Cheese Flatbread

Margherita Flatbread

Vodka Sauce, Roasted Tomatoes, Italian Cheese Bland, Fresh Mozzarella, Fresh Basil with Pesto Sauce

SBG Jumbo Crispy Wings

With your choice of our signature sauces.

Fresh House Made Fried Mozzarella Bruschetta

topped with garlic aioli, served with marinara sauce

Chicken Dumplings

Steamed Asian chicken dumplings in an orange ginger glaze sauce.

Fresh Domestic Calamari Friti

Served with marinara sauce or garlic aioli.

Blackened Chicken Avocado (GF)

Roasted peppers, tomatoes, onions, herbed garlic aioli

Fresh Stuffed Mushrooms Florentine

Spinach, artichoke, feta cheese, cream dill sauce

SBG Nachos

Tortilla chips, cheeses, black beans, jalapeno peppers, tomatoes, onions, chopped lettuce. With your choice of BBQ pork or grilled blackened chicken. Gluten free.

Spinach & Artichoke Cheese Dip

Served with tortilla chips.

Stoney Brook Grille Poutine

Seasoned seashore fries, melted mozzarella cheese, bbq pulled pork

French Onion Soup

With gruyere, provolone and parmesan cheese.

Soup of the Day

Crab & Corn Chowder Soup

Mediterranean Salad

Romaine lettuce, tomatoes, red onions, roasted red peppers, kalamata olives, stuffed grape leaves, feta cheese, artichokes, cucumbers, EVOO & house-made Greek dressing. Gluten-free.

Stoney Brook Grille Iceberg Wedge Salad

Maylag blue cheese dressing, applewood smoked bacon, fresh diced tomatoes, pickled red onions. Gluten-free. .

Classic Caesar Salad

Fresh romaine lettuce, Caesar dressing, brioche croutons.

Balsamic Grilled Chicken Salad

Mesclun mixed greens, fresh glazed candied walnuts, cranberries, fresh berries, blue cheese crumbles, sliced avocado, fresh oranges, Honey balsamic dressing. Gluten free.

Warm Spinach and Balsamic Chicken Salad

Fresh spinach with sautéed chicken, onion, tomato, fresh herbs and bacon crumbles. Garnished with orange slices

SBG Beyond Vegan Burger (GF)

Lettuce, tomato, sliced avocado, caramelized onions, mushrooms, and chipotle aioli . Served on a gluten-free bun. Gluten free.

Crab Cake Sandwich

A combination of fresh lump, supper and jumbo lump crab meat patty, served on an artisan brioche bun with lettuce & tomato. Accompanied with remoulade sauce.

Jim Beam Pound SBG Burger

USDA Prime topped with cheddar cheese, applewood smoked bacon and our house made Jim Beam sauce on an artisan brioche bun with local grown pickles, lettuce and tomato

BBQ Pulled Pork Sandwich

Sauteed in a tangy BBQ sauce, cheddar cheese, served on a fresh-baked ciabatta roll.

Char-Grilled Half Pound Classic SBG Burger

Certified Angus beef patty on a fresh-baked artisan brioche bun with pickles, lettuce, and tomato.

Chicken Breast BLT Sandwich

Choice of grilled chicken or crispy fried chicken on an artisan fresh baked ciabatta roll with lettuce, tomato, applewood smoked bacon, pickles, and chipotle mayo spread.

SBG Famous French Dip

Half Pound Certified Angus beef thin-sliced roast prime rib of beef, caramelized onions, provolone on an artisan fresh baked ciabatta roll.

Cuban Pulled Pork Panini

On a ciabatta roll with puled pork, ham, swiss cheese, honey mustard

Wasabi Ranch Ahi Tuna Poke Bowl (GF)

Gluten Free. Organic quinoa and brown rice blend, carrots, tomatoes, avocados, cucumbers, broccoli sprouts, romaine lettuce, radish, edamame, mango and seaweed. Drizzled with wasabi ranch

SBG Bang Bang Bowl

Organic quinoa and brown rice blend, carrots, tomatoes, avocados, cucumbers, broccoli sprouts, romaine lettuce, radish, edamame, mango and seaweed

SBG Greek Bowl

Organic quinoa and brown rice, Romaine lettuce, tomatoes, onions, cucumbers, kalamata olives, artichokes, jasmine rice, gyro meat, stuffed grape leaves, lemon olive oil vinaigrette, house made tzatziki, garnished with pita bread.

Scallops Poke Bowl

Organic quinoa and brown rice blend, carrots, tomatoes, avocados, cucumbers, broccoli sprouts, romaine lettuce, radish, edamame, mango. Asian ginger dressing

Stoney Brook Grille Taco Bowl

Jasmine rice, avocado, mango, black beans, radish, jalapenos, tomatoes, onions, tortilla chips, blackened chicken thighs, creme fraiche

Marinated Lamb Chops

Fresh vegetables, mashed potatoes, greek fresh herbs marinade.

SBG Southern Fresh Fried Chicken 4pc

Dark and White meat bone-in chicken served with buttermilk biscuit and mac and cheese

Sage & Parmesan Crusted Chicken

Lightly breaded, mozzarella, wild mushroom white wine garlic sauce, served with penne pasta.

Jumbo Fried Honey Chicken Tenders (3)

Served with mashed potatoes and a buttermilk biscuit.

Marinated Half Chicken

free range, antibiotic free, served with mashed potatoes, fresh vegetables, topped with lemon garlic fresh herb sauce.

12oz Ny Strip Steak

Fresh vegetables, mashed potatoes, port wine demi glaze sauce

20 oz House Braised Pork Osso Bucco

Served with mashed potatoes and vegetables

Marinated Beef Medallions Sliced(GF)

Served with seasonal vegetables, mashed potatoes, topped with garlic herbed butter

Chesapeake Lump Crab Cakes

A combination of 2 fresh lump, supper, and jumbo lump crab meat patties. Served with jasmine rice, fresh vegetables, remoulade sauce.

Penne ala Vodka

Gluten free or regular, tossed with sun-dried tomato and pecorino romano.

Scallops and Shrimp Scampi

Scallops and 6 shrimp tossed with linguine fini pasta, fresh spinach, and sun dried tomatoes in a garlic lemon butter sauce

Scallops, Crab & Shrimp Mac & Cheese

Penne pasta, four-cheese sauce (cheddar, parmesan, American, cream cheese) topped with lemon bread crumb gremolata.

Pan Seared Orange Honey Glazed Fresh Atlantic Salmon

Cooked medium, served with jasmine rice and fresh vegetables. Gluten free.

New Orleans SBG Jambalaya

An old time southern favorite: rice, chicken, smoked sausage, shrimp, zesty creole sauce, fresh herbs. Gluten free.

Linguine and Meatballs

Four pork and beef meatballs tossed with linguine pasta in a fresh herbal tomato basil sauce with fresh mozzarella, sprinkled with pecorino romano cheese

Fresh Wild Mushroom Ravioli Pesto

Cooked in extra virgin olive oil pesto sauce with fresh mushrooms and candied walnuts topped with parmesan cheese

Pasta Primavera

Linguine Fini pasta tossed with fresh vegetables in garlic and extra virgin olive oil or pesto sauce

Loaded Baked Potato

Cheese, Bacon, Sour Cream

Sauteed Spinach

Fried Pickles

Sauteed Broccoli

Seasoned Sea Shore Fries

Jasmine Rice

Sweet Potato Fries

Fresh Vegetables

Macaroni & Cheese

Housemade Mashed Potatoes

Fried Beer Buttered Onion Rings

Baked Potato

Loaded Sea Shore Fries

Cheese, Bacon, Sour Cream