Cheese Flatbread

Margherita Flatbread

Vodka Sauce, Roasted Tomatoes, Italian Cheese Bland, Fresh Mozzarella, Fresh Basil with Pesto Sauce

SBG Jumbo Crispy Wings

With your choice of our signature sauces.

Loaded Nachos

Tortilla chips, cheeses, black beans, jalapeno peppers, tomatoes, onions, chopped lettuce. With your choice of BBQ pork or grilled blackened chicken

Fresh House Made Fried Mozzarella Bruschetta

topped with bruschetta mixture, garlic aioli, served with marinara sauce

Spinach & Artichoke Cheese Dip

Served with tortilla chips.

Chicken Dumplings

Steamed Asian chicken dumplings in an orange ginger glaze sauce.

Coconut Shrimp (6)

Spicy marmalade Sauce

Fresh Domestic Calamari Friti

Served with marinara sauce or garlic aioli.

Baked Falafel (10)

Cucumber garlic Yogurt sauce

French Onion Soup

With gruyere, provolone and parmesan cheese.

Crab & Corn Chowder Soup

Soup of the Day

Balsamic Grilled Chicken Salad

Mesclun mixed greens, fresh glazed candied walnuts, cranberries, fresh berries, blue cheese crumbles, sliced avocado, fresh oranges, Honey balsamic dressing. Gluten free.

Mediterranean Salad

Romaine lettuce, tomatoes, red onions, peppers, kalamata olives, stuffed grape leaves, feta cheese, artichokes, cucumbers, EVOO & house-made Greek dressing. Gluten-free.

Stoney Brook Grille Iceberg Wedge Salad (GF)

Maytag Blue Cheese Dressing, Fried Pork Belly, sauteed caramelized onions, fresh tomatoes

Classic Caesar Salad

Fresh romaine lettuce, Caesar dressing, brioche croutons.

Fuji Fire Roasted Apple Salad (GF)

Mesclun Mixed Greens, Fresh Glazed Candied Walnuts, cranberries, blue cheese crumbles, fresh oranges, honey balsamic dressing and grilled shrimp

Chicken Breast BLT Sandwich

Choice of grilled chicken or crispy fried chicken on an artisan fresh baked ciabatta roll with lettuce, tomato, applewood smoked bacon, pickles, and chipotle mayo spread.

SBG Famous French Dip

Half Pound Certified Angus beef thin-sliced roast prime rib of beef, caramelized onions, provolone on an artisan fresh baked ciabatta roll.

SBG Beyond Vegan Burger (GF)

Lettuce, Tomato, Sliced Avocado, Mushrooms, and onion jam. Served on Gluten Free Bun

Char-Grilled Half Pound Classic SBG Burger

USDA Prime Beef 8oz Patty on Fresh Baked Artisan French Brioche Bun with Local Grown Pickles, Lettuce and Tomato

Crab Cake Sandwich

A Combination of Fresh Lump, Supper and Jumbo Lump Crabmeat Patty, Served on an Artisan French Brioche Bun with Lettuce & Tomato topped with citrus hollandaise sauce

Jim Beam Pound SBG Burger

USDA Prime Beef 8oz Patty Topped with smoked gouda cheese, bacon slab and Our House Made Jim Beam Sauce on an Artisan French Brioche Bun with onion jam, lettuce, and tomato

BBQ Pulled Pork Sandwich

Sauteed in a tangy BBQ sauce, cheddar cheese, served on a fresh-baked ciabatta roll.

Cuban Pulled Pork Panini

On a ciabatta roll with puled pork, ham, swiss cheese, honey mustard

Avocado Wasabi Ranch Ahi Tuna Poke Bowl (GF)

Fresh Ahi Tuna, organic quinoa brown rice, avocado, mango, cucumbers, carrots, sesame seeds, radish, edamame, Seaweed, green onions drizzled with Avocado Wasabi Ranch dressing

SBG Greek Bowl

Organic quinoa brown rice, Romain lettuce, tomatoes, onions, cucumbers, Kalamata olives, artichokes, gyro meat, stuffed grape leaves, lemon olive oil vinaigrette, house made tzatziki, garnished with pita bread

SBG Bang Bang Bowl

Organic quinoa and brown rice, carrots, tomatoes, avocado, cucumbers, broccoli sprouts, Romaine lettuce, radish, edamame, mango, seaweed and siracha mayo sauce

Stoney Brook Grille Taco Bowl

Jasmine rice, avocado, mango, black beans, radish, jalapenos, tomatoes, onions, tortilla chips, blackened chicken thighs, Peruvian salsa verde

SBG Southern Fresh Fried Chicken 4pc

Dark & White Meat Bone - In Chicken served with a Buttermilk Biscuit, cabbage apple slaw, sweet baked potato with maple butter (Please note this item takes approximately 30 minutes to be cooked at the appropriate temperature)

Charcoal Lamb Chops

Fresh Vegetables, Mashed Potatoes, fresh Greek Herbs

Marinated Half Chicken

Free Range, Antibiotic Free. Served with Mashed Potatoes, Fresh Vegetables, Topped with Lemon Garlic Fresh Herb Sauce (Please note this item takes approximately 30 minutes to be cooked to at the appropriate temperature)

Marinated Beef Medallions Sliced (GF)

Fresh Vegetables, Polenta, Topped with Garlic Herbed Butter

Jumbo Fried Honey Chicken Tenders (3)

Served on waffle with cabbage apple slaw and sweet baked potato with maple butter

14oz NY Strip Steak

Fresh vegetables and sweet baked potato with maple butter

Sage & Parmesan Crusted Chicken

Lightly breaded, mozzarella, wild mushroom white wine garlic sauce, served with penne pasta.

House Braised Short Rib

Polenta and roasted vegetables

Fuji Fire Roasted Caramel Apple Grilled Pork Chop

Served with polenta and roasted vegetables with scallions

Linguine and Meatballs

Four pork and beef meatballs tossed with linguine finished in a fresh herbal tomato and basil sauce. Sprinkled with pecorino Romano Cheese

New Orleans SBG Jambalaya

An old time southern favorite: rice, chicken, smoked sausage, shrimp, zesty creole sauce, fresh herbs. Gluten free.

Fresh Wild Mushroom Ravioli

Cooked in sage brown butter sauce with candied walnuts, fresh wilted spinach and roasted tomatoes. Sprinkled with pecorino Romano Cheese

Chesapeake Lump Crab Cakes

A combination of 2 fresh lump, supper and jumbo lump crabmeat patties. Served with Jasmine Rice, Fresh Vegetables, and topped with lemon garlic aioli

Penne ala Vodka

Gluten free or regular, tossed with sun-dried tomato and pecorino romano.

Scallops and Shrimp Scampi

Shrimp and Dry Scallops Tossed with Linguine Fini Pasta, Fresh Spinach, Sun Dried Tomatoes, in a Garlic Lemon-Butter White Wine Sauce

Pan Seared Orange Ginger Glazed Fresh Atlantic Salmon (GF)

Cooked Medium, Served with Jasmine Rice and Fresh Vegetables. Gluten Free

Red Snapper Mediterranean

Pan seared with artichokes, kalamata olives, capers, roasted tomatoes, feta cheese, in a lemon butter caper sauce. Served with jasmine rice, and fresh wilted spinach

Butternut Squash Ravioli

in a sage brown butter sauce with spinach and parmesan cheese

Loaded Baked Potato

Cheese, Bacon, Sour Cream

Fresh Vegetables

Sauteed Spinach

Macaroni & Cheese

Fried Pickles

Housemade Mashed Potatoes

Sauteed Broccoli

Beer Battered Onion Rings

Seasoned Sea Shore Fries

Baked Potato

Jasmine Rice

Loaded Sea Shore Fries

Cheese, Bacon, Sour Cream

Fried Sweet Potato Wedges

Kids Chicken Fingers and Fries

Kids Mac and Cheese

Kids Grilled Cheese

Kids Cheese Pizza

Kids Mini Burgers

Hamburger or Cheeseburger

Kids Penne Pasta

Penne Marinara or with Penne Butter