Gaslight Burger

Fresh ground beef, lightly seasoned and grilled to order. Served with a homemade pickle and fries.

Memphis BBQ Sandwich

Choose either pork or chicken. House smoked until fork tender, mixed with our big dog porter BBQ sauce and piled on a roll with sides of fries, Dan's baked beans and homemade pickle.

Dy No Mite Chicken Wings

Served with celery and carrots. Choose your favorite.

Grilled Chicken Sandwich

Chicken breast is lightly seasoned and grilled. Served on focaccia with fries and homemade pickle.

Mozzarella Sticks

Vegetarian. Served with spicy tomato sauce.

Low Carb Chicken Parmigiana

Chicken breast crusted with parmesan cheese-sautéed in butter and olive oil and finished in the oven with compound butter. Served with mashed cauliflower and leeks with a light sauce and a house salad with balsamic vinaigrette topped with crumbled blue cheese.

Gaslight Fries

Vegetarian. Choose either spiced waffle, steak cut or spicy sweet potato.

Chicken Fingers

White-meat chicken strips are breaded, fried golden brown and served with celery and carrots. Get them regular with honey mustard or buffalo with blue cheese dressing.

Garlic Bread

Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.

Garlic Shrimp

Hot. A crock of tender shrimp, sautéed in a ridiculous amount of garlic with olive oil, bone dust seasoning and a touch of hot sauce. Served with grilled garlic focaccia.

West African Peanut Soup

This house made soup is protein central. Chicken is roasted with ginger, garlic & onions. The chicken is shredded and added back to the broth with roasted tomatoes, African roasted peanut puree, white beans & baby spinach. Very creamy and healthy with a little spice. Served with a side of Jasmine Rice and delicious roasted vegetables!

Jersey Poutine

Our house made Pork Roll (Bailer Ham) is sauteed and mixed with piping hot fries & genuine Wisconsin white cheddar cheese curds. Then it is all covered with our amazing, house-made beef gravy. Crowned with a Fried egg! Don't miss this one.

Fried Mushrooms

Button mushrooms are sautéed in butter & garlic. Coated with an herbed panko & fried golden. Served with honey ranch. Crispy juicy and ohhhhh so good.

Smoked Meatloaf

We combine Chicken, Pork & Bacon into individual loaves. Smoke them over apple wood. Finished in the oven with an Apple Honey Glaze. Served with cheesy scalloped potatoes & green beans. Also available as a sandwich on a Portuguese roll topped with Cheddar & lettuce and served with Fries instead of potatoes & beans.

Featured

Fried Chicken Thighs Special

Plump & juice thighs are boned, brined, hit with a little spice and fried up so the skin is crispy on the outside and the meat is moist & delicious on the inside. Served with a splash of Frank's, a side of Blue and skinny slices of C&C. Enjoy!

Nachos

Corn chips topped with olives, onions, tomatoes, cheddar cheese, jalapenos, red peppers & sour cream with salsa on the side.

Cilantro Shrimp

Hot. This is a smaller version of our signature dish. Large shrimp seasoned with our bone dust spice rub, pan seared with tequila lime sauce and served with grilled garlic focaccia.

Mozzarella Sticks

Vegetarian. Served with spicy tomato sauce.

Caprese Platter

Fresh mozzarella, sun dried tomatoes, sliced tomatoes, roasted red peppers and fresh basil with a drizzle of tuscan olive oil. Served with grilled garlic focaccia.

Wurst Platter

Bratwurst, Bauernwurst, and weisswurst are grilled and served with house-roasted sauerkraut, German potato salad, brown mustard, and rye bread.

Calamari

Tender calamari dredged in a light seasoned flour and deep-fried. Served with tomato sauce.

Onion Rings

Vegetarian. Beer battered and fried golden brown.

Garlic Shrimp

Hot. A crock of tender shrimp, sautéed in a ridiculous amount of garlic with olive oil, bone dust seasoning and a touch of hot sauce. Served with grilled garlic focaccia.

Gaslight Fries

Vegetarian. Choose either spiced waffle, steak cut or spicy sweet potato.

Catfish Fingers

Farm raised catfish is cut into strips, breaded with herbed panko and deep-fried. Served with spicy cocktail sauce.

Dy No Mite Chicken Wings

Served with celery and carrots. Choose your favorite.

Chicken Fingers

White-meat chicken strips are breaded, fried golden brown and served with celery and carrots. Get them regular with honey mustard or buffalo with blue cheese dressing.

BBQ Moink Balls

Hot. Moo, oink, moink!! Beef meatballs are wrapped with bacon (yum), dusted with our BBQ rub and smoked. Served with house made big dog porter BBQ sauce.

BBQ Quesadilla

Pulled pork, BBQ chicken or roasted vegetables, our house made Big Dog Porter BBQ sauce, pepper jack cheese, chipotle crème fraîche in a flour or whole wheat tortilla with salsa, sour cream & fried tortilla strips. Also available as an Entrée Size

Rheinischer Sauerbraten

Our Rhineland beef is marinated in red wine and wine vinegar with many spices for over a week. It's braised in the marinade till the meat is fork tender. The marinade is strained, thickened and the secret Van Blass ingredients are added. Served with potato dumplings topped with crumbled bacon & braised red cabbage. The best of the best!!!!!.

Twin Wursts

Two weisswurst, bratwurst, bauernwurst or kielbasa are grilled and served on a bed of mashed potatoes and roasted sauerkraut with brown gravy.

Jagerschnitzel

Tender slices of pork or chicken are breaded, pan sautéed golden and served hunter style with mushroom and onion sauce, braised red cabbage and house made spaetzle.

International Wurst Platter

Weissewursts, bratwurst, bauernwurst & Polish kielbasa are grilled and served with German potato salad, red cabbage, toasted rye bread & house made spaetzle.

Featured

Gaslight Onion Soup

Our homemade version of this classic starter.

Dan's Chili con Carne

Hot. Freshly ground beef simmered long and slow with Dan's secret combination of spices, beans, tomatoes, onions, chilies and beer. Served with corn chips and topped with cheddar cheese and scallions.

Gaslight Beer Cheese Soup

Hot. A delicious blend of cheese, beer, chicken stock, carrots, onions, celery and chipotle peppers. Served with grilled garlic focaccia.

Vegetarian Chili

Hot. Roasted vegetables simmered with Dan's secret combination of spices, beans, tomatoes, onions, chilies and beer. Served with corn chips and topped with cheddar cheese and scallions.

Cranberry & Toasted Walnut Salad

Vegetarian. Sun-dried cranberries, toasted and candied walnuts, green apple, goat cheese and toasted sunflower seeds tossed with mesclun greens and a wonderful cider chili vinaigrette.

Seared Salmon Steak Salad

A salmon steak seasoned with orange dust, pan seared and finished in the oven with orange and lemon butter. Served atop a salad of asparagus, orange sections, black olives, roasted red peppers and mesclun greens tossed with orange-wasabi toasted sesame vinaigrette.

Gaslight Caesar Salad

Chopped hearts of romaine dressed with parmigiano reggiano, pale ale garlicky Caesar vinaigrette and croutons.

House Salad

Mesclun greens with carrots and croutons tossed with balsamic vinaigrette.

Featured

Gaslight Reuben Sandwich

Your choice of pastrami, corned beef, or turkey with our roasted sauerkraut, Swiss cheese, and Russian dressing melted on rye bread. Served open-faced with fries and homemade pickle.

Featured

Hoosier Pork Tenderloin Sandwich

Pork loin is pounded thin, battered and deep fried golden. Presented on a roll with spicy mixed pepper spread, chipotle aioli, juicy red tomato slice, crispy bacon, romaine lettuce and provolone cheese. Served with fries.

Grilled Cheese Sandwich

Vegetarian. Your choice of Swiss, American, pepper jack, provolone, mozzarella or cheddar cheese melted on toasted rye bread with fries and homemade pickle.

Pirate Rib Eye Steak Sandwich

Thin sliced rib eye is grilled and topped with cheddar, caramelized onions and mushrooms and finished off with pirate pale horseradish blue cheese sauce. Served with fries and a house made pickle.

The Al Capone Sandwich

This is a monster. Our version of Chicago Italian beef. Our roll is French dipped, layered with roast beef, hot pepper giardiniera, Italian roasted tomato and provolone cheese. Served with garlic dill fries.

Gaslight Burger

Fresh ground beef, lightly seasoned and grilled to order. Served with a homemade pickle and fries.

Memphis BBQ Sandwich

Choose either pork or chicken. House smoked until fork tender, mixed with our big dog porter BBQ sauce and piled on a roll with sides of fries, Dan's baked beans and homemade pickle.

Humpback on a Roll Sandwich

An American, farm-raised bison burger, grilled to perfection and served on a brioche roll with a homemade pickle and fries. Low in fat and cholesterol, we suggest medium.

Freuben Sandwich

Fresh fish filet is breaded and deep-fried, layered with Napa cabbage, Russian dressing and Swiss cheese on toasted rye. Served with dill dusted fries and homemade pickle.

Chicken Burger

Chicken breast freshly ground with garlic, eggs, parsley, parmesan and spices. Served with a homemade pickle and fries.

Hot Roast Beef Sandwich

House roasted top round of beef sliced and served open faced on rye with gravy, fries and pickle.

Lamb Burger

Leg of lamb freshly ground with garlic and rosemary. Served with a homemade pickle, mashed potatoes and a side salad with balsamic vinaigrette.

The Hobgobbler Sandwich

Turkey breast, stuffing, cranberry sauce, cheddar cheese and mayo on our focaccia with fries and homemade pickle.

Portobello Burger

Vegetarian. Portobello mushroom cap grilled with olive oil and a special herb blend. Presented on a brioche roll with fried tomato, fresh mozzarella, pepper jack and aioli sauce. Served with homemade pickle, side salad and spicy sweet potato fries. Really great with bacon.

CBLT&C (Chicken, Bacon, Lettuce, Tomato & Cheese) Special

Plump & juice thigh is boned, brined, hit with a little spice and fried up so the skin is crispy on the outside and the meat is moist & delicious on the inside. It is layered on a Portuguese roll with crispy bacon, lettuce, Jersey Fresh Heirloom Tomato, Chipotle aioli & Crumbled Blue Cheese. Served with steak fries.

The Ante-Gator Burger It's Back

Antelope, alligator, ribeye and pork are ground together and formed into a patty. It's grilled to perfection and topped with shredded Napa cabbage, jalapeno bottle caps, chipotle aioli, smoked mozzarella, French fried onions and bacon. Served with garlic dill fries and a house made pickle.

Grilled Chicken Sandwich

Chicken breast is lightly seasoned and grilled. Served on focaccia with fries and homemade pickle.

Jumbo Corned Beef Sandwich

The best in town! Served hot with spicy brown mustard on rye bread with fries and homemade pickle.

Grilled Tuna Sandwich

Grilled tuna steak served on rye bread with guacamole, aioli sauce, lettuce, tomato, fries and homemade pickle.

Four Cheese Ravioli

Vegetarian. Pasta is stuffed with ricotta, mozzarella, gorgonzola, parmesan and fresh basil. Presented with vodka sauce.

Antonio's Peas & Prosciutto Special

Back by popular demand. Peas, Prosciutto, Onions, Garlic, Mushrooms, Roasted Red Peppers & Fresh Basil are sauteed in Olive Oil and tossed with cavatelli in a Parmesan cream sauce.

Chicken & Pesto Pasta

Homemade pesto with basil, nuts, parmesan and extra virgin olive oil is sautéed with tomatoes, onions, broccoli and tender chicken then tossed with penne pasta.

Cilantro Shrimp

This is our signature dish. Large beautiful shrimp seasoned with our bone dust spice blend and pan seared with tequila lime sauce. Served with jasmine rice and sautéed vegetables. It's a flavor experience you'll never forget.

Fish en Papillote

Fish of the day is layered with roasted vegetables, basil butter, herbs, garlic and shrimp on a bed of jasmine rice. Encased in a parchment shell and baked to seal in the juices and aroma. Served with a side salad.

Fish & Chips

Fresh fish filet is dipped in our bull dog blonde beer batter and fried golden and crisp. Served with fries and tartar sauce. Don't forget The malt vinegar.

Bubba Gump Shrimp

Hot. Large shrimp sautéed in our seasoned garlic sauce with romaine, avocado, spicy aioli and jasmine rice rolled in a white or whole wheat tortilla. Served with spicy sweet potato fries and salad.

Fried Shrimp

Jumbo shrimp are hand breaded with herbed panko and deep-fried golden brown. Served with jasmine rice, sautéed vegetables and spicy cocktail sauce.

Shrimp & Grits

Shrimp are sautéed with bacon, shiitake mushrooms, garlic, onions, scallions and a splash of lemon and hot sauce. Served on cheese grits.

Chicken Parmigiana

Succulent, tender chicken breast lightly breaded and fried, then baked with mozzarella, parmigiano and homemade tomato sauce. Served with linguini.

Chicken Alfredo

Tender chunks of chicken breast sautéed with garlic and onion in a Vermont white cheddar cheese sauce and tossed with linguini and parmigiano reggiano.

Grilled Rib Eye Steak

Prime boneless rib eye steak is grilled to your liking and smothered with sautéed onions and mushrooms. Served with mashed potatoes and mixed vegetables.

Low Carb Chicken Parmigiana

Chicken breast crusted with parmesan cheese-sautéed in butter and olive oil and finished in the oven with compound butter. Served with mashed cauliflower and leeks with a light sauce and a house salad with balsamic vinaigrette topped with crumbled blue cheese.

Lemon-Herb Roasted Chicken

Chicken breast pan seared with herbs in olive oil-then roasted in the oven with fresh lemon slices and white wine. Served over linguini with fresh basil, onions and tomatoes.

Chicken & Sausage Jambalaya

Hot. This is a wonderful combination of chicken, andouille sausage, tomatoes and "The Trinity" all cooked with jasmine rice for a flavor experience that is unrivaled.

Grilled Chicken Stack

Grilled chicken, grilled zucchini, fried tomato, roasted red peppers, roasted asparagus, fresh mozzarella and pepper jack cheese are layered and presented on a bed of mashed cauliflower and leeks with a light chicken jus.

Three Chili Chicken Wrap

Hot. Chicken breast marinated in ancho, serrano and pasilla chili with lime and garlic is grilled and wrapped in a white or whole wheat tortilla with tomato, romaine, aioli and guacamole. Served with rice and salad.

Plain Bar Pie

Vegetarian. The basic. Shredded mozzarella and homemade tomato sauce. A perfect blank canvas.

Olde World Pie

Vegetarian. Topped with roasted tomatoes, fresh mozzarella, garlic, basil and parmigiano-reggiano.

Gaslight Buffalo Chicken Pizza

Hot. With chicken, buffalo sauce, mozzarella and crumbled blue cheese.

Potato Dumplings

With gravy and bacon.

Roasted Vegetables

Mashed Cauliflower & Leeks

Home Made Guacamole

Roasted Red Cabbage

Spaetzle with Gravy

Jasmine Rice

Dan's Baked Beans

Garlic Bread

Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.

Roasted Sauerkraut

German Potato Salad

Side of Pasta with Tomato Sauce

Mashed Potatoes

Creamy potatoes meet milk, butter, salt, and pepper before being whipped to perfection.

Side of Pasta with Garlic & Olive Oil

Home Made Pickles

Side of Pasta with Butter

Sauteed Vegetables

Key Lime Pie

Very nice graham cracker crust is filled with a tangy custard of key lime juice, sweetened condensed milk, and egg yolks. Finished with whipped cream.

Hummingbird Cake

Three delicious layers of house made cinnamon spiced cake with loads of pecans, bananas & pineapple with sweet pecan cream cheese frosting.

Apple Strudel

A very special combination of apples are sautéed with butter, brown sugar & raisins until tender. This is encased in a filo pastry shell, brushed with butter, sprinkled with sugar & baked golden. My hometown of Nuremberg doesn't seem so far away—Enjoy!!

Boylan Creamy Red Birch Beer

Saranac Rootbeer