What is Brick Oven Pizza?

Brick oven pizza is special – the ultra-high temperature of a brick oven gives crust a glorious char, making for a perfect pie. Meanwhile, brick oven pizza toppings are extra delicious thanks to the heat that renders meat fat, brings veggies to an ideal crisp, and softens its luscious cheese without melting it.

Most Neapolitan pizzas are made in brick ovens and cooked in as little as 60 seconds. In a brick oven, Neapolitan pizza crusts achieve their signature beauty marks while maintaining their doughy texture.

Feeling hungry? Find the hottest brick oven pizzerias near you on the Slice app.

Brick Oven Pizza Near You

Taste of Lebanon logo

Piero's Corner logo

Pizzaroni logo

Mike & Son's Sub Shop logo

Angel's Pizza & Pasta logo

Brick Oven Pizzerias in New York

Perfecto Pizza logo

Da Nico Ristorante logo

Grandpa's Brick Oven Pizza logo

Saluggi's East logo

Lexington Pizza Parlour logo

Brick Oven Pizza in Brooklyn

La Casa Bella logo

Armando's Pizza logo

Peppino's Brick Oven Pizza logo

Gino's Cucina Brick Oven Pizza logo

San Remo Pizzeria & Restaurant logo

Brick Oven Pizza in Philadelphia

Brick Oven Pizza in Staten Island

Brick Oven Pizza in Chicago


Q: 🍕Do brick ovens use wood or gas?

Q: 🍕Why do some pizzerias prefer brick ovens to steel ovens?

Q: 🍕What pizza styles are usually made with a brick oven?

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