Tomato sauce and cheese.
Bianca Fiorentina Pizza
Spinach, ricotta, garlic, mozzarella, and parmesan.
Mozzarella, tomato, basil prosciutto, arugula, and shaved parmesan.
Sausage, friarelli, and mozzarella.
Tomato sauce, ricotta, meatballs, salami, and mozzarella.
Tomato sauce, basil fresh mozzarella, EVOO.
Pepperoni, sausage, mushroom, bell peppers, and onions, extra cheese.
Homemade meatballs in our tomato sauce with ricotta and toasted bread.
Mixed charcuterie with roasted peppers, olives, Parmigiano Reggiano, and fresh mozzarella.
Roasted vegetables, Parmigiano Reggiano, mixed olives and fresh mozzarella.
Cozze Al Vino Bianco
P.E. mussels steamed with white wine, garlic, and lemon butter sauce.
Caprese of fresh mozzarella, vine ripe tomatoes, pesto, and EVOO.
Salsiccia & Friarielli
Sausage and broccoli rabe sautéed with garlic, EVOO, and pepperoncino forte.
Fresh diced vine ripe tomatoes, basil, and EVOO on grilled artisan bread.
Burrata di Bufala
Fresh and creamy buffalo burrata cheese with prosciutto di parma, tomato, and pesto.
Cannellini bean soup with a fresh cherry tomato.
Sauteed Spanish octopus, shrimp, and calamari, in a light cherry tomato sauce.
Fresh fries squid, zucchini, and Gulf shrimp in a spicy marinara.
Mixed greens, salad with balsamic vinaigrette.
Caesar salad with hearts of romaine and croutons.
Radicchio, baby arugula, and Belgian endive, toasted pine nuts, shaved parmesan, and lemon dressing.
Uncle Vinny Chopped Salad
Chopped salad, pancetta, walnuts, gorgonzola, and balsamic vinaigrette dressing.
Ground meat prepared with bread crumbs, minced onion, and Italian seasoning.
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
Baked calzone, ricotta, mozzarella, tomato, basil and peppe nero.
Cherry tomato, basil, EVOO.
Spaghetti & Meatballs
Spaghetti with meatballs.
Gnocchi Alla Sorrentina
Homemade potato dumplings, fresh cherry tomatoes, basil, and fresh mozzarella.
Spaghetti Alla Bolognese
Spaghetti with bolognese meat sauce.
Rigatoni Alla Vodka
Rigatoni with prosciutto, peas and vodka sauce.
Pacchero Salsiccia & Friarielli
Pacchero pasta with sausage, broccoli rabe, olive oil garlic, and ricotta.
Littleneck clams, olive oil, garlic white wine, and cherry tomatoes.
Linguine Colatura & Gialli
De Cecco linguine, garlic and oil, anchovy drippings, capers, yellow tomato, and lemon zest.
Linguine Alla Fernando
Sauteed gulf shrimp with olive oil, garlic, white wine, and cherry tomatoes.
Eggs, pancetta bacon, ricotta with bucatini pasta.
Tagliatella Al Salmone
In-house smoked salmon, brandy cream, and parmesan tossed with fettuccine pasta.
Rigatoni Al Forno
Baked rigatoni with meatballs, tomato sauce, ricotta, and mozzarella.
Baked rigatoni with spinach, ricotta cheese, and mozzarella.
Parmigiana Di Melaneze
Baked eggplant parmigiana served with pasta.
Oven-baked lasagna with bolognese sauce.
Sauteed chicken breast with mushroom and Marsala wine sauce.
Sauteed chicken breast with capers, and lemon butter sauce.
Chicken breast roulade, pancetta, mushroom, mozzarella, sage, and Barolo wine reduction.
Breaded chicken lightly fries, tomato sauce, parmesan, and mozzarella.
Sauteed with mushroom, and Marsala wine sauce.
Milk-fed veal cutlet breaded and pan-fried, topped with tomato sauce, and mozzarella, served with De Cecco spaghetti.
Sauteed with capers, and lemon butter wine sauce.
Topped with prosciutto and sage, with a white wine demi.
Tagliata Di Manzo
Grilled New York strip with Barolo wine, and roasted truffled potato.
Shrimp, clams, and mussels in a light cherry tomato sauce.
Salmone Alla Mugnaia
Fresh grilled salmon with lemon butter capers and cream.
Fillet of cod pan-seared with Kalamata olives, capers, white wine, and fresh cherry tomatoes.
Shrimp, calamari, octopus, fresh cherry tomato, arugula, and shaved parmesan.