Pepperoni Pizza

American and Neapolitan fusion pizza, topped with mozzarella cheese, San Marzano DOP tomato sauce, pepperoni salami, basil, and extra virgin olive oil

Marinara Pizza

Traditional pizza with oregano, garlic, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Nduja Pizza

Topped with nduja - a creamy spicy salami from Calabria, Italy, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil. Spicy.

Regina Margherita Pizza

Classic neapolitan pizza with fresh mozzarella cheese, parmesan cheese, san marzano dop tomato sauce, basil, and extra virgin olive oil

Provola e Pepe Pizza

Pizza with fresh provola cheese, black pepper, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Diavola Pizza

The "Devil's Pizza" featuring spicy salami, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil. spicy

Vegetariana Pizza

Farm-inspired pizza topped with fresh zucchini, eggplant, roasted pepper, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Funghi Pizza

Specialty pizza with mushrooms, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Amatriciana Pizza

Inspired by the classic Italian pasta sauce from the town of Amatrice, topped with amatriciana sauce, guanciale ham, fresh mozzarella cheese, a shaving of pecorino cheese, basil, and extra virgin olive oil

Meat Lovers Pizza

Topped with three meats: Italian sausage, spicy Italian pepperoni and cooked Italian ham, fresh mozzarella cheese, parmesan, San Marzano DOP tomato sauce basil and extra virgin olive oil

Capricciosa Pizza

Pizza with baked ham, mushrooms, marinated artichokes, black olives, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, extra virgin olive oil

Carbonara Pizza

Pizza inspired by the classic Italian pasta sauce from Rome, topped with carbonara cream, guanciale ham, fresh mozzarella cheese, basil, and extra virgin olive oil.

Porchetta & Patate Pizza

Pizza made with fresh provola cheese, porchetta ham, potato, basil, and extra virgin olive oil

Salsiccia e Friarielli Pizza

Beloved pizza in Napoli, featuring Italian sausage, broccoli rabe, smoked mozzarella cheese and extra virgin olive oil

4 Formaggi Pizza

Traditional pizza baked with fresh mozzarella, asiago, parmesan and ricotta cheese, basil, and extra virgin olive oil

Truffle Pizza

Trendy pizza topped with prosciutto crudo, parmesan cheese, fresh mozzarella cheese, truffle oil, and basil

Mortadella Pizza

uthentic pizza featuring mortadella smoked sausage, pistachios, fresh mozzarella cheese, pesto, parmesan basil, and extra virgin olive oil

Primavera Pizza

Inspired by spring, a pizza topped with thin-sliced prosciutto from parma, fresh mozzarella cheese, italian cherry tomatoes, arugula, parmesan, and extra virgin olive oil

Pomodorini Pizza

Popular pizza, topped with cherry tomatoes from Italy, fresh mozzarella cheese, parmesan, basil, and extra virgin olive oil

Don Vincenzo Pizza

Montanara-style pizza, firstly fried and then cooked in the oven, topped with Genovese sauce, fresh mozzarella cheese, shaved parmesan cheese, basil, and extra virgin olive oil.

Don Luigi Pizza

Pizza with a special cream made of fresh pumpkin, crispy,guanciale ham, provola cheese, a shaving of pecorino cheese, basil and extra virgin olive oil.

Corricella Pizza

Pizza with fresh mozzarella cheese, capers, anchovies, oregano, San Marzano DOP tomato sauce, basil, extra virgin olive oil, and fresh burrata cheese in the middle

O'Vesuvio Pizza

Specialty pizza with a ricotta-filled crust, topped with San Marzano DOP, mozzarella cheese, basil, and extra virgin olive oil and extra ball of fresh mozzarella in the middle

Calzone

Hot calzone filled with creamy ricotta cheese, fresh mozzarella cheese, San Marzano DOP tomato sauce, basil, and extra virgin olive oil

Fried Calzone

Classic fried calzone with fresh mozzarella cheese, San Marzano DOP sauce, parmesan cheese, basil, and extra virgin olive oil

Fantasie & Napoli Calzone

Fried calzone with salami Napoli,ricotta and provola cheeses, black pepper, San Marzano DOP tomato sauce, parmesan cheese, basil, and extra virgin olive oil

Bruschetta with Tomatoes

Toasted bread, with extra virgin olive oil and fresh tomatoes, fresh basil, black pepper.

Mozzarella & Prosciutto

Fresh buffalo mozzarella cheese alongside world-famous prosciutto from Parma, Italy

Meatballs

Three flavorful meatballs served in a rich Bolognese sauce

Cuoppo di terra

Neapolitan street food made with potato croquettes, Neapolitan pasta fritters, and a fried mozzarella cheese sandwich

Tris di Montanare

Three small, deep-fried pizza dough pieces, cold topped with 1) tomato sauce and parmesan cheese; 2) yellow tomatoes, anchovies, and stracciatella cheese; 3) mortadella and pistachios

Octopus Salad with Potatoes

Slow-cooked octopus served with potatoes and a delicate lemon parsley dressing

Eggplant Parmesan

Slices of eggplant coated in homemade breadcrumbs, layered with melted cheese and marinara sauce

Antipasto Italiano for Two

Selection of Italian porchetta ham,prosciutto crudo, capocollo ham,Pecorino, Caciotta, and Parmesan cheeses, served with jam and honey

Burrata & Prosciutto

Fresh burrata cheese alongside prosciutto from Parma, Italy

Fried Calamari

Deep-fried squid served with lemon and marinara sauce on the side

Soup of the Day

A flavorful soup from the freshest seasonal ingredients, prepared daily by our chef. Ask your server for today's selection.

Burrata Salad

Juicy cherry tomatoes, basil leaves and extra virgin olive oil topped with fresh burrata cheese

Carpaccio di Bresaola

An Italian appetizer featuring thinly sliced air-dried, salted, and aged beef (bresaola) with arugula, marinated fennel, orange slices and extra virgin olive oil

Tuna Salad

Italian tuna and cherry tomatoes on arugula, drizzled with extra virgin olive oil and balsamic vinegar from Modena, Italy

Caprese Salad

Mozzarella cheese, tomatoes, basil and extra virgin olive oil

Panuozzo Salsiccia e Friarielli Sandwich

Sandwich with Italian sausage, sautéd broccoli rabe and fresh mozzarella cheese, served on homemade panuozzo bread

Panuozzo Porchetta e Patate Sandwich

Sandwich with Italian porchetta ham, provola cheese, French fries, and extra virgin olive oil, served on homemade panuozzo bread

Panuozzo Prosciutto Crudo Sandwich

Sandwich with prosciutto from Parma, Italy, fresh mozzarella cheese, arugula, basil and extra virgin olive oil, served on homemade panuozzo bread

Panuozzo Caprese Sandwich

Sandwich with fresh mozzarella cheese, tomatoes, arugula, basil and extra virgin olive oil, served on homemade panuozzo bread

Pasta Bolognese

Rigatoni pasta from Gragnano, Italy with a savory meat sauce

Rigatoni alla Carbonara

Classic Roman pasta with a creamy, egg-based sauce, crispy guanciale (cured pork jowl), Pecorino Romano cheese, and black pepper.

Genovese Paccheri & Short Ribs

Paccheri pasta from Gragnano, Italy served with tender short ribs slowroasted for 24 hours with a creamy white sauce

Bucatini all'Amatriciana

Bucatini pasta made with guanciale ham, San Marzano tomatoes, and Pecorino cheese.

Spaghetti a Vongole

Spaghetti in a delicate garlic and olive oil sauce mixed with fresh clams

Spaghetti alla Nerano

Spaghetti with fried zucchini, Provolone del Monaco cheese, fresh mint, lemon zest, and parmesan cheese.

Cannoli

Three mini Italian pastries filled with sweet, creamy Sicilian ricotta cheese and chocolate chips

Ricotta & Pera

A specialty dessert from the Amalfi Coast, made with light, hazelnut-infused sponge cake filled with creamy ricotta cheese and studded with sweet pears

Tiramisu

Coffee-flavored Italian dessert, made with sponge cake cookies dipped in espresso, layered with cream and topped with grated dark chocolate

Angioletti alla Nutella

Classic Italian dessert made from fried dough, coated with powdered sugar and Nutella

Pastiera Napoletana

Slice of Napoli's favorite Easter dessert, a perfect short crust pastry made with wheat and creamy ricotta cheese

Sfogliatella

Shell-shaped Italian pastry with a flaky, layered crust with a creamy filling

Delizia al Limone

Italian sponge cake filled with lemon cream

Babà

A Babà Napoletano is a soft, yeast-leavened sponge cake, soaked in a rum-citrus syrup. This iconic Neapolitan pastry has a characteristic mushroom shape and a fluffy texture. It is a symbol of Neapolitan hospitality.

Panna Cotta

Traditional Italian dessert of silky, vanilla-infused cream

Coca Cola

SanPellegrino Orange

Acqua Panna Mineral Water 1L

SanPellegrino Blood Orange

Coffee Espresso

SanPellegrino Lemon

Double Espresso

Acqua Panna Mineral Water 0.5L

Coca Cola zero

S.Pellegrino Sparkling Water 1L

Sprite

S.Pellegrino Sparkling Water 0.5L