Roasted Tomatoes, Italian Cheese Bland, Fresh Mozzarella, Fresh Basil
SBG Jumbo Crispy Wings
With your choice of our signature sauces.
Fried Mozzarella Sticks
Served with marinara sauce.
Spinach & Artichoke Cheese Dip
Served with tortilla chips.
Steamed Asian chicken dumplings in an orange ginger glaze sauce.
Tortilla chips, cheeses, black beans, jalapeno peppers, tomatoes, onions, chopped lettuce. With your choice of BBQ pork or grilled blackened chicken. Gluten free.
Fresh Domestic Calamari Friti
Served with marinara sauce or garlic aioli.
Fresh Stuffed Mushrooms Florentine
Spinach, artichoke, feta cheese, cream dill sauce
Blackened Chicken Stuffed Avocado (GF)
Roasted peppers, tomatoes, onions, herbed garlic aioli
Beet and Goat Cheese Bruschetta
Chopped tomatoes, onions, fresh herbs, on toasted crostini bread with fresh basil and garlic ai oli
French Onion Soup
With gruyere, provolone and parmesan cheese.
Soup of the Day
Crab & Corn Chowder Soup
Romaine lettuce, tomatoes, red onions, roasted red peppers, kalamata olives, stuffed grape leaves, feta cheese, artichokes, chickpeas, cucumbers, EVOO & house-made Greek dressing. Gluten-free.
Stoney Brook Grille Iceberg Wedge Salad
Maylag blue cheese dressing, applewood smoked bacon, fresh diced tomatoes, pickled red onions. Gluten-free. .
Classic Caesar Salad
Fresh romaine lettuce, Caesar dressing, brioche croutons.
Balsamic Grilled Chicken Salad
Mesclun mixed greens, fresh glazed candied walnuts, cranberries, fresh berries, blue cheese crumbles, sliced avocado, fresh oranges, Honey balsamic dressing. Gluten free.
Roasted Beet Salad
Spring mixed green, fresh oranges, fresh glazed walnuts, feta cheese, honey balsamic dressing, diced apples, served with crispy fried chicken
Loaded Baked Potato
Cheese, Bacon, Sour Cream
Seasoned Sea Shore Fries
Sweet Potato Fries
Macaroni & Cheese
Housemade Mashed Potatoes
Fried Beer Buttered Onion Rings
Loaded Sea Shore Fries
Cheese, Bacon, Sour Cream
Gourmet Burgers & Sandwiches
SBG Beyond Vegan Burger (GF)
Lettuce, tomato, sliced avocado, caramelized onions, mushrooms . Served on a gluten-free bun. Gluten free.
Crab Cake Sandwich
A combination of fresh lump, supper and jumbo lump crab meat patty, served on an artisan brioche bun with lettuce & tomato. Accompanied with remoulade sauce.
Jim Beam Pound SBG Burger
USDA Prime topped with cheddar cheese, applewood smoked bacon and our house made Jim Beam sauce on an artisan brioche bun with local grown pickles, lettuce and tomato
BBQ Pulled Pork Sandwich
Sauteed in a tangy BBQ sauce, cheddar cheese, served on a fresh-baked ciabatta roll.
Char-Grilled Half Pound Classic SBG Burger
Certified Angus beef patty on a fresh-baked artisan brioche bun with pickles, lettuce, and tomato.
Chicken Breast BLT Sandwich
Choice of grilled chicken or crispy fried chicken on an artisan fresh baked ciabatta roll with lettuce, tomato, applewood smoked bacon, pickles, and chipotle mayo spread.
SBG Famous French Dip
Half Pound Certified Angus beef thin-sliced roast prime rib of beef, caramelized onions, provolone on an artisan fresh baked ciabatta roll.
SBG Italian Grilled Chicken Sandwich
On fresh baked ciabatta roll with fresh pesto spread, fresh mozzarella, provolone and parmesan cheese, sauteed onions, mushrooms, peppers, and oregano
Stoney Brook Grille Poke Bowls
Wasabi Ahi Tuna Poke Bowl (GF)
Gluten Free. Fresh ahi tuna, jasmine rice, avocado, mango, asian mixed blend, cucumbers, sesame seeds, daikon radishes, garnished with green onion. Drizzle with wasabi ranch dressing. Gluten free.
Roasted Sweet Chili Salmon Poke Bowl
Jasmine rice, cucumbers, avocado, mango, asian mixed blend, daikon radish. Gluten free.
SBG Greek Bowl
Romaine lettuce, tomatoes, onions, cucumbers, kalamata olives, artichokes, jasmine rice, gyro meat, stuffed grape leaves, lemon olive oil vinaigrette, house made tzatziki, garnished with pita bread.
Beef, Pork, Lamb, & Chicken
Marinated Lamb Chops
Fresh vegetables, mashed potatoes, greek fresh herbs marinade.
SBG Southern Fresh Fried Chicken 4pc
Dark and White meat bone-in chicken served with buttermilk biscuit and mac and cheese
Sage & Parmesan Crusted Chicken
Lightly breaded, mozzarella, wild mushroom white wine garlic sauce, served with penne pasta.
Jumbo Fried Honey Chicken Tenders (3)
Served with seasoned seashore fries and a buttermilk biscuit.
Marinated Half Chicken
free range, antibiotic free, served with mashed potatoes, fresh vegetables, topped with lemon garlic fresh herb sauce.
12oz Ny Strip Steak
Fresh vegetables, mashed potatoes, port wine demi glaze sauce
Fried Boneless Pork Chops
Southern Style Fried Pork Chops with Mashed Potatoes, Fresh Vegetables, and Balsamic Fig Glaze
Marinated Beef Medallions Sliced(GF)
Served with seasonal vegetables, mashed potatoes, topped with garlic herbed butter
Seafood & Specialties
Chesapeake Lump Crab Cakes
A combination of 2 fresh lump, supper, and jumbo lump crab meat patties. Served with jasmine rice, fresh vegetables, remoulade sauce.
Penne ala Vodka
Gluten free or regular, tossed with sun-dried tomato and pecorino romano.
Eight (8) shrimp tossed with linguine fini pasta, fresh spinach, and sun dried tomatoes in a garlic lemon butter sauce
Lobster, Crab & Shrimp Mac & Cheese
Penne pasta, four-cheese sauce (cheddar, parmesan, American, cream cheese) topped with lemon bread crumb gremolata.
Pan Seared Orange Honey Glazed Fresh Atlantic Salmon
Cooked medium, served with jasmine rice and fresh vegetables. Gluten free.
Linguine Fini pasta tossed with fresh vegetables in garlic and extra virgin olive oil
New Orleans SBG Jambalaya
An old time southern favorite: rice, chicken, smoked sausage, shrimp, zesty creole sauce, fresh herbs. Gluten free.
Creamy Chicken Pesto
tossed with linguini fini pasta, roasted tomatoes, garlic and parmesan cheese
Fresh Wild Mushroom Ravioli
Cooked in a lemon butter garlic sauce