Pescatore

Linguini, clams, mussels, shrimp & calamari in fra diavlo sauce.

Gnocchi Di Manzo

Home made gnocchi, tossed in authentic bolognese sauce.

Ravioli De Mare

Home made ravioli, stuffed shrimp, crabmeat, scallops, in light saffron sauce.

Fettuccine Ala Genovese

Home made fettucine, with shrimp, burrata cheese in pesto sauce.

Penne Vodka

Pasta quills in pink vodka sauce with peas.

Home Made Three Cheese Ravioli

In tomato basil sauce.

Cavatelli Ala Nicole

Cavatelli, broccoli di rapa, sausage, chopped tomato, cherry peppers, in garlic white wine sauce.

Pan Seared Atlantic Salmon

Sauteed spinach, white beans, scampi, fresh herbs in lemon sauce.

Gamberoni Zaferano

Sauteed shrimp, artichokes, fired roasted red peppers, asparagus in saffron light cream sauce.

Flounder Francais

Sauteed with capers, tomatoes, scallions in lemon white wine sauce over linguini.

Gamberoni Arrabiata

Shrimp over linguini in fra diavolo sauce.

Pollo Alla Toscana

Breaded chicken, w/ sautéed escarole, sausage, beans, hot cherry peppers, in white lemon wine sauce.

Pollo Verona

Pounded chicken breast, pan fried, topped with fettuccine alfredo, long hot peppers, in gouda cheese marsala demi glaze sauce.

Pollo Fedora

Pounded chicken breast, sautéed with shrimp, asparagus, sun dried tomato, light mustard sauce.

Pollo Alforno

Pounded chicken, stuffed w/ asparagus, prosciutto & fresh mozzarella topped with mushrooms, baked in a sweet vermouth sauce.

Pollo Scarpariello

Sautéed chicken on the bone, mushrooms, sweet sausage, white wine, garlic, rosemary, hot & sweet peppers.

Pollo Parmigiana

Pounded chicken breast, breaded, pan fried, fresh tomato sauce, melted mozzarella cheese over penne pasta.

Pasta & Fagioli, Tuscan Bean Soup

Zuppa Di Clams

Red or white clam sauce.

Minestrone

Zuppa Di Mussels

Red or white clam sauce.

Gamberoni-Dolce

Garlic shrimp, over garlic toast.

Breaded Jumbo Shrimp

Butterhied in a cocktail sauce.

Eggplant Rollatini

Eggplant stuffed w/ spinach, ricotta cheese, melted mozzarella, tomato basil sauce

Spiedini Ala Romano

Fried bruschetta of bread, mozzarella cheese in a lemon caper sauce.

Calamari Fritti

Fried calamari, w/ spicy marinara sauce.

Vitello Aurora

Pounded veal scallopini, sautéed with crab meat, diced tomato, asparagus, in a brandy pink sauce.

Vitello Ala Limone

Veal scallopini, sautéed shrimp, artichokes, sun dried tomato, capers, in lemon garlic sauce.

Vitello Tri Funghi

Pounded veal scallopini, sautéed w/ mixed mushrooms, marsala demi glaze & a touch of truffle oil.

Vitello Francais Over Linguini

Vitello Milanese

Breaded pan fried veal cutlet topped w/ arugula, onions, sliced tomato, & fresh mozzarella in a light balsamic vinaigrette.

Vitello Parmigiana Over Linguini

New York Strip Streak

Caramelized onions & light bourbon peppercorn sauce.

Dolce Rack Of Lamb

Encrusted with mustard oreganata, over spinach, mashed potato with porcini mushroom sauce.

Pork Chop Costoletta Di Maiale

Butterflied & grilled, with sautéed hot and sweet peppers, mushrooms & onions, topped with rosemary, garlic white wine sauce.

Antipasto Rustica

Platter of prosciutto di parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced, tomatoes & green olives.

String Beans Insalata

Fresh string beans, avocado, beats, diced tomato, diced onions, gorgonzola, light mustard vinaigrette.

Insalata Ala Caesar

Romaine lettuce, home made crispy croutons, topped with shaved parmigiano.

Insalata Di Parma

Mixed greens, prosciutto di parma, sliced apple, caramelized walnuts, feta cheese, in a lemon vinaigrette.

Insalata Tricolore

Arugula, radicchio, endive, balsamic vinaigrette.

Garden Insalata

Iceberg lettuce, cucumber, red onion, olives red vinaigrette.

Sautéed Spinach

Escarole

Broccoli Rabe

Brocolli