Babagannush

char-grilled eggplant flavored with tahini, yogurt, garlic, and herbs GF VGT.

Stuffed Grape Leaves

With mozzarella cheese, laid on dough and ready to be baked in an overn.

Hummus

Chickenpease, mashed into a paste with lemon juice & flavored with tahini. GF VGT.

Spicy Ezme

Very thingly chopped onions, tomatoes, fresh peppers, herbs, walnuts and pomegranate juice with turkish spice.

Sauced Eggplant

Small pieces of eggplant in moderately spice sauce of fresh tomatoes, green peppers, onions, and garlic.

Mix Appetizers

Combinations of six different appetizers placed in a plate. Hummubs, babahanoush, haydari, grape leaves sauced eggplant and ezme.

Lebini Dip

Generously blended stained yogurt with fresh garlic, fresh dill and chopped walnut.

Cheese Roll

Delicate phyllo wrapped with feta cheese and parsley than pan-fried.

Falafel

Mashed chikpeas with parsley, onions and herbs are prepared to be fried.

Fried Liver Cubes

Cubes of calf liver pan-fried then served with onion and parsley salad.

Chicken Tender

Chicken breast covered with breadcrumbs then fried and served with potato fries.

Fried Calamari

Calamari rings lightrly pan-fried and served with chef's homemade sauce.

French Fries

Red Lentil Soup

Red lentil and onion with herbs blended very well and ready to serve.

Chicken Soup

A blend of creamy chunks of chicken and mix vegetables.

Sheprherd Salad

Fresh tomatoes, green peppers, cucumbers, onions, parsley and dressing. VGT.

Efsane Salad

Romaine, lettuce, roasted almond dry apricot dry tomatoes dry carmberry and honey mustard dressing. VGT.

Mediterranean Salad

Vegetarian. Romeinin lettucered cabbage grape leaves feta chess, tomatoes, carrots and dressing.

Imported Mediterranean Sea BassBranzino

Exotic, tender, and delicous white meat served whole, recommended char-grilled..GF

Grilled Shrimp

Large size srhinp, lemon, onions an d red bell peppers skewers on grill and served with rice.GF

St. Peters Fish Fillet casserol

Delicate, flaky white meat served with Baked in casserole with mushrooms, fresh tomatoes, red bell peppers, onions and garlic, served in casserole and rice of the side.

Shrimp Casserole

Large size shrimps baked in a casserole with mushrooms, fresh tomatoes, red bell peppers, garlic and shredded cheese on top, served with rice.

Grilled Fillet of North Atlantic Salmon

North atlantic salmon filet juicly char-grilled and served with rice. GF

Seafood Platter (Family Style)

Salmon Casserole

Chunks of salmons baked in casserole with mushrooms, fresh tomatoes, red bell peppers, onions and garlic, served in casserole with cheese on top and rice of the side.

Char-Grilled Turkish Meat Ball

Ground meat spiced with turkish herbs then char-grilled to your taste.

Chicken Shish Kebab

Tender chunk of chicken marinated with chef's own blend of herbs and spices.

Chicken Adana Kebab

Round chicken spiced with turkish herbs then char-grilled to your taste.

Lamb Shish Kebab

On a skewer, a special marinated baby lamb grilled to perfection.

Lamb Adana Kebab

Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled. Deliciously on skwers.

Lamb Chops

Baby lamb chops marinted and grilled to order.

Beyti Kebab

Freshly grounded lamb flavored with garlic, red bell peppers, parsley and seasoned with turksh hot crushed red peppers and paprika then wrapped to lavash serves with red sauce & yogurt on top.

Mix Grill

Combiatnion of chicken shish keabab, chicken adana and lamb adana.

Iskender Kebab

Thinly sliced meat laid over homemade cube cut turkish bread with tomatoes sauce and melted hot butter on & yogurt on the side.

Efsane (Family Style Tray) for 4 PPL

Combination meat platter served in a large tray with fire.

Chicken Chops

Marinated chicken thigh with piece on bone grilled to order.

Efsane - Guvec'Casserol

Family style for 4 PPL. Combination meat platter served in a large casserole with vegetables and cover over with flat bread.

Lamb Sautee

Diced peieces of lamb mixture of onion, tomatoes, green peppers and seasoned.

CATERING MENU

HALF TRAY MEAT 5 COURS APPITAZERS SALAD CHEESE ROLL FALAFEL BAKLAVA

Chicken Sautee

Diced pieces of chicken mixture of onion, tomatoes, green peppers and seasoned.

Chicken Adana

Lamb Shish

Laid over homemade cub cut turkish bread with on and yogurt on top.

Chicken Shish

Hunkar Begendi-Sultan's Delight

Cubs lamb saute with onions garlic and bell pepeprs, top of the grilled eggplant mix with creamy sauce and fresh mozzarella cheese top red tomato sauce.

Lamb Adana

Manti

Seasoned ground meat wrapped around with thin dough as a smaller size and boiled mixed with garlic yogurt than placed butter mint sauce on top to serve.

Vegetable Shish Kebab

Grilled tomatoes, onions, mushrooms, eggplands and bell peppers.

Vegetable Cassarol

In casserole with mushrooms, fresh tomatoes, red bell peppers, onions and garlic.

Falafel Plate

Mashed chickpeas with parsley, onion and herbs are prepared to be fried 12 pc.

Vegetable Pie

Tomatoes, red and green peppers, onions, mushrooms,parsley mixed with herbs and laid on dough to be baked.

Bamya Cassarol Okra

Oakra in casserole with msuhrooms, fresh tomatoes, red bell peppers, onions and garlic,

Spinach Pie

Spinach tomatoes, red and green peppers, onions, mixed with cheese and laid on dough to be baked.

Lahmancun-Turkish Meat Pie Lahmjun

Ground meat, onion, tomatoes, green and red bell peppers, parsley and special turkish herb slay it over very thin dough and baked in an over. Serves 3 pieces in a portion.

Sausage Pide

Turkish beef sausage over kashkaval cheese laid on dough and ready to be baked in an oven.

Lamb Pide

Baby lamb chopped in a small piece and mixed with chopped tomatoes, green peppers then lay it on the with mozzarella cheese dough to baked.

Vegetable Pie

Tomatoes, red and green peppers, onions mushrooms parsley mixed with turkish herbs and laid on dough to be baked.

Chicken Pide

Small pieces of chopped chicken mixed with chopped tomatoes, and green peppers then lay it on dough to baked. With mozzarella cheese.

Mixed Pide

Flattened dough served with turkish sausages, vegetables, ground meat and mozzarella cheese, oven baked served with butter melted on top.

Ground Meat Pide

Pre-cooked ground meat and onions with herbs then covered around with douhg put it over ready to be baked. With mozzarella cheese.

Spinach Pide

Spinach, tomatoes, red and green peppers, onions, mixed with cheese and laid on douhg to be baked.

Cheese Pide

With mozzarella cheese laid on dough and ready to be baked in an oven.

Efsane Family Style Oven Tray For 4-PPL

Baklava

Sweet pastry made with extremly thin sheet of filo dough layered with chopped nuts and honey syrup.

Tress Leches

Kunefe

Very thin filo dough with cheese inside and cooked in a brick oven served in syrup.

Biscuits Cake

Kazandibi

Slighty caramelized milk custard

Baklava Carrot Shape

Carrot shape.

Rice Pudding

Pudding prepared with milk, rice and sugar baked in oven.

Efsane Mix

Dessert tray.

Ayran

Yogurt with water.

Turkish Mineral Whater

Bottle Water

Spring water.

Uludag Gazoz

Turkish sprite, turkish fanta, orange.

Can Soda

Sprite, coke, fanta.

Juice

Chery, peach, apricot.

Turkish Tea

Decaf Nescafe

Turkish Coffee

Organic Herbal Tea

Ginger, pomgranate, apple, mix berry. Comes with french press.

Nescafe

Lunch Menu