Patsy's Pizzeria

Thin crust pizza with tomato sauce and mozzarella cheese. Classic cheese or create your own pizza.

Tomato sauce, shredded mozzarella cheese & sliced house made chicken parmigiana cheese.

Thinly sliced Italian eggplant, tomato sauce, shredded mozzarella and creamy ricotta cheese.

Fresh sliced mozzarella cheese, tomato sauce and basil.

Shredded mozzarella cheese and creamy ricotta cheese. No tomato sauce.

Tomato sauce, creamy ricotta cheese, shredded mozzarella cheese & slices of our classic meatballs.

Four cheese pizza, sliced rounds & shredded mozzarella, sharp provolone, creamy ricotta & fontina cheeses. No tomato sauce.

Sliced Italian sweet sausage, broccoli rabe, tomato sauce and mozzarella cheese.

Tomato sauce, Italian sweet sausage, hot cherry peppers, sweet onions, sliced mushrooms & shredded mozzarella cheese.

Fresh shredded mozzarella & creamy fontina cheese, arugula, thinly-sliced prosciutto di Parma. No tomato sauce.

Tomato sauce, dried oregano, sauteed garlic, extra virgin olive oil & fresh basil.

Fresh mozzarella cheese, garlic infused extra virgin olive oil & fresh basil. No tomato sauce.

Fresh sliced mozzarella cheese, tomato sauce, sauteed garlic, extra virgin olive oil & fresh basil.

Tomatoes, anchovies, sliced black olives, fresh garlic, extra virgin olive oil & fresh basil. No cheese.

Chef’s selection of thinly sliced imported meats and cheeses, with roasted peppers & marinated vegetables black olives.

Fresh sliced mozzarella cheese, tomatoes, basil, drizzled with balsamic glaze.

Lightly battered and deep fried squid, served with a spicy fra diavolo or marinara sauce.

Four seasoned hand rolled veal & beef meatballs topped off with sautéed thin onions & hot Calabrese pepper sauce.

Two baked eggplant slices stuffed with a ricotta blend of parsley and parmigiano cheese, nestled in light tomato sauce.

Baby clams baked in their shell, topped with seasoned breadcrumbs, garlic butter & white wine sauce.

New Zealand mussels in a zesty marinara sauce or garlic & white wine sauce.

Three carnaroli rice balls lightly fried, stuffed with mozzarella cheese over light tomato sauce.

Five seasoned & lightly fried mozzarella sticks, served with our classic marinara or fra diavolo sauce.

Eight lightly fried ravioli stuffed with ricotta & mozzarella cheese, served with a fra diavolo or marinara sauce.

Grilled Portuguese octopus marinated, served over sauteed beans and peppers with balsamic glaze.

Four breaded chicken tenders lightly fried, with shoestring fries.

Homemade white Italian cannellini beans and tubettini pasta.

A classic, tomatoes, celery, baby peas and Italian pasta in our homemade broth.

Ring shaped pasta stuffed with seasoned meat in our house broth.

Organic mixed baby greens, sliced black olives, tomatoes, sweet red onions in our house balsamic vinaigrette dressing.

Romaine lettuce, grated parmigiano reggiano cheese in homemade dressing, topped with croutons.

Baby arugula, radicchio and endive, tomato and shaved parmigiana cheese in a balsamic vinaigrette dressing.

Crisp green apple slices, dried cranberries, honey glazed walnuts drizzled with zesty raspberry vinaigrette dressing.

Sweet Italian sausage, bell peppers, sauteed onions, melted mozzarella cheese.

Seasoned house made beef meatballs, topped melted mozzarella cheese, marinara sauce.

Lightly breaded eggplant, topped with melted mozzarella cheese, marinara sauce.

Breaded chicken cutlet, topped melted mozzarella cheese, marinara sauce.

Broccoli rabe and grilled chicken breast, topped with melted mozzarella cheese.

Breaded shrimp lightly fried, topped melted mozzarella cheese, marinara sauce.

Spaghetti pasta with four hand rolled homemade seasoned beef, pork & veal meatballs in a light tomato sauce.

Fusilli pasta served in a ricotta cheese and light tomato sauce.

Penne pasta, prosciutto & onions in a creamy pink vodka cream sauce.

Spaghetti pasta with apple smoked bacon bits, pancetta and shallots in a white wine and cream sauce.

Rigatoni pasta in our hearty meat sauce with diced onions, celery and carrots with touch of cream.

Served in a white buttery cream sauce & grated parmigiana cheese.

Baby clams sauteed with garlic and extra virgin olive oil, served with a choice of our red or white sauce.

Shell pasta served with sauteed broccoli rabe and sweet Italian sausage in a garlic and oil sauce.

Ravioli stuffed with ricotta cheese, served in a light tomato or spicy fra diavolo sauce.

Breast of chicken sauteed with capers and lemons in a white wine sauce, served with vegetable and potato of the day.

Breast of chicken lightly battered with egg, sauteed in a white wine and lemon sauce, served with vegetable and potato of the day.

Breast of chicken sauteed with mushrooms in a Marsala wine sauce, served with vegetable and potato of the day.

Breaded breast of chicken lightly fried topped with melted mozzarella & parmesan cheese and served with side of spaghetti pomodoro.

Breaded breast of chicken lightly fried and topped with a tri color salad and lemon wedge.

Sauteed chicken breast layered with prosciutto di Parma, sliced eggplant and melted mozzarella cheese, with our vegetable and potato of the day.

Fresh filet of sole lightly battered with egg and sauteed in white wine and lemon sauce, vegetable and potato of the day.

Salmon filet grilled as you like, drizzled in a white wine, capers and lemon sauce, served with vegetable and potato of the day.

Sauteed clams, mussels and shrimp served with a slow cooked creamy risotto.

Shrimp scampi sauteed in a shrimp bisque risotto.

Shrimp sauteed in a white wine and lemon sauce, baked with seasoned breadcrumbs, with vegetable and potato of the day.

Grilled center cut pork chop, hot cherry peppers or sweet roasted peppers, served with vegetable and potato of the day.

Organic bone in chicken, sage sausage, onions, hot & sweet roasted peppers with yukon gold roasted potatoes in brown sauce.

Vanilla and chocolate gelato in chocolate shell.

Vanilla, chocolate & strawberry gelat in chocolate shell.

Served in the rind.

Served in the rind.

With chocolate.

Mild or hot.

Rice balls.

Octopus.

Marsala, Francese or parmigiana.