your choice of sauce.

Combination of 1 skewer prime chicken breast and beef kofta kabob.

Chunks of lamb and boneless chicken marinated in special seasoning.

Boneless pieces of prime chicken breast marinated in special spices and baked on skewers over the grill.

Cubed lamb marinated in special herbs and spices and broiled on a skewer on a grill.

Tender pieces of lamb chops marinated in herbs and spices and broiled on a skewere over the grill.

Ground chicken patties marinated in signature spices and pan fried to perfection.

Ground beef marinated with afghan spices.

2 skewers of ground beef mixed with parsley and onions and topped with tahini sauce.

Boneless chicken breast marinated in a yogurt based sauce with olive oil.

Combination of 1 skewer of barg kabob and 1 skewer of beef kofta kabob.

Spicy pieces of prime chicken breast marinated with house special tandoori spices.

Grilled lamb chops marinated in fresh Afghan herbs and spices.

Marinated pressed beef cooked slowly on a vertical rotisserie and served on a bed of rice next to lean greens.

Mixed rice dish topped with chunks of prime chicken breast.

Marinated pressed chicken cooked slowly on a vertical rotisserie and served on a bed of rice next to lean greens.

Lean, tender and healthy goat meat simmered with tomatoes and traditional Indian spices.

Marinated overnight and baked with tomato sauce. Served on a bed of saffron rice.

Tender chicken mixed with a blend of Afghan spices and spread over a bed of rice.

Fresh spinach and potatoes made with signature Afghan sauces.

Based with green chilies, onion, garlic and cilantro blended with spices, chickpeas and tomatoes.

Afghan dumplings filled with scallion and veggie sauces and drizzled with yogurt. No rice.

Chunks of sugar pumpkin simmered in tomato sauce with spices and topped with cashew cream.

Chopped herbs and vegetable mixed with rice.

Mushroom, green pepper, red pepper, broccoli, cauliflower and garlic fried with onions and tomatoes and topped with special seasoning.

Afghan spicy braised eggplant.

Classic cheesecake with a rich, dense, smooth, and creamy consistency.

A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and covered in honey.

The most delicious and moist lemon drizzle cake.

It comes with tomatoes, onions, cucumbers, carrots and citrus dressing. Vegetarian.

Mixed greens with mixed vegetables and house dressing. Vegetarian.

Includes your choices of appetizer, kabob, stew, rice, and dessert.

Includes your choices of appetizer, kabob, rice, and dessert.

Includes your choices of appetizer, kabob, and rice.

Chicken with butter, spices and tomato-cream sauce.

Chicken with yogurt, onions, nuts, and ginger.

Vegetarian.

Chickpeas with onions, ginger, and garlic. Vegetarian. Spicy.

Chicken with tomato-cream sauce.

Chicken cooked in an Indian wok with tomatoes and green chilies. Spicy.

Stewed lentils. Vegetarian.

Chickpeas with onions, ginger, and garlic. Spicy.

Comes with mushrooms, green peppers, red peppers, broccoli, cauliflower, garlic, onions and tomatoes in a curry sauce.

Potatoes with spinach, cream, and spices.

Pumpkin with tomato sauce, cashew cream, and spices.

Spicy braised eggplant.

Steamed rice with carrots and raisins.

Vegetarian.

Fried basmati rice with chicken, vegetables, nuts and spices.

Fried basmati rice with vegetables, nuts and spices. Vegetarian.

Fried basmati rice with goat, vegetables, nuts and spices.

Steamed rice with carrots, raisins and lamb.

Vegetarian.

Layers of phyllo dough with nuts and honey.

Lady fingers soaked in espresso and layered with sweetened mascarpone cheese. Topped with cocoa.

Fried milk dumplings in a saffron-honey syrup.

Indian cheese dumplings in sweet cream.