Branos Italian Grill

Classic cheese or create your own pizza.

White base, grilled chicken, bacon, tomatoes, banana peppers, blue cheese and basil.

Pepperoni, onion, banana peppers and blue cheese.

Ham, pineapple, cherries and mushrooms .

Alfredo base, grilled chicken, tomatoes and fresh basil.

White base, mozzarella, ricotta, ham, tomatoes, spinach and fresh garlic.

8 delicious chilled shrimp with cocktail sauce and lemon wedge.

With raspberry chutney and walnuts.

Served with wasabi, soy sauce and mandarin glaze.

In spicy garlic and capers red sauce.

Shrimp and scallops in a creamy sun-dried tomato pesto with capers and fresh basil.

With warm ciabatta chips

Served with wasabi, soy sauce and mandarin glaze

Served with marinara and scampi.

Topped with provolone.

Baked with garlic and butter.

Served with fresh marinara.

Tomato, onion, fresh basil and mozzarella.

Marsala, pancetta and marinara

Please call the restaurant for today's selection.

Italian classic. Gluten-free optional.

Mixed greens with ham, salami, provolone, pepperoni, onion, cucumbers, tomatoes, kalamata olives, pepperoncini and fresh basil pesto.

Layers of ricotta, pasta and meat sauce baked in the oven.

Cheese ravioli in a meat sauce topped with melted provolone.

Served with spaghetti.

Served with spaghetti.

Served with spaghetti.

Marsala wine sauce with mushrooms.Served with spaghetti.

Marsala wine sauce with mushrooms.Served with spaghetti.

In creamy sun-dried tomato pesto

Served with creamy jalapeño bacon sauce, mashed potatoes and asparagus.

Slowly cooked to perfection, served on bed of mashed potatoes

Crispy on the outside, moist inside. Served with rice and steamed vegetables

Shrimp, scallops and mussels baked in a creamy sun dried tomato pesto, served with rice and steamed vegetables

Parmesan risotto with asparagus, peas, onion, mushrooms, and grilled sausage

Lemon caper wine sauce with mushrooms and bacon

Lemon caper wine sauce with mushrooms and bacon

Meatballs smothered in a creamy garlic bacon sauce over ravioli.

Creamy sauce with bacon, peas, onion, mushrooms and garlic.

Italian sausage with onion and peppers in a red sauce with hint of garlic and sherry wine. Topped with provolone and served with spaghetti.

Shrimp, mussels, and scallops in our spicy red sauce with garlic and capers. Served over capellini, and yes, we can reduce the spice to any level.

With mashed potatoes and steamed vegetables.

Served with mashed potatoes and steamed vegetables.

In a creamy gorgonzola sauce, garnished with roasted tomatoes

Topped with mandarin glaze and served with rice and steamed vegetables.

Slice of cheese or pepperoni pizza and garden salad .

Quiche of the day and minestrone soup.

Served with mashed potatoes and steamed vegetables.

Pork ribeye patty with tomatoe, onion, remoulade. Served with chips. You can make it chicken or tilapia too!

With parmesan, croutons and roasted tomatoes.

Spinach salad with shrimp, tomatoes, onion, cucombers, banna peppers and bacon.

With sun dried tomato, pesto, onion, capers, wasabi and mozzarella. Served with a balsamic vinaigrette garden salad

With onion, mushrooms and green peppers served with chips.

Shrimp, mussels and italian sausage tossed with rice, garlic, mushrooms, spinach and peas. Garnished with fresh cilantro, diced onion, tomatoes and wasabi drizzle. We can make it vegetarian by adding broccoli, carrots and green beans.

Grilled chicken with peppers, onion, mushrooms, mozzarella and parmesan. Served with marinara and caesar salad on side.

Topped with mandarin glaze and served with rice and vegetables and remoulade.

Marinara or meat sauce.

Layers of ricotta, pasta and meat sauce baked in oven.

Served with spaghetti.

Served with spaghetti.

Served with spaghetti.

Creamy sauce with bacon, peas, onion, mushrooms and garlic.

Smothered in meat sauce and baked under provolone.

Topped with provolone and served with spaghetti.

Served with spaghetti,

Served with spaghetti,

Meatballs smothered in a creamy garlic bacon sauce over ravioli.

Chicken, eggplant or meatballs smothered in marinara and melted mozzarella. Served with chips.

Shrimp, scallops and mussels baked in a creamy sun-dried tomato pesto, served with rice and vegetables.

Shrimp, mussels, and scallops in our spicy red sauce with garlic and capers. Served over capellini, and yes, we can reduce the spice to any level

In a creamy gorgonzola sauce, garnished with roasted tomatoes.

With ham, salami, pepperoni, lettuce, onion, tomato and italian dressing.