Homemade mozzarella, tomato, and basil.
Bronx Bombers Pizza
Eggplant and burrata cheese.
NY Yankees Pie
Sausage and pepper pie.
Ricotta, mozzarella, and fresh garlic, with drizzled olive oil.
Long Branch Pie
Prosciutto, sausage, soppressata, mozzarella and ricotta cheese.
Sauteed Shrimp Alla Garlic
Lemon, basil, spinach, and garlic white wine.
Mama's meatballs, tomato sauce, and ricotta cheese.
Zuppa di Clams Casino
Sauteed mixed peppers, red onions, garlic, and prosciutto.
With homemade cocktail sauce.
Shaved beef with arugula, shaved parmesan, with lemon olive oil dressing.
Zuppa di Mussel
Sambuca cream sauce or marinara.
With marinara sauce.
Fresh mozzarella, Roma tomatoes, fresh basil, over greens, balsamic drizzle.
With caesar dressing and crostini bread.
Salami, provolone, tomatoes, onions, cucumbers, and black olives with Italian dressing.
Roasted beet, arugula, shaved fennel, oranges, and goat cheese with orange dressing.
Iceberg lettuce, diced tomatoes, bacon, with blue cheese dressing.
Rockafellers Station Burger
Prime beef served with french fries, cole slaw, and pickle.
Linguine Vongole Pasta
Vongole clams are served over linguine with white or red sauce.
Homemade Blognese with Fettuccine
Ground beef, sweet sausages, red wine, onions, carrots, celery, tomatoes, and mascarpone cheese.
Porcini mushroom sauce.
Homemade Fettuccine Alla Flores
Fresh garlic, clams, and shrimp in white wine with fresh tomatoes, and arugula in a garlic butter sauce.
Butternut Squash Ravioli
Served with sage butter and shaved parmigiana cheese.
Rigatoni Alla Vodka
Shallots, heavy cream, vodka, tomato, grated parmesan cheese.
House cut. Served with mashed potato and vegetable.
With fresh made lemon and wine butter sauce.
Grilled Pork Chop
Pork chop in a brandy peppercorn cream sauce. Served with mashed potato and vegetable.
Ricotta, mozzarella, provolone, basil and tomato sauce.
Lightly breaded chicken cutlet with our housemade marinara sauce and fresh mozzarella.
Fresh grouper. Egg battered and sauteed. Served over sauteed spinach, and capellini, with a white wine lemon sauce.
Pan-seared salmon, served over mashed potatoes, spinach, and lemon sauce.
Yellow Fin Tuna
Herbs, sauce, garlic, and thyme.
With a white wine garlic herb butter sauce over pasta.
Seafood Fra Diavolo
Shrimp, calamari, mussels, and clams. Served over pasta with spicy red sauce.