Featured

Giardino Pizza

Fresh mozzarella roasted peppers & tomato on a Sicilian thin crust pie.

Nonna's Pizza

Our grandmother's recipe of thin crust Sicilian style pizza with marinara sauce & mozzarella.

Via Bizzecca Pizza

Mr. Savino's Italian hometown favorite with mozzarella, mushrooms, olives, artichokes & prosciutto.

Bianca Pizza

Thin crust white pizza with ricotta cheese & sausage.

Capa Tosta Pizza

Thin crust pizza with meatballs, spicy red peppers flakes, pecorino romano cheese, olive oil & tomato sauce.

Fra Diavolo Pizza

Fried shrimp tossed in our spicy marinara with mozzarella on a thin crust pie.

Buffalo Chicken Pizza

Chicken & spicy buffalo sauce with blue cheese.

Assunta Pizza

Our lightest thin crust pizza with arugula, pecorino romano cheese & slices of prosciutto.

Margherita Pizza

Our traditional thin crust pizza recipe served in a light plum tomato sauce with mozzarella.

Spinaci Pizza

Light crust pizza served simply with spinach & feta cheese.

Mista Verde Salad

A simple salad of fresh field greens topped with grated Pecorino Romano cheese & dressed with our homemade Dijon vinaigrette.

Spiedini Mozzarella Alla Savino

Lightly breaded, pan sautéed mozzarella topped with our signature sauce. A true Savino's classic.

Polpettine Al Sugo

Meatballs prepared with our signature tomato sauce; topped with grated pecorino Romano cheese.

Crab Cake

Two Maryland crab meat cakes served with our homemade remoulade.

Special Bread

Loaf of Italian bread topped with homemade garlic butter, fresh garlic & Pecorino Romano cheese; served with a side of marinara sauce.

Fried Calamari

Fried.

Cold Italian Antipasto

Premium selection of Italian meats & cheeses: capicola, hot & sweet soppressata, salami, prosciutto, provolone & mozzarella: served with artichokes, Italian olives, roasted red peppers & stuffed cherry pepper.

Grilled Calamari

Grilled.

Eggplant Rollatini

Eggplant rolled with ricotta & mozzarella; baked to perfection in our signature tomato sauce.

Arrabbiata Calamari

Arrabbiata.

Shrimp Cocktail

Five jumbo shrimp served with our homemade cocktail sauce.

Fresh Mussels Bianco

P. E. I. Sauteed with garlic & white wine. Can also be prepared with our signature marinara sauce.

Seasonal Vegetable Appetizer

Sauteed medley of fresh seasoned vegetables.

Raw Fresh Little Neck Clams

1/2 dozen fresh littleneck clams served whole on the half shell.

Torre Di Mozzarella

Panko crusted mozzarella tower with prosciutto & roasted peppers; topped with a homemade balsamic reduction.

Baked Oreganata Fresh Little Neck Clams

1/2 dozen fresh littleneck clams served whole on the half shell.

Hot Antipasto For Two

Our original recipe of calamari, scungilli, mussels, clams, shrimp, eggplant parmigiana with capicola & baked clams; prepared in our signature marinara sauce.

Clams Casino

Fresh little neck clams served whole on the half shell; baked with breadcrumbs, bacon & roasted peppers.

Stracciatella Soup

Soup.

Soup of the Day

French Onion Soup

Soup.

Featured

Terra A Mare Salad

Grilled shrimp, tomatoes, asparagus & cannellini beans over mixed green with homemade basil vinaigrette.

The Bungalow Salad

Grilled chicken, cranberries, walnuts & feta cheese over field greens with homemade balsamic vinaigrette.

Savino's Caesar Salad

Chopped lettuce, homemade toasted garlic croutons, Pecorino Romano cheese with our classic caesar dressing.

Caprese Salad

Homemade mozzarella with fresh plum tomatoes & basil: topped with extra virgin olive oil.

Insalata Classica

Fresh arugula, red onion, lemon & extra virgin olive oil; topped with shaved Pecorino Romano cheese.

Giggia Salad

Pear, gorgonzola & walnuts served over field greens, with our homemade balsamic vinaigrette.

Campagnola Salad

Field greens, chopped beets & pine nuts; topped with panko crusted fried goat cheese, drizzled with our homemade dijon vinaigrette.

Side of Pasta

Side.

Broccoli

Spinach

Broccoli Rabe

Roasted Potatoes

Meatballs

Side.

Homemade Garlic Mashed Potatoes

Sausage

French Fries

Risotto

French Seasonal Vegetables

Veal Parmigiana

Prepared with signature tomato sauce & topped with mozzarella. Served with penne pasta.

Veal Of The Day

Ask your server about our veal of the day.

Veal Cordon Bleu

Veal rolled with mozzarella, provolone & capicola, baked in mornay sauce, served with fresh seasonal vegetables & a homemade garlic mashed potatoes.

Pork Chop Milanese

Two 8 oz. pork chops breaded & lightly pan fried, sauteed in a cherry pepper gravy, served with fresh seasonal vegetables & homemade garlic mashed potatoes.

Eggplant Parmigiana

With our signature tomato sauce & topped with mozzarella cheese, served with a side of penne pasta. A perfect vegetarian option.

Chicken Francese

Sauteed with lemon & white wine, served over a bed of spinach

Chicken Parmigiana

With our signature tomato sauce & topped with mozzarella cheese, served with penne pasta.

Chicken Scarpara

Boneless tender dark meat chicken prepared in a fresh mushroom gravy served over linguine.

Chicken Florentine

Baked chicken breast with spinach, ricotta, capicola & mozzarella, served with risotto & fresh seasonal vegetables.

Chicken Picatta

Sauteed with lemon, artichokes & capers, served over linguine.

Chicken Paillard

Grilled chicken, chopped celery, onion, cherry tomato, black olives & roasted potatoes, over a bed of arugula. Low calories & gluten free.

Chicken Cordon Bleu

Chicken breast rolled with mozzarella, provolone & capicola baked in a mornay sauce, served with fresh seasonal vegetables & homemade garlic mashed potatoes.

Chicken Milanese

Breast of chicken lightly pan fried, served over arugula with chopped tomatoes & red onions, drizzled with our homemade balsamic dressing.

Chicken Alla Leo

Tender boneless chicken thighs roasted with rosemary served with spinach & roasted potatoes. Low calorie & gluten free.

Chicken Marsala

Sauteed with marsala wine & fresh mushrooms, served over linguine.

Shrimp Butterflied

Shrimp prepared your way, served over spinach. Shrimp fra diavolo & shrimp parmigiana served with pasta.

Broiled Salmon

Salmon prepared your way, served with risotto & fish seasonal vegetables.

Shrimp Fra Diavolo

Shrimp prepared your way, served over spinach. Shrimp fra diavolo & shrimp parmigiana served with pasta.

Blackened Salmon

Salmon prepared your way, served with risotto & fish seasonal vegetables.

Shrimp Francese

Shrimp prepared your way, served over spinach. Shrimp fra diavolo & shrimp parmigiana served with pasta.

Oreganata Salmon

Salmon prepared your way, served with risotto & fish seasonal vegetables. Prepared with seasonal breadcrumbs & scampi sauce.

Shrimp Oreganata

Shrimp prepared your way, served over spinach. Shrimp fra diavolo & shrimp parmigiana served with pasta.

Flounder Francese

Sauteed with lemon & white wine, served over spinach.

Shrimp Scampi

Shrimp prepared your way, served over spinach. Shrimp fra diavolo & shrimp parmigiana served with pasta.

Stuffed Flounder

With Maryland crab meat, served with risotto & fresh seasonal vegetables.

Shrimp Parmigiana

Shrimp prepared your way, served over spinach. Shrimp fra diavolo & shrimp parmigiana served with pasta.

Sea Scallops Oreganata

Sauteed in a scampi sauce & topped with seasoned breadcrumbs, served with risotto & fresh seasonal vegetables.

Featured

Lasagna

Homemade lasagna made fresh daily.

Cappelini Toscana

Angel hair. Diced chicken, baby spinach, cherry tomatoes & capers prepared in a light broth.

Penne Siciliana

Diced eggplant with our signature tomato sauce, topped with ricotta cheese.

Cappellini Putanesca

Angel hair, Capers & olives in our spicy marinara sauce.

Penne Alla Vodka

Prepared in a light pink vodka cream sauce.

Cappelini Gamberetti

Angel hair. Sauteed with white wine, broccoli, grilled shrimp & sun-dried tomatoes.

Penne with Broccoli

Sauteed simply with garlic & oil.

Rigatoni Bolognese

Our family's meat sauce recipe.

Penne with Broccoli Rabe & Sausage

Sauteed simply with garlic & oil.

Alla Savino Rigatoni

Prepared in a light creamy marinara sauce.

Spaghetti Al Sugo

With our homemade tomato sauce.

Rustica Rigatoni

Sauteed in a light chicken broth with sausage, chicken, broccoli & tomatoes.

Spaghetti Calabrese

Sauteed with fresh red & yellow peppers in a spicy tomato sauce with crushed red peppers.

Rigatoni Stuffed with Lobster

A customer favorite of rigatoni stuffed with lobster, sauteed with shrimp & baby spinach in a creamy sauce.

Farfalle Primavera

Bowtie pasta. Sauteed with fresh seasonal vegetables in a light cream sauce. A healthy vegetarian option.

Linguini with White Clam Sauce

Sauteed with littleneck clams, garlic & oil.

Farfalle Mediterano

Bowtie pasta. Prepared in a light broth with shrimp, artichokes, spinach & tomatoes.

Linguini with Frutti di Mare

With shrimp, clams & mussels in our signature marinara sauce.

Fettucini Alfredo

Our classic recipe with a touch of cream & pecorino Romano cheese.

Ravioli Pancetta

With bacon & prosciutto prepared in a creamy plum tomato sauce.

Fettucini Carbonara

With pecorino Romano cheese, peas, bacon & ground pepper.

Ravioli Classico

Baked Ravioli with our signature marinara sauce & topped with mozzarella.

Kid's Ravioli

Ravioli with our signature tomato sauce.

Kid's Spaghetti & Meatballs

Good old-fashioned spaghetti & meatballs with our signature tomato sauce.

Kid's Chicken Cutlets

Breaded chicken breast served with French fries.

Kid's Pasta with Butter

Penne pasta sauteed with butter.

Savino's Classic Italian Cheesecake

Gluten-free.

Apple Cobbler

Chocolate Mousse

A La Monde

Zeppole with Nutella

Pistachio

Tartufo

Ice Cream